Sir Ji's Coast Plaza menu with up-to-date-prices

Sir Ji’s Coast Plaza Menu

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Sir Ji's Coast Plaza serves Stanmore Bay from the Coast Plaza complex on Whangaparaoa Road. The restaurant accommodates a seated meal as well as takeaway and local delivery, making its extensive Indian menu accessible for both an evening out and dinner at home. Rather than concentrating on one narrow regional style, the kitchen moves between tandoor cooking, curries, biryani and an Indo-Chinese selection, with enough vegetarian choice to give mixed groups genuine flexibility.

The tandoor section is a natural place to begin. Chicken tikka, malai tikka, tandoori chicken and lamb seekh kebab bring different marinades and textures from the clay oven, while tandoori prawns and mushrooms extend the choice beyond meat. Larger platters assemble several starters for the table: the vegetarian version combines paneer, mushrooms, pakora, onion bhaji and samosa, while mixed and meat platters make it possible to sample multiple grilled items without ordering every plate separately.

Curries range from familiar butter chicken, korma and tikka masala to kadhai, jalfrezi, vindaloo, madras and saag preparations. House specials add more specific character, including goat masala, mutton rara and chicken pasanda enriched with almond, yoghurt, cardamom and garam masala. Paneer dishes, dal and channa carry equal weight in the meat-free selection, giving vegetarian diners the foundations for dinner instead of relegating them to accompaniments.

An Indo-Chinese chapter brings chilli chicken, chilli paneer, vegetable Manchurian and fried rice into the mix. These dishes sit alongside biryani, breads and lassi, allowing a table to combine smoky tandoor food, sauced curries and rice dishes in several ways. Family combinations and broad protein choices make the restaurant especially workable for a shared order, while the separate strands of the menu retain enough definition for diners who arrive specifically for a curry, grilled platter or biryani.

Address: Coast Plaza, 719 Whangaparaoa Road, Stanmore Bay, Whangaparāoa 0930, New Zealand

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Sir Jis Menu

Deals

WRAP DEAL
$21

1 WRAP, 1 PLAIN FRIES AND 1 CAN OF DRINK

DOUBLE DEAL
$52.50

2 CURRIES AND RICE, 2 PLAIN NAANS And A 1.5 LTR DRINK

FAMILY DEAL
$105

4 CURRIES AND RICE, 4 PLAIN NAANS, ONION BHAJI And A 1.5 LTR DRINK

Sirji's Special

GOAT MASALA
$25.20

Succulent goat pieces simmered in a rich, spiced gravy—bold, aromatic, and full of flavour.

CHICKEN PASANDA
$25.20

Tender chicken in a creamy almond-yoghurt sauce, lightly spiced with cardamom and garam masala.

MUTTON RARA
$24.20

Mutton and mince slow-cooked in spiced gravy—rich, hearty, and full of depth.

VEGETARIAN PLATTER FOR 2
$21

Tandoori Paneer, Tandoori Mushrooms, Pakora, Onion Bhaji and Samosa.

MIXED PLATTER FOR 2
$25.20

Chicken Tikka, Tandoori Prawns, Pakora, onion bhaji and samosa.

MEAT PLATTER FOR 2
$27.30

Chicken tikka, seek kebab, tandoori chicken, tandoori prawns.

