China Hong Kong Cuisine Restaurant brings a wide Guangdong and southern Chinese menu to Mokoia Road in Birkenhead. The restaurant serves lunch and dinner, accepts bookings and also supports food collected or delivered from the premises. Its scale is one of the defining features: diners can stop at a rice plate or noodle soup for an individual meal, but the menu makes most sense when several people can share roast meats, seafood, vegetables and clay pot dishes across the table.
Barbecue and roast meats form a strong starting point. Roast duck, roast pork, barbecue pork and soy chicken can be ordered individually or combined, then matched with rice for a compact meal. Peking duck is available by advance reservation, positioning it as a planned shared centrepiece rather than a last minute add on. These choices give the menu a Cantonese roast house tradition before diners even reach the longer lists of poultry, pork, beef and seafood mains.
Rice and noodles provide many different meal formats. Wonton and beef-flank noodle soups sit beside bowls topped with roast meats, while the fried sections cover rice, egg noodles, rice noodles and vermicelli. Congee offers a softer, more restrained alternative. This breadth is useful for both solo diners and groups: a quick roast-meat rice plate is complete on its own, while fried noodles or rice can become the shared base for several richer dishes.
For a shared dinner, the main sections move from sweet and sour pork, braised pork belly and salt and spicy pork chops to beef, lamb, venison and chicken. Seafood choices extend through squid, whole fish, soft shell crab and prawns. Tofu and vegetables are not confined to accompaniments, with steamed tofu, mapo tofu and fried chilli tofu alongside choi sum, cabbage, long beans and mixed vegetables. That range lets a table balance roasted, fried, braised and vegetable focused preparations rather than ordering everything in the same register.
Address: 64 Mokoia Road, Birkenhead, Auckland 0626, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
China Hong Kong Cuisine Menu
BBQ & Roast 燒味
Roast Duck
烧鸭
Roast Pork
燒肉 例牌
BBQ Pork
叉烧 例牌
Soya Sauce Chicken
油鸡
Salt & Spicy Duck Chin
椒鹽鴨下巴
Combination BBQ
燒味拼盤 例牌
Peking Duck
片皮鴨 (預訂) (Please make reservation)
SIMPLY RICE 碟饭
01 Roast Duck On Rice
烧鸭饭
02 Roast Pork On Rice
烧肉饭
03 Soya Sauce Chicken On Rice
油鸡饭
04 BBQ Pork On Rice
叉烧饭
05 Roast Pork & Bean Curd on Rice
火脯豆腐饭
06 Beef Flank On Rice
牛腩饭
07 Curry Chicken On Rice
咖喱鸡饭
