Kodur’s Kitchen Menu

Kodur's Kitchen is a Hamilton East quick-service eatery that keeps a few tables for customers eating at the Clyde Street premises. Pickup and delivery remain central to the operation, so the room has a more informal rhythm than a full-service dining restaurant. What distinguishes the kitchen is its unusually broad menu, led by South Indian and Yemeni dishes but extending well beyond a conventional curry-and-rice takeaway.

Regional specialities give the menu its clearest identity. Chicken or beef kothu porotta brings chopped flatbread together with spiced meat, while chatti choru builds a fuller rice meal with several accompaniments. Family packs of chicken biryani and chicken manthi are designed for a shared order, and Malabar chicken curry or butter chicken with porotta provide two different routes through sauce-rich poultry dishes.

Dosa adds another South Indian strand, supported by separate rice, curry and vegetarian sections. That structure lets diners combine a crisp fermented pancake or a rice dish with a chosen curry instead of relying solely on the featured meal combinations. The family packs also make the restaurant practical for groups ordering at home, while the smaller formats suit the limited seating and quick turnover of the shop itself.

Elsewhere, Kodur's Kitchen shifts into the language of a broad neighbourhood takeaway. Fish and chips, fried chicken and burgers sit beside noodles and Chinese-style dishes, giving mixed groups alternatives when not everyone wants the same regional meal. Lassi, milkshakes and hot drinks widen the drinks choice, and desserts provide a final course. The result is a menu with a strong South Indian core and enough familiar fast-food options to cover very different appetites.

Address: 20 Clyde Street, Hamilton East, Hamilton 3216, New Zealand

Get directions

Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed