Account
Activity
Jump to menu
Metita menu with up-to-date-prices

Metita Menu

Is this your restaurant? Claim it for free to keep your menu and prices up to date and take orders directly.

Claim this restaurant Add your restaurant
Updated
by
1 min read
Want to try Ate here Log a visit List

Metita gives chef Michael Meredith’s Samoan heritage a dedicated home inside The Grand by SkyCity. Named for his mother, the restaurant draws on food memories from his upbringing while treating Pacific cooking as a living tradition rather than a fixed archive. Seasonal New Zealand produce and contemporary technique sit alongside recognisable island ingredients and preparations. The result is polished without losing the generosity of a family table, an approach that suits the warm, earthy room with its woven surfaces, timber details and spaces for both intimate and larger groups.

The Aiga family feast makes that communal instinct especially clear. Fried pork belly is glazed with spiced caramel and lifted by perilla and lemon, while charred fe’e pairs octopus with onion, miti and radish. Slow-braised lamb shanks come with spiced coconut gravy, taro chips and sesame; roasted carrots with drauni kari and cashew yoghurt add a vegetable counterpoint. The meal closes with pudini nui, a creamy rice pudding accompanied by mango and kalamansi sorbet. Everything is placed for the table to share, encouraging conversation across the courses.

Beyond the feast, Metita’s broader cooking is strongly shaped by the surrounding Pacific and the produce of Aotearoa. Seafood has a major presence, but Meredith’s method is not simply to reproduce familiar dishes. Samoan staples, tropical fruit, coconut, taro and techniques from across the region are refined, layered and sometimes combined with influences that reflect the Pacific’s long history of exchange. That balance of nostalgia and curiosity gives the menu an identity that feels personal to the chef while remaining open enough to keep changing with the seasons.

Guests can approach the restaurant in several ways. There is an à la carte dinner menu for choosing individual plates, dedicated vegetarian and vegan options, structured sharing menus for larger groups and a longer tasting experience. The bar opens ahead of dinner, and private dining is available for occasions that need their own space. This range lets Metita work as readily for a drink and a few dishes as it does for a family celebration built around the Aiga format or an extended tour of Meredith’s Pacific perspective.

Address: Level 3, The Grand by SkyCity, 90 Federal Street, Auckland Central, Auckland 1010, New Zealand

Get directions

Moved or closed? Tell us: MovedTemporarily closedPermanently closed

Metita Menu

Snacks

Uga Miti Oyster
Natural; niu tea vinegar, smoked apple (S) $10 Cooked; in beef bone marrow, paprika (S) $10
Umala Sourdough

spiced butter (D, G, V)

Vegetarian
$12
Corned Beef Steamed Bun

lardo, soy (D, G)

$10 add caviar (S) + $14
Panikeke (Samoan fried doughnut)

smoked eel, spiced banana ketchup (D, G, S)

$8
Fried Pork Belly

spiced caramel, perilla leaf, lemon (G)

$10
Mamoe

lamb pie, kaffir lime salt (D, G, N, S)

$8
Masi Vaka

green-lipped mussels, talo toast, rouille, chili mumu (D, G, S)

$10
Cured King Salmon

betel leaf, mango, coconut sambal (D, S)

$15
Geoduck Clam Oka

fermented chilli, coconut, finger lime (G, S)

$20

Dinner Menu

Pasifika Oka

kingfish, kiwi, jalapeño sorbet, niu, puffed rice (S)

$28
Seared Tuna

ifi, green papaya salsa (N, S)

$28
So’e (squid)

chicken skin, cauliflower, spiced oil (D, G, S)

$26
Charred Fe’e (octopus)

onion, miti, radish (G, S)

$30
Grilled King Prawns

harissa, dill (S)

$38
Steamed Snapper

yellow kari, almonds, young coconut, chili relish (D, N, S)

$39
Roasted Chicken Leg

pumpkin, shiitake mushroom, miso (G, S)

$37
Rakiraki

aged duck breast, mushroom & butter, date, tamarind (D)

$52
Crispy Skin Pork Hock

pineapple vinegar glaze, sapa sui, chilli peanuts (N)

$45
Slow Braised Lamb Shanks

spiced coconut gravy, taro chips, sesame

$58
Povi

handpicked beef scotch, tofu curd, wood-fired shiitake pickle, jus (G)

300g $75 600g $145
Fried Manioka

soy curd, palm treacle (G, PB)

Vegan
$15
Kale

cooked in pe’epe’e, crispy shallots (G, PB)

Vegan
$15
Roasted Carrots

drauni kari, cashews, yoghurt (D, N, V)

Vegetarian
$20
Fa’alifu Taro

povi masima, capers

$27
Vine Tomato Salad

pineapple, mint, feta, Niue honey (D, V)

Vegetarian
$25

Desserts

Panipopo

spiced rum caramel, banana sorbet (D, G, V)

Vegetarian
$21
Koko Pasifika

sukalaki crēmeux, hazelnut toffee, moli moli, sesame (D, G, N, V)

Vegetarian
$22
Pudini Niu

coconut rice pudding, mango, kalamansi sorbet (D, G, N, V)

Vegetarian
$22
Lole Popo

coconut, ginger (G, PB)

Vegan
3 pcs $5

Vegetarian & Vegan Snacks

Charred Carrot Tartlets

palusami puree, fresh coconut & tipolo (G, N)

$12
Roasted Pumpkin

betel leaf, mango, coconut

$10
Steamed Bun

soy (G)

$10
Umala Sourdough

butter / olive oil (G)

$12

Vegetarian & Vegan Menu

Tofu

roasted tomato sauce, longan berries (G)

$25
Grilled Oyster Mushroom & Ulu

miso, burnt orange, sorrel (G)

$27
Baked Umala

pineapple vinegar glaze, coconut bearnaise, papaya salsa (G)

$27
Smoked Potato & Tarua Gratin

spiced coconut gravy, salad

$33
Fried Manioka

soy curd, palm treacle (G, PB)

Vegan
$15
Kale

cooked in pe’epe’e, crispy shallots (G, PB)

Vegan
$15
Roasted Carrots

drauni kari, cashews, yoghurt (D, N, V)

Vegetarian
$20
Fa’alifu Taro

capers

$22
Vine Tomato Salad

pineapple, mint, feta, Niue honey (D, V)

Vegetarian
$25

3 Course Sharing Menu – $90 p.p.

$90 per person

Uga Miti Oyster

natural; niu tea vinegar, smoked apple (S)

Corned Beef Steamed Bun

lardo, soy (D, G)

Pasifika Oka

kingfish, kiwi, jalapeño sorbet, niu, puffed rice (S)

Seared Tuna

ifi, green papaya salsa (N, S)

Roasted Chicken Leg

pumpkin, shiitake mushroom, miso (G, S)

Slow Braised Lamb Shanks

spiced coconut gravy, ulu, sesame

Roasted Carrots

drauni kari, cashews, yoghurt (D, N, V)

Vegetarian
Pudini Niu

coconut rice pudding, mango, kalamansi sorbet (D, G, N, V)

Vegetarian

3 Course Sharing Menu – $100 p.p.

$100 per person

Uga Miti Oyster

natural; niu tea vinegar, smoked apple (S)

Fried Pork Belly

spiced caramel, perilla leaf, lemon (G)

Pasifika Oka

kingfish, kiwi, jalapeño sorbet, niu, puffed rice (S)

Charred Fe’e (octopus)

onion, miti, radish (G, S)

Rakiraki

aged duck breast, mushroom & butter, date, tamarind (D)

Slow Braised Lamb Shanks

spiced coconut gravy, ulu, sesame

Roasted Carrots

drauni kari, cashews, yoghurt (D, N, V)

Vegetarian
Vine Tomato Salad

pineapple, mint, feta, Niue honey (D, V)

Vegetarian
Koko Pasifika

sukalaki crēmeux, hazelnut toffee, moli moli, sesame (D, G, N, V)

Vegetarian

4 Course Sharing Menu

$115 per person

Uga Miti Oyster

natural; niu tea vinegar, smoked apple (S)

Corned Beef Steamed Bun

lardo, soy (D, G)

Cured King Salmon

betel leaf, mango, coconut sambal (D, S)

Pasifika Oka

kingfish, kiwi, jalapeño sorbet, niu, puffed rice (S)

