The Amore is a family-friendly Italian restaurant in Longhurst Shopping Centre, where the menu is designed to move comfortably from a few shared starters to pasta, pizza and dessert. Table bookings and a dedicated dining room make it suitable for planned evenings as well as relaxed neighbourhood meals. The kitchen, led by head chef Tej, does not confine itself to one narrow strand of Italian cooking. Instead, it gives groups enough breadth to combine crisp appetisers, seafood, rich pasta sauces and oven-baked pizza around the same table.
The starter section encourages that shared approach. Arancini and bruschetta deliver familiar Italian textures, while flatbread and olives offer simple accompaniments for drinks. Prawns, squid and smoked salmon introduce several seafood preparations before the main courses, and a chicken starter provides another substantial option. These dishes let diners build contrast early in the meal, moving between fried, grilled and fresh elements rather than committing immediately to one large plate. A mixed selection is especially effective for a group waiting on pasta and pizza.
Pasta carries much of the menu’s depth. Pappardelle bolognese gives the slow-cooked meat sauce a broad ribbon to cling to, while rigatoni pollo and carbonara offer creamy, savoury alternatives. Seafood spaghetti brings shellfish and the sea into the section, and beef ravioli provides a filled-pasta choice with its own texture. Vegan gnocchi ensures plant-based diners have a composed main rather than a modified side dish. Together, these plates cover hearty, delicate and vegetable-led directions without losing the comfort expected from an Italian restaurant.
Pizza adds an easy sharing option and works well when a table wants to combine baked dough with bowls of pasta. Salads and sides can lighten the richer dishes, while a children’s selection helps the restaurant accommodate family meals. Tiramisu and panna cotta offer classic endings, and chocolate pudding takes dessert in a warmer, more indulgent direction. Wine and other drinks complete the dinner format, while takeaway provides another way to use the menu. The Amore is most rewarding when several sections are brought together rather than ordered in isolation.
Address: Longhurst Shopping Centre, 1 Hamill Road, Halswell, Christchurch 8025, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
The Amore Italian Restaurant Menu
To Start
Arancini
Italian rice balls stuffed with pumpkin, sage, taleggio and roast pepper served with spicy arrabbiata sauce (V)
Bruschetta Napoli
Fresh tomato, bocconcini, basil and aged balsamic vinegar (VGA)
Flatbread
Freshly baked with chili, garlic, basil pesto, napoli sauce and pecorino (GF) (DFA)
Gamberoni
Grilled banana prawns served with chili, garlic and vino sauce (GF)
Calamari Guazzetto
Grilled squid rings cooked with anchovies, roast garlic, chili and olives served on mixed mesclun salad (GF)
Mixed Sicilian Olives
Slowed cooked warm olives served with grilled ciabatta (V) (GFA)
Mama Fried Chicken
Italian herb and paprika crispy fried chicken served with R.R.P aioli
Parmesan Smoked Garlic Bread
House-made ciabatta bread filled with Italian herbs, smoked garlic butter and parmesan (V)
Smoked Salmon
Mascarpone, smoked salmon, capers, fennel and caramelised onions on top of crispy Italian bread
Pasta
Pappardelle Bolognese
Slow cooked pork and beef mince sauce served with house-made ribbon pasta (GFA)
Rigatoni Pollo
Smoked chicken, olives, red onions and roast mushrooms cooked in creamy vino sauce and pangrattato (GFA)
Fettuccine Carbonara
Roast pancetta cooked with vino bianco and egg yolks (GFA)
Spaghetti di Mare
Prawns, smoked shrimp, squid rings, mussels and scallops cooked in garlic, chilli and marinara sauce (GFA) (DF)
Beef Ravioli
Hand-made pasta pillows filled with braised beef served with portobello mushrooms, roast peppers, broad beans and Italian cream sauce
Gnocchi Verde
Hand-made potato gnocchi with basil pesto, red onions, beans, roast pumpkin and hazelnuts or fresh tomato and basil napoli sauce (VG)
Gnocchi con Capra Ragù
Slowed-cooked goat meat in red wine, served with hand-made potato gnocchi
Truffle Risotto
Arborio rice slowed cooked with roast mushroom, truffle oil, baby spinach, mascarpone and parmigiano (V) (GFA)
Lasagne
House-made layer of pasta, pork and beef bolognese sauce, béchamel, mozzarella and fresh napoli sauce
Spaghetti Meatballs
Beef meatballs slow cooked in napoli basil and red wine sauce (GFA)
Pizza
Margherita
Napoli base, basil, buffalo mozzarella and EVOO (V)
Salsiccia
Spicy Italian pork and fennel sausage, basil pesto, roast mushrooms, caramelised onions and potato
Salmon
Smoked salmon, capers, mascarpone, tomato, red onion and rocket
Vegetariano
Artichokes, spinach, fresh tomato, capsicum, ricotta and olives (VG)
Pollo Affumicato
Smoked chicken, fior di latte cheese, tomato, capsicums, roast pine nuts and black olives
Amete Carne
Ham, Italian salami, spicy sausage, meatballs, mushrooms, kalamata olives and mozzarella
Amore
Cheese base, pesto, mortadella, bocconcini, pistachios, basil and rocket
Umbria
Parmigiano, garlic, chili, fresh tomato, prosciutto and rocket
Calzone
Folded pizza with sundried tomato, capsicum, ricotta, salami, mozzarella, parmesan and rocket
Papa's Fav
Napoli sauce, squid, shrimps, mussels, red onions, anchovies, capsicum and rocket
Ham and Cheese
Pinapple, ham and cheese with pomodoro sauce (GFA)
Napoli
Tomato base and cheese (GFA)
Side
Amore Salad
Cherry tomatoes, pears, bocconcini, croutons, baby spinach, mixed leaves with aged balsamic dressing (GFA) (VA)
Insalata Verde
Cos lettuce, pomegranate, cucumber, cherry tomatoes, olives, pecorino and honey lemon dressing (DF) (V)
Hand-Cut Fries
Served with aioli (DF) (V)
Potato Skins
Crispy potato skins with vegetable salsa (DF) (V) (GF)
Truffle Polenta Fries
Golden, soft in the middle truffle polenta chips with aioli (GF) (V) (DF)
Grilled Seasonal Vegetables
Mains
Chicken Marsala
Free range chicken breast marinated in Italian herbs, finished in marsala wine and creamy mushroom sauce Served with potato gratin and seasonal vegetables (GFA)
Filetto
Grilled fillet steak cooked to your liking served with potato gratin, seasonal vegetables and your choice of sauce; rosemary and garlic, mushrooms and garlic, or brandy and green peppercorn sauce (GF)
Amore Lamb
Roast lamb rack and braised lamb shoulder served with orange kumara purée and mixed vegetables (GF)
Fish of the day
Please ask our friendly staff for details
DOLCI
Tiramisu
Traditional layered savoiardi biscuits dipped in espresso, marsala, bay leaves and mascarpone cream
Panna Cotta
Creamy Italian dessert with amaretto and vanilla beans (GF)
Gelato
House-made gelato and sorbet (GFA)
Affogato
A shot of espresso over vanilla ice cream and Frangelico
Cioccolatto Pudding
Warm chocolate pudding, salted almond, vanilla ice cream and amaretto liqueur sauce
Ice Cream Sundae
Scoops of vanilla ice cream served with your choice of chocolate or berry sauce
Patsa
Spaghetti Bolognese
Pork and beef in bolognese sauce served with spaghetti (GFA)
Gnocchi Napoli
Fresh tomato napoli sauce served with potato gnocchi
Fettuccine Alfredo
Chicken and roast mushrooms cooked in creamy Italian sauce (GFA)
Sides
Grilled Seasonal Vegetables
(DF) (V) (GF)
Wine
Te Mania Rosé – Nelson NZ
Renzo Masi Chianti Cornioleta Rufina DOCG, Italy
Ruby red colour, structured and concentrated wine, it shows scents of little red berries and flowers as typical of Sangiovese, yet with lively acidity.
Scanavino Prosecco – Veneto, Italy
Rocca Ventosa Pinot Grigio – Italian
Georges Michel Chardonnay – NZ
Mt. Beautiful Pinot Noir – North Canterbury
Valle d’Oro Montepulciano – Italian
Poggio Civetta Chianti Classico Riserva DOCG, Italy
Beer
The Amore Italian Lager
Brewed locally in Lyttelton this light, refreshing lager is a must-try!
Craft Beer
Ask our friendly staff to see what’s on tap right now
Peroni Nastro Azzuro
Corona Extra
Heineken
Panhead Supercharger APA
Steinlager Light 2.5%
Cider
Monteiths Crushed Apple Cider 330ml
Somersby Cider 330ml
COCKTAILS
Margarita
Tangy mixture of rich grassy tequila, tart fresh lime, citrusy orange and a savoury salt rim
Aperol Spritz
You’ll love sipping on this beautiful and refreshing Italian cocktail. Prosecco, Aperol and our secret ingredient make this the tastiest Aperol Spritz EVER!
Gin Basil Smash
Rossa Vodka
A delicious spirit with a balance of lemon, strawberry and raspberry flavours
Amore Speciale
It’s fun, bright and colourful. Plus, it’s tropical and fruity, which is perfect for our sweet cocktail loving friends.
Negroni
Gin, Vermouth Rosso and Campri
NON-ALCOHOLIC
Ginger Beer, Lemon Lime and Bitters
Juice
Orange, Apple, Cranberry, Pineapple
Coke, Coke Zero, Sprite, soda water, Ginger Ale, tonic water
MOCKTIALS
San Pellegrino
Aperol Spritz
Aromatic bitter, Crodino, orange juice, soda water and an orange slice
Blueberry Rosemary Smash
The perfect drink to sip in the summer- fruity berries, aromatic rosemary, and a refreshing kick from the lemon
Virgin Mojito
A refreshing mix of lime and mint
From Happy Menu members
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+ Log your visitHow prices compare
Against typical prices in Christchurch
- Margherita pizza Typical in Christchurch: $26.00 $28.00
- Tiramisu Typical in Christchurch: $16.00 $18.00
- Carbonara Typical in Christchurch: $29.00 $30.00
- Spaghetti bolognese Typical in Christchurch: $29.98 $16.00
- Lasagne Typical in Christchurch: $23.50 $31.00
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