08 Any 2 Combination On Rice
雙拼饭
09 Duck Drum Stick On Rice
鸭腿饭
NOODLES, RICE NOODLES & VERMICELLI 汤面、米粉、河粉
10 Wonton Soup
雲吞湯
11 Wonton Noodles Soup
雲吞湯面
12 Roast Pork Noodles Soup
燒肉湯面
13 Soya Sauce Chicken Noodles Soup
油鸡湯面
14 BBQ Pork Noodles Soup
叉燒湯面
15 Any 2 Combination Noodles Soup
雙拼湯面
16 Beef Flank Noodles Soup
牛腩湯面
17 Roast Pork & Bean Curd Noodles Soup
火脯豆腐湯面
18 Duck Drum Stick Noodles Soup
鴨腿湯面
19 Chicken & Sweet Corn Soup
鸡栗湯
FRIED RICE 炒饭类
20 Egg Fried Rice
蛋炒飯
21 Beef Fried Rice
牛肉炒飯
22 Pork Fried Rice
猪肉炒飯
23 Chicken Fried Rice
鸡炒飯
24 BBQ Pork Fried Rice
叉燒炒飯
25 Vegetable Fried Rice
菜粒炒飯
26 Yang Chew Fried Rice
揚州炒飯
27 Prawn Fried Rice
蝦仁炒飯
28 Combination Fried Rice
杂肉炒飯
29 Chicken & Salted Fish Fried Rice
咸魚鸡粒炒飯
30 Chicken & Pineapple Fried Rice
菠萝鸡炒飯
31 Vegetable & Pork Fried Rice
家乡炒飯
FRIED NOODLES, RICE NOODLES, VERMICELLI 炒粉面
32 Fresh Vegetable Fried Rice Noodles With Beef
時菜牛河 Or Chicken Or Pork (鸡,猪)
33 Black Bean Sauce Fried Noodles With Beef
豉椒牛面 Or Chicken Or Pork (鸡,猪)
34 Combination Fried Noodles
濕炒三絲面
35 Dry Fried Rice Noodles With Beef
乾炒牛河 Or Chicken Or Pork (鸡,猪)
36 Scramble Egg on Rice Noodles With Beef
滑蛋牛河 Or Chicken Or Pork (鸡,猪)
37 Dry Fried BBQ Pork Rice Noodles
乾炒叉河
38 Dry Fried Shredded Meat Noodles
乾炒肉絲面
40 Singapore Fried Vermicelli
星洲炒米
41 Xia Men Fried Vermicelli
廈門炒米
42 Dry Fried BBQ Pork Noodles
乾炒叉面
43 Dry Fried Vegetable Noodles
乾炒菜面
44 Fresh Vegetable Fried Noodles With Beef
雜菜牛面 Or Chicken Or Pork (鸡,猪)
45 Shanghai Style Fried Thick Noodles
上海粗炒面
46 Sliced Roast Duck Fried Thick Noodles
火鴨絲炒粗面
47 Sliced Roast Duck Fried Vermicelli
火鴨絲炒米
48 Brown Sauce Beef With Thick Noodles
酱爆牛粗炒
49 Sliced Roast Duck & Suet Choy Vermicelli
雪菜鴨絲汤米
PORRIDGE 生滚粥
50 Fresh Fish Fillet Porridge
魚片粥
51 Beef Porridge
牛肉粥
52 Pork Porridge
猪肉粥
53 Chicken Porridge
鸡肉粥
54 Pickle Egg Porridge
皮蛋粥
55 Roast Duck Porridge
烧鴨粥
PORK DISH 猪肉类
57 Fresh Vegetable With Pork Filet
杂菜肉片
58 Ginger, Pineapple With Pork Filet
紫萝肉片
59 Ginger, Spring Onion With Pork Filet
姜葱肉片
60 Sweet & Sour Pork
咕噜肉
61 Mongolian Style Pork
蒙古猪肉
62 Braised Pork Belly & Mei Choi Vegetables
梅菜扣肉
63 Salt & Spicy Pork Chop
椒盐猪扒
64 Deep Fried Pork Chop with Sweet & Sour Sauce
京都猪扒
65 Deep Fried Pork Chop Black Pepper Sauce
黑椒汁猪扒
66 Deep Fried Pork Chop with Onion
洋葱猪扒
67 Salted Fish & Pork Omelette
咸鱼煎饼肉
68 Braised Pork with Special Sauce
京都排骨
BEEF, LAMB & VENISON 羊牛鹿肉类
69 Broccoli With Beef
西兰花牛肉
70 Fresh Vegetable With Beef
杂菜牛肉
71 Beef & Five Herbs Sauce
五香牛肉