Seared Tuna

ifi, green papaya salsa (N, S)

So’e (squid)

chicken skin, cauliflower, spiced oil (D, G, S)

Roasted Chicken Leg

pumpkin, shiitake mushroom, miso (G, S)

Slow Braised Lamb Shanks

spiced coconut gravy, ulu, sesame

Roasted Carrots

drauni kari, cashews, yoghurt (D, N, V)

Vegetarian
Vine Tomato Salad

pineapple, mint, feta, Niue honey (D, V)

Vegetarian
Pudini Niu

coconut rice pudding, mango, kalamansi sorbet (D, G, N, V)

Vegetarian

6 Course Degustation

$145 per person

Uga Miti Oyster

natural; niu tea vinegar, smoked apple (S)

Corned Beef Steamed Bun

lardo, soy, caviar (D, G, S)

Pasifika Oka

kingfish, kiwi, jalapeño sorbet, niu, puffed rice (S)

So’e (squid)

chicken skin, cauliflower, spiced oil (D, G, S)

Roasted Chicken Leg

pumpkin, shiitake mushroom, miso (G, S)

Slow Braised Lamb Shanks

spiced coconut gravy, ulu, sesame

Roasted Carrots

drauni kari, cashews, yoghurt (D, N, V)

Vegetarian
Koko Pasifika

sukalaki crēmeux, hazelnut toffee, moli moli, sesame (D, G, N, V)

Vegetarian

Aiga Family Feast

$55 per person | Shared style for the table

Warm house bread

(D, G, V)

Vegetarian
Fried Pork Belly

spiced caramel, perilla leaf, lemon (G)

Charred Fe’e (octopus)

onion, miti, radish (G, S)

Slow Braised Lamb Shanks

spiced coconut gravy, taro chips, sesame

Roasted Carrots

drauni kari, cashews yogurt (D, N, V)

Vegetarian
Vine Tomato Salad

pineapple, mint, feta

Pudini Nui

creamy rice pudding, mango, kalamansi sorbet (D, G, N, V)

Vegetarian

Restaurant Month Sample Menu

$60pp | Tuesday – Thursday, 5-7pm | Choice of two mains | Choice of two desserts

Steamed Snapper

yellow kari, almonds, young coconut, chili relish (D, N, S)

Slow Braised Lamb Shank

spiced coconut gravy, ulu, sesame

Panipopo

spiced rum caramel, banana sorbet (D, G, V)

Vegetarian
Pudini Niu

coconut rice pudding, mango, kalamansi sorbet (D, G, N, V)

Vegetarian

Restaurant Month Recommended Add Ons

Recommended Add Ons

Fried Pork Belly

spiced caramel, perilla leaf, lemon (G)

$10
Corned Beef Steamed Bun

lardo, soy (D, G)

$10 Add caviar (S) + $14
Mamoe

lamb pie, kaffir lime salt (D, G, N, S)

$8
Vine Tomato Salad

pineapple, mint, feta, Niue honey (D, V)

Vegetarian
$25
Fa’alifu Taro

povi masima, capers

$27
Roasted Carrots

drauni kari, cashews, yogurt (D, N, V)

Vegetarian
$20

Beverage Match

Beverage Match

per person

$80

Signature Cocktails

Sasalapa Sour

Sasalapa is also known as Soursop or Custard Apple. A unique flavour combination of sweet, sour and floral all together. Think strawberry, pineapple, apple and vanilla. Soursop infused gin, longan cordial, lime, Wonderfoam (egg-free foamer)

$21
East Pacific Rise (caution: spicy)

The East Pacific Rise is where the South Pacific and North American tectonic plates meet, ultimately linking New Zealand and Mexico. Habanero chilli tequila, mango, lime, agave, Mexican salt rim

$21
To Sua Tumbler (clarified | contains nuts and dairy)

“The blue one” – Inspired by the vivid blue colour of the To Sua Ocean Trench; Samoa’s breath-taking swimming hole. Bati 2yo spiced rum, blue curaçao, orgeat, lime

$22
Ahi Tini (horopito martini)

“Horopito” used for generations by Maori as a Rongoa (traditional medicine). Warming, peppery kick that lingers like heat beneath calm waters. Waiheke distilling horopito spice vodka, horopito brine, elderflower vermouth.