Starter

CHICKEN TIKKA
$21

Marinated chicken grilled to perfection with bold Indian spices. GF

MALAI TIKKA
$18.90

Creamy grilled chicken infused with cardamom and cheese. GF

TANDOORI CHICKEN
HALF $18.90 / FULL $31.50

Chargrilled chicken marinated in spiced yogurt and lemon. GF

LAMB SEEK KEBAB
$21

Minced lamb skewers spiced and grilled in traditional tandoor. GF

TANDOORI MUSHROOM
$16.80

Marinated mushrooms grilled in tandoor with Indian spices. GF

PANEER PAKODA
$18.90

Paneer slices dipped in spiced batter,deep-fried till golden GF

VEG PAKODA
$18.90

Crispy golden fritters of spiced vegetables in gram flour batter GF

ONION BHAJI
$10.50

Crispy onion fritters spiced with herbs and chickpea flour. DF

VEG SAMOSA – 2PCS
$10.50

Deep fried pastry stuffed with potato and peas. DF

TANDOORI PRAWNS
$22

Prawns marinated in yogurt, spices and grilled in tandoor. GF

SAMOSA CHAAT
$12.60

Crunchy samosa garnished with yoghurt and tamarind chutney. DF

PAPDI CHAAT
$12.60

Crunchy papdi garnished with yoghurt and tamarind chutney. DF

Indo Chinese

VEG MANCHURIAN
$20

CRISPY VEGETABLE BALLS IN TANGY-GARLIC SAUCE, IND0-CHINESE STYLE.

VEG FRIED RICE
$20

FRAGRANT STIR-FRIED RICE WITH COLOURFUL VEGETABLES, SOY AND GARLIC.

CHICKEN FRIED RICE
$21

COOKED STIR FRIED RICE IN A WOK, MIXED WITH BONELESS CHICKEN AND MIXED VEGES.

CHILLI CHICKEN
$24.20

CRISPY FRIED BONELESS CHICKEN WITH CAPSICUM, GARLIC, SWEET CHILLI SAUCE, SOY SAUCE AND SPICES.

CHILLI PANEER
$22

PANEER WITH CAPSICUM, GARLIC, SWEET CHILLI SAUCE, SOY SAUCE AND SPICES.

Mains Chicken

BUTTER CHICKEN (MAKHANI)
$21

CHICKEN COOKED IN A CREAMY, MILDLY SPICED, TOMATO BASED SAUCE. GF

CHICKEN KORMA
$21

CHICKEN COOKED IN A CREAMY CASHEW BASED SAUCE WTH AROMATIC INDIAN SPICES. GF

CHICKEN TIKKA MASALA
$21

CHICKEN COOKED IN A CREAMY, TOMATO BASED SAUCE. GF

MANGO CHICKEN
$21

CHICKEN COOKED IN A CREAMY, MANGO FLAVOURED SAUCE. GF

CHICKEN JALFREZI
$21

A RICH, COCONUT FLAVOURED SAUCE, COOKED WITH CHUNKS OF CAPSICUM. GF DF

KADHAI CHICKEN
$21

CHICKEN COOKED WITH CHUNKS OF CAPSICUM AND ONIONS IN A CASHEW BASED SAUCE. GF

CHICKEN VINDALOO
$21

CHICKEN COOKED IN A SPICY, TOMATO BASED SAUCE WITH GROUND INDIAN SPICES. GF DF

CHICKEN MADRAS
$21

CHICKEN COOKED IN A FENUGREEK, GINGER AND CORIANDER BASED SAUCE. GF DF

CHICKEN SAAGWALA (PALAK)
$21

CHICKEN COOKED IN A CREAMY, SPINACH BASED SAUCE WITH INDIAN SPICES. GF

CHICKEN POPPYSEED
$21

CHICKEN COOKED IN A CREAMY SAUCE WITH ROASTED POPPY SEEDS, ONION AND GARLIC. GF

CHICKEN METHI MALAI
$21

Creamy chicken curry with fresh fenugreek, aromatic spices and cashew richness. GF

Mains Lamb

LAMB ROGANJOSH
$23.10

LAMB COOKED IN A TOMATO SAUCE WITH INTENSE SPICE FLAVOURS. GF DF

LAMB KORMA
$23.10

LAMB COOKED IN A CREAMY CASHEW BASED SAUCE WITH AROMATIC INDIAN SPICES. GF

LAMB JALEFREZI
$23.10

A RICH, COCONUT FLAVOURED SAUCE, COOKED WITH CHUNKS OF CAPSICUM. GF DF

LAMB KADHAI
$23.10

LAMB COOKED WITH CHUNKS OF CAPSICUM AND ONIONS IN A CASHEW BASED SAUCE. GF

LAMB VINDALOO
$23.10

LAMB COOKED IN A SPICY, TOMATO BASED SAUCE WITH GROUND INDIAN SPICES. GF DF

LAMB MADRAS
$23.10

LAMB COOKED IN A FENUGREEK, GINGER AND CORIANDER BASED SAUCE. GF DF

LAMB SAAGWALA (PALAK)
$23.10

LAMB COOKED IN A SPINACH BASED SAUCE WITH INDIAN SPICES. GF

LAMB TIKKA MASALA
$23.10

CHARGRILLED LAMB IN A CREAMY TOMATO CURRY WITH WARMING SPICES. GF

Mains Beef

BEEF TIKKA MASALA
$22

TENDER BEEF IN CREAMY TOMATO SAUCE WITH AROMATIC INDIAN SPICES GF DF

BEEF KORMA
$22

SLOW COKKED BEEF IN RICH CASHEW GRAVY MILD SPICES GF DF

BEEF MADRAS
$22

SPICY SOUTH INDIAN STYLE BEEF CURRY WITH COCONUT AND ROASTED SPICES GF DF

BEEF SAAG
$22

TENDER BEEF COOKED IN MILDLY SPICED CREAMY SPINACH GRAVY GF DF

BEEF VINDALOO
$22

SPICY GOAN STYLE BEEF CURRY WITH VINEGAR , GARLIC AND CHILLIES GF DF

Mains Seafood

BUTTER PRAWNS (MAKHANI)
$25.20

PRAWNS IN A CREAMY, MILDLY SPICED, TOMATO BASED SAUCE. GF

PRAWN MASALA
$25.20

PRAWNS COOKED IN MIXED INDIAN HERBS, ONION AND TOMATO BASED GRAVY. GF

PRAWN JALFREZI
$25.20

A RICH, COCONUT FLAVOURED SAUCE, COOKED WITH CHUNKS OF CAPSICUM. GF

GOAN PRAWNS
$25.20

PRAWNS COOKED IN A VARIETY OF SPICES AND COCONUT CREAM, WITH CHUNKS OF CAPSICUM. GF

PRAWN SAAGWALA
$25.20

PRAWNS SIMMERED IN A SPICED SPINACH CURRY, RICH, EARTHY, SATISFYING. GF

PRAWN KORMA
$25.20

CREAMY CASHEW- COCONUT CURRY WITH TENDER PRAWNS AND AROMATIC. GF

PRAWN VINDALOO
$25.20

FIERY GOAN- STYLE CURRY WITH PRAWNS, VINEGAR AND BOLD AROMATIC SPICES. GF

FISH GOAN CURRY
$24.20

FISH FILLETS IN GOAN- STYLE COCONUT CURRY, MILD YET FRAGRANT. GF

FISH SAAGWALA
$24.20

FISH SIMMERED IN A SPICED SPINACH CURRY, RICH, EARTHY, SATISFYING. GF

FISH MASALA
$24.20

FRAGRANT TOMATO- ONION CURRY WITH TENDER FISH AND WARMING INDIAN SPICES. GF

Mains Veg

BUTTER PANEER (MAKHANI)
$21

PANEER COOKED IN A CREAMY, MILDLY SPICED, TOMATO BASED SAUCE. GF

PANEER JALFREZI
$21

A RICH, COCONUT FLAVOURED SAUCE, COOKED WITH CHUNKS OF CAPSICUM GF

KADHAI PANEER
$21

PANEER COOKED WITH CHUNKS OF CAPSICUM AND ONIONS IN A CASHEW BASED SAUCE. GF