72 Ginger, Spring Onion With Beef
姜葱牛肉
73 Black Bean Sauce With Beef
豉椒牛肉
74 Ginger, Pineapple With Beef
紫罗牛肉
75 Chinese Style Beef
中式牛柳
76 Fillet Beef With Black Pepper Sauce
黑椒牛柳
77 Slice Beef & Szechuan Spicy Chilli
水煮牛肉
78 Satay Sauce Beef
沙嗲牛肉
79 Mongolian Style Beef
蒙古牛肉
80 Lamb With Ginger & Spring Onion
姜葱羊肉
81 Lamb Rack With Black Pepper Sauce
黑椒羊肉
CHICKEN 鸡肉类
85 Fresh Vegetable with Chicken
杂菜鸡球
86 Ginger, Spring Onion with Chicken
姜葱鸡球
87 Chicken with Black Pepper Sauce
黑椒鸡球
88 Stir Fried Chicken & Brown Sauce
酱爆鸡球
89 Kungpo Fried Chicken with Chilli
宫保鸡丁
90 Satay Sauce with Chicken
沙爹鸡球
91 Chicken with Cashewnuts
腰果鸡丁
92 Lemon Chicken
柠檬鸡
93 Spicy Deep Fried Chicken
辣子鸡
94 Sweet & Sour Chicken
甜酸鸡
SEAFOOD 海鮮类
95 Stir Fried Squid & Brown Sauce
酱爆鱿鱼
96 Salted & Spicy Squid
椒盐鲜鱿
97 Satay Sauce Squid
沙爹鲜鱿
98 Stew Whole Fish
红烧鱼
99 Black Pepper Sauce With Fish
黑椒鱼块
100 Salted Spice Soft Shell Crab
椒盐软壳蟹
103 Steamed Whole Fresh Fish
清蒸时鱼
104 Deep Fried Whole Fresh Fish
油浸时鱼
105 Sweet & Sour Whole Fresh Fish
甜酸時鱼
106 Hot Spice Sauce & Fish Fillet
水煮鱼片
107 Sauerkraut with Fish
酸菜鱼
108 Sweet & Sour Fish Fillet
甜酸鱼块
109 Stew Fish Fillet & Tofu
红烧鱼块
111 Salted & Spicy Prawn (No Shell)
椒盐中虾
112 Steamed Prawn With Garlic (No Shell)
蒜蓉蒸开边虾
113 Deep Fried Prawn with Chilli (Shell)
椒盐大虾(壳)
114 Prawn with Sweet Sour Sauce (No Shell)
甜酸中虾
115 Mongolian Prawn (No Shell)
蒙古蝦球
116 Prawn with Fresh Vegetable (No Shell)
碧绿蝦球
117 Prawn with Scramble Egg
滑蛋蝦仁
CASSEROLE DISHES 煲仔类
121 Chicken Mince With Eggplant
魚香茄子煲
122 Mutton With Dry Bean Curd
枝竹羊腩煲
123 Stew Bean Curd With Pork-Belly
红烧豆腐煲
124 Satay Beef with Bean Noodles
沙爹牛肉粉丝煲
125 Combination Stew Tofu
杂烩豆腐煲
126 Ba Zhen Tofu
八珍豆腐煲
127 Stew Combination Seafood With Tofu
海鲜豆腐煲
128 Stew Tofu With Chicken & Salted Fish
咸鱼豆腐鸡粒煲
129 Mix Vegetables With Ben Noodles
杂菜粉丝煲
TOFU 豆腐类
130 Steamed Tofu
清蒸豆腐
131 Szchuan Ma-Po Tofu (hot Spicy)
麻婆豆腐
132 Deep Fried Tofu with Gravy Sauce
香滑豆腐
133 Steamed Stuffed Tofu
蒸酿豆腐
134 Loquat Tofu
枇杷豆腐
135 Deep Fried Tofu with Chilli
椒盐豆腐
136 Malaysia Deep Fried Tofu
马来豆腐
VEGETABLES
with Garlic or Oyster sauce
138 Choi-Sum
菜心
139 Small Cabbage
小白菜
140 Lettuce
生菜
141 Long Bean
四季豆
142 Combination Vegetable
雜菜
DRINKS
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
Soft Drink (375ml Can)
Keri
Bundaberg
Fuze Tea
Monteith's Mid-Strength Crushed
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- Fried rice Typical in Auckland: $21.90 $20.00
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