$26
The Shipwrecks of Apia

A fateful night in 1889 saw a tropical cyclone destroy six ships moored in Apia Harbour. Bati 2yo spiced rum, dark rum, ginger, lime, ginger beer

$22
The Island Lychee

Longan fruit are found all throughout the Pacific. Also known as “Island Lychee”, they are from the same family as lychees. Longan infused vodka, ginger & lychee liqueur, rosé wine, elderflower vermouth

$23
BanaCoco (clarified | banana coconut daiquiri)

Panana & Niu in pacific tongues. Creamy, tropical and just cheeky enough to keep you coming back, a moment of island joy in every sip. Bati coconut rum, Bati banana rum, lime, toasted coconut, banana pudding foam.

$24
Danger on the Okuk

The Okuk Highway links Papua New Guinea’s western highlands coffee region to the eastern port town of Lae. The road is fraught with risk from landslides, potholes and armed heists. Papua New Guinea espresso, Bati 2yo spiced rum, six barrel soda coffee & cherry syrup, vanilla

$24
Nucifera Nightcap

Cocos Nucifera is the only species of palm tree to produce coconuts. Toasted coconut & cocoa nib bourbon, toasted coconut sugar

$24

Wines by the Glass – Sparkling

125 ml

NV Mumm Brut Prestige

Marlborough

$23
NV Quartz Reef Methode Traditionelle Rosé

Central Otago

$27
NV Taittinger ‘Cuvée Prestige’

Champagne

$35

Wines by the Glass – Rosé

150 ml

2025 Craggy Range Rosé

Hawke’s Bay

$21

Wines by the Glass – White

150ml

2024 Boneline Riesling

Waipara

$20
2023 Te Mata Sauvignon Blanc

Hawke’s Bay

$25
2023 Seresin Sauvignon Blanc

Marlborough

$20
2024 Prophet’s Rock Pinot Gris

Central Otago

$25
2024 Elephant Hill Chardonnay

Hawke’s Bay

$27
2022 Man O War Chardonnay

Waiheke Island

$30

Wines by the Glass – Red

150ml

2022 Mount Edward Pinot Noir

Central Otago

$32
2020 Cuvar Syrah

Hawke’s Bay

$24
2021 Bostock Merlot

Hawke’s Bay

$28
2021 Pegasus Bay Merlot / Cabernet

North Canterbury

$23

Beer & Cider – On Tap

400 ml

McLeod's ‘Paradise’ Pale Ale 5.5%

Waipu, Northland

$16
Hallertau No. 09 ‘The Beer of Auckland’ Lager 4.5%

Riverhead, Auckland

$16

Beer & Cider – Bottle & Can

330 ml

Sawmill Pilsner 4.8%

Matakana, Auckland

$14
Urbanaut ‘Del Mar’ Pink Grapefruit Hazy IPA 6%

Kingsland, Auckland

$14
Parrotdog ‘Greyhound’ Low Carb Hazy Pale Ale 4.3%

Lyall Bay, Wellington

$14
Urbanaut ‘Copacabana’ Low Carb Brut IPA 7.1%

Kingsland, Auckland

$14
Garage Project ‘Fugazi’ Session Ale 2.2%

Te Aro, Wellington

$13
Urbanaut ‘Jaco’ Hazy Pale Ale 2.5%

Kingsland, Auckland

$13
Garage Project ‘Tiny’ Non-Alcoholic XPA <0.5%

Te Aro, Wellington

$12
Hallertau ‘Granny Smith’ Apple Cider 5.1%

Riverhead, Auckland

$15

Soft Drinks, Juice, Coffee & Tea

Antipodes 1L Mineral Water

Sparkling or Still

$13
Soft Drinks

Karma Cola, Coke Zero, Lemmy Lemonade, Gingerella Ginger Ale, Ginger Beer, Soda, Tonic

$8
Juice

Orange, Pineapple, Apple, Grapefruit, Cranberry, Tomato, Coconut Water

$6
Coffee – Hummingbird Re:Start – Black / White

Papua New Guinea predominant blend. Served as you like.

Black $5 White $6
Tea – t Leaf

English Breakfast, Earl Grey, Mint, Green, Chai, Lemongrass & Ginger

$6

New Zealand Sparkling

NV Kumeu River Crémant

Auckland

$120
2019 Huia Blancs de Blanc

Marlborough

$115
NV Mumm Brut Prestige

Marlborough

$130
NV Hunters MiruMiru Brut

Marlborough

$125
NV Quartz Reef Methode Traditionelle Rosé

Central Otago

$145

New Zealand Rosé

2024 Craggy Range Merlot / Tempranillo

Hawke’s Bay

$110
2024 Palliser Estate Pinot Noir

Martinbor.

$95
2023 Mount Edward Pinot Noir

Central Otago

$120

Sauvignon Blanc

2013 Frenchman’s Hill Estate ‘Advenus’ Sauvignon B. / Viognier

Waiheke

$140
2023 Te Mata ‘Cape Crest’ Sauvignon Blanc / Semillon

Hawke’s Bay

$100
2023 Cuvar ‘Iris’ Sauvignon Blanc

Marlborough

$80
2016 Foxes Island Sauvignon Blanc

Marlborough

$85
2024 Greywacke

Marlborough

$90
2023 Tapi Organic

Marlborough

$80
2018 Dog Point ‘Section 94’ Barrel Aged Sauvignon Blanc

Marlborough

$120
2015 Fairbourne

Marlborough

$110

Pinot Gris

2019 Bostock

Hawke’s Bay

$105
2022 Dry River

Martinbor.

$200
2023 Mahi

Marlborough

$90
2024 Nautilus

Marlborough

$95
2019 Hans Herzog

Marlborough

$150
2022 Prophet’s Rock

Central Otago

$125

Chardonnay

2022 Landing

Northland

$135
2022 Man O’ War ‘Valhalla’

Waiheke

$150
2021 Kumeu ‘Hunting Hill’

Auckland

$270
2024 Odyssey ‘Iliad’

Gisbourne

$125
2024 Helio

Hawke’s Bay

$120
2023 Elephant Hill

Hawke’s Bay

$100
2021 Craggy Range ‘Les Beaux Cailloux’

Hawke’s Bay

$395
2022 B.wine ‘Lime Hill’

Martinbor.

$200
2021 Ata Rangi ‘Masters’

Martinbor.

$250
2023 Sheild

Nelson

$90
2022 Neudorf ‘Amphora’

Nelson

$165
2023 Tapi Organic

Marlborough

$85
2022 Dog Point

Marlborough

$135
2020 Greystone

North Cant.

$130
2020 Pegasus Bay

North Cant.

$145
2014 Pyramid Valley ‘Field of Fire’

North Cant.

$315
2022 Scout

Central Otago

$115
2023 Peregrine

Central Otago

$125
2017 Felton Road ‘Block 2’

Central Otago

$195

Alternative White Varietals

2021 Odyssey ‘Hebe White’ Sauvignon B. / Pinot Gris

Gisborne

$90
2021 Millton ‘Riverpoint’ Viognier

Gisborne

$100
2021 Millton ‘Te Arai’ Chenin Blanc

Gisborne

$115
2020 Millton Demi-Sec Chenin Blanc (sweet)

Gisborne

$125
2022 Halcyon Days ‘Halcyon’ Sauvignon B. / Chardonnay +

Hawke’s Bay

$120
2024 Boneline Riesling

Waipara

$85
2022 Dry River Riesling

Martinbor.

$160
2023 Fromm ‘Spätlese’ Riesling (medium)

Marlborough

$85
2021 Tohu Albariño

Marlborough

$90
2020 Rock Ferry Grüner Veltliner

Marlborough

$95
2018 Hans Herzog ‘Mistral’ Viognier / Marsanne / Roussanne

Marlborough

$175
2022 Pyramid Valley Pinot Gris / Sauvignon Orange

North Cant.

$100
2022 Rippon Gewürztraminer

Wanaka

$130
2024 Mount Edward Pinot Blanc

Central Otago

$95
2023 Te Kano Blanc de noir

Central Otago

$90
2021 Te Kano ‘Fumé’ Blanc de noir

Central Otago

$110

Pinot Noir

2016 Schubert ‘Kai’

Martinbor.