PANEERTIKKA MASALA
$21

PANEER COOKED IN A CREAMY, TOMATO BASED SAUCE. GF

PANEER SAAGWALA (PALAK)
$21

PANEER COOKED IN A SPINACH BASED SAUCE WITH INDIAN SPICES. GF

METHI PANEER MUTTER
$21

COTTAGE CHEESE, PEAS AND FENUGREEK CREAMY SPICED GRAVY. GF

VEG JALFREZI
$20

A RICH, COCONUT FLAVOURED SAUCE, COOKED WITH CHUNKS OF CAPSICUM GF

VEG MAKHNI
$20

MIXED VEGETABLE IN BUTTERY TOMATO-CASHEW GRAVY, RICHLY SPICED. GF

ALOO JEERA
$20

POTATOES SAUTEED WITH CUMIN SEEDS, FRESH HERBS AND GENTLE SPICES GF

MIX VEG
$20

SEASONAL VEGETABLES COOKED IN A TOMATO BASED SAUCE WITH CUMIN SEEDS AND SPICES. GF

MUSHROOM MUTTER MASALA
$20

MUSHROOMS AND PEAS IN RICH SPICED TOMATO-ONION MASALA. GF

MALAI KOFTA
$20

PANEER, POTATO, PEAS, AND CARROT KOFTAS IN A CREAMY SAUCE.

CHANNA MASALA
$20

CHICKPEAS COOKED IN AN ONION AND TOMATO BASED SAUCE. GF

ALOO GOBHI
$20

CAULIFLOWER AND POTATOES COOKED IN TOMATOES AND CUMIN SEEDS. GF

DAL MAKHANI
$20

WHOLE BLACK LENTILS AND RED KIDNEY BEANS IN A CREAMY, MILDLY SPICED, TOMATO BASED SAUCE. GF

DAL TADKA
$20

MIXED YELLOW LENTILS COOKED WITH CUMIN SEEDS, SPICES AND TOMATOES. GF

ALOO SAAGWALA
$20

POTATO COOKED IN A MILDLY SPICED-BASED CURRY. GF

Kids Menu

KIDS CURRY WITH RICE
$15.80
NUGGETS & CHIPS
$12.60
FISH & CHIPS
$12.60
CHIPS
$6.30

Biryani

CHICKEN BIRYANI
$25.20

BASMATI RICE COOKED WITH CHICKEN AND INDIAN SPICES, SERVED WITH RIATA. GF

LAMB BIRYANI
$26.20

BASMATI RICE COOKED WITH LAMB AND INDIAN SPICES, SERVED WITH RIATA. GF

PRAWN BIRYANI
$27.30

GF

VEG BIRYANI
$24.20

BASMATI RICE COOKED WITH SEASONAL VEGETABLES AND INDIAN SPICES, SERVED WITH RIATA. GF

PLAIN RICE
$6.30

GF

JEERA RICE
$6.30

Basmati rice tempered with cumin seeds and coriander. GF

COCONUT RICE
$8.40

Fragrant basmati rice simmered in creamy coconut milk and spices. GF

Breads

ROTI
$5.20
PLAIN NAAN
$5.20
BUTTER NAAN
$5.80
GARLIC NAAN
$5.80
CHEESE NAAN
$8.40
CHEESE GARLIC NAAN
$9.40
KEEMA NAAN
$9.40

NAAN FILLED WITH LAMB MINCE.

PESHWARI NAAN
$8.40

NAAN FILLED WITH CASHEWS, RAISINS AND DESICCATED COCONUT.

Extras

CUCHUMBER SALAD
$8.40

GF

ONION SALAD
$8.40

GF

INDIAN SALAD
$10.50

GF

POPPADOM
$3.20
MINT CHUTNEY
$3.20

GF

PICKLES
$3.20

GF

RAITA
$4.20

GF

TAMARIND SAUCE
$3.20

GF

Drinks

MANGO LASSI
$6.80

A CREAMY BLEND OF MANGOES, YOGHURT AND A TOUCH OF CARDAMOM.

CHAI TEA
$5.20

A BLACK TEA BREWED WITH WATER, MILK AND SPICES.

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