One Tree Buffet is an Epsom restaurant built around the variety and movement of an all-you-can-eat meal. Regular dinner service runs from Wednesday to Sunday, while Sunday brunch follows its own selection rather than simply repeating the evening spread. The room can accommodate large celebrations and corporate groups, yet the same format also works for families who want to explore several sections at their own pace instead of committing to one plated main course.
Seafood anchors much of the dinner experience. The raw display can include Pacific oysters, sweet prawns and New Zealand scampi, while cooked choices move through prawns, mussels, grilled salmon and Chinese-style blue swimmer crab. Sashimi adds salmon, tuna and market fish, and the sushi counter uses those ingredients in nigiri and rolls alongside vegetable, crab, tempura and teriyaki chicken combinations. Because buffet selections change, the pleasure lies in surveying what is ready that evening.
The hot side of the room is equally active. Teppanyaki cooks steak, prawns, scallops and chicken, while the noodle station lets diners combine ramen, rice noodles or egg noodles with broth and add-ons. Dim sum, Peking duck, lamb chops, rendang beef, soups, fried rice, vegetables, sliders and pizza widen the choices further. That mix gives a group room to move between grilled food, broths, dumplings and familiar comfort dishes within one sitting.
Dessert is treated as its own buffet rather than a token finish, with soft serve, tiramisu, Basque cheesecake, mango sago, crème brûlée, mochi, puddings and pastries among the documented range. Seasonal fruit, salads and a cheese board provide fresher or savoury alternatives. Sunday brunch reshapes the balance with its own seafood, teppanyaki, noodle, dim sum and sweet sections, while private-hire arrangements can be discussed for a gathering that needs the whole dining room.
Address: G01, 223B Green Lane West, Epsom, Auckland 1051, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
One Tree Buffet Menu
Dinner Buffet – Fresh (Raw) Seafood
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Fresh pacific oysters
Argentinian sweet prawns
New Zealand scampi
Dinner Buffet – Cooked Seafood
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Cooked prawns
Mussels
Grilled Salmon with red wine jus
Baked mussels w/ garlic yum yum sauce
Stir-fried blue swimming crab
Cooked in Chinese style
Dinner Buffet – Sashimi
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
NZ King Salmon
Tuna
Fish of the day
Trevally / Snapper Or Kingfish
Dinner Buffet – Sushi
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Salmon Cream Cheese Roll
King salmon nigiri
Tuna nigiri
Fish of the day nigiri
Yasai tofu with yellow radish
California roll
Crab mayo roll
Tuna spicy roll
Tempura maki roll
Teriyaki chicken roll
Japanese kani salad
Dinner Buffet – Teppanyaki
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Premium Steaks
Prawns
Scallops
Chicken
Dinner Buffet – Noodle Station
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Ramen
Rice noodle
Egg noodle
Soup base (Beef pho soup OTB style)
Add-ons: quail eggs, crab stick, prawns, fish balls
Dinner Buffet – Hot Foods
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Angus beef w/ mash potato
Weekends Wagyu Beef
Stir-fried Blue Crab
Lamb chops
Roasted veggies/ Stir-fried Veggies
Sweet&Sour Chicken
Rendang Beef
Salt & Chilli Market Fish
Prawn Miso Pasta
Barbeque Pork
Ebi-fry (fried prawns)
Fish Bites & Fries
Fried chicken wings
Veggie spring roll
Prawn Crackers
Peking duck
Assorted dumplings
Beef & cheese sliders
Pizza
Fried rice & white Rice
Steamed ginseng chicken soup
Chicken & corn soup
Selections of DIMSUM
Dinner Buffet – Desserts
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Soft serve ice cream
vanilla / Mango
Tiramisu
classic / mango / strawberry
Basque Cheesecake
Mango Sago
Portugese egg tarts
Crème brûlée
Soy latte mochi
Puddings
matcha / coconut / mango
Sweet croissants
Danishes
BIRTHDAY CAKES AVAILABLE UPON PRE-ORDER
Dinner Buffet – Fruits & Salad
Dinner buffet menu. Menu items may vary from time to time; please contact the restaurant for details about current selections.
Cheese board
Seasonal fruits
Trevally ikamata
Lettuce salad
Potato & egg salad
Tomato & cucumber salad
Sunday Brunch Buffet
BRUNCH – $79pp. Every Sunday from 12pm. Our Sunday Brunch features a different menu compared to our regular dinner buffet. Premium items such as oysters, king salmon and scampi are NOT included in the brunch buffet, but are available during our dinner buffet service. Menu items may vary from time to time — please contact us for details about our current selections.
Miso pasta
Stir fried squid
Bacon pork manuka and sausages
Roasted vegetables
Seafood corn soup and white Rice
Sweet & sour chicken
BBQ pork
Fried rice
Fried Fish Bite
Hash brown triangle & Fries
Fries
Calamari
Prawn Crackers
Fried Veggies Spring Roll
Assorted bread toast loaf sliced
Lettuce salad (with condiments)
Caesar salad
Fresh seasonal fruits
Argentinian sweet prawn (Raw)
Cooked white tiger prawns
Cooked mussels w/ apple&onion
Polynesian raw fish salad (ikamata) – Trevally
Kani Roll
Fish of the day Nigiri
Fish of the day Aburi
Vegetables Tempura Roll
Crumbed Prawn Roll
Teriyaki Chicken Roll
Japanese Kani Salad
Teriyaki chicken
Prawns
Scallops
Korean style pork belly
Sausages
Rice noodle
Ramen noodle
Soup: pho beef soup/Tonkatsu Soup
Add-ons: quail eggs, crab stick, fish balls, thin-sliced beef, fried shallots, spring onion, coriander fresh, iceberg lettuce, sprouts
Prawn dumpling(蝦餃)
Siumai pork and shrimps dumpling(猪肉鲜虾烧卖)
BBQ pork bun(叉燒包)
Vegetarian glutinous rice wrapped by lotus leaf (荷葉糯米雞)
Chives and prawn dumplings(鲜虾韭菜饺)
Braise chicken feet(凤爪)
Sweet Taro Buns
Sweet custard buns(流沙包)
Chicken Feet(紫金凤爪)
Margarita pizza
Meat lover pizza
Soft serve ice cream
vanilla / mango
Matcha puddings
Mango puddings
Chocolate puddings
Soy Latte Mochi
Classic tiramisu
Crème brûlée
Assorted danishes/Chocolate croissants
Matcha crepe cake
Mango cake roll
Teriyaki chicken
Teppanyaki
Prawns
Teppanyaki
Scallops
Teppanyaki
Korean style pork belly
Teppanyaki
Sausages
Teppanyaki
Rice noodle
Noodle Station
Ramen noodle
Noodle Station
Soft serve ice cream (vanilla / mango)
Spirits – Whisky
Johnnie Walker Black 12yo
Scotland
Glenmorangie 10yo
Speyside
Talisker 10yo
Skye
Michter’s Rye
Kentucky
Johnnie Walker Blue Label
Scotland
Spirits – Gin
Tanqueray
England
Bombay Sapphire
England
Hayman sloe gin
England
Roku
Japan
Spirits – Vodka
Ketel One
Netherlands
Belvedere
Poland
Grey Goose
France
Spirits – Rum
Bacardi white
Cuba
Bacardi anejo 4 anos
Cuba
Sailor Jerry Spiced
Caribbean
OTB Signatures
SPICY SENORITA
Tequila, Orange liqueur | Habanero, Mango, Lime Juice, Chilli
CORPSE BRIDE
Gin, Watermelon, Lychee | Lemon Juice, Soda water
THE ROCK
White rum, Dark rum | Pineapple Juice, Caribbean Syrup
PINK PANTHER
Vodka, Orange liqueur | Cranberry, Lime juice
Wine – Red
Wither Hills
PINOT NOIR
Amisfield, Btl
PINOT NOIR
Huntaway
SYRAH
Huntaway
MERLOT CABERNET
Beer
Kirin Ichiban 4.9%, 330ML
TAP BEERS
Mac’s Three Wolves 4.7%, 330ML
TAP BEERS
Mac’s Cloudy Apple Cider 4.7%
BOTTLED, 33OML
Corona Extra 4.5%
BOTTLED, 33OML
Sake Soju
Warm Sake Hakushika 13.3%, 180ML
Chateul Soorok Soju Original 14% ABV 360ML
Chateul Soorok Soju Green Grape 14% ABV 360ML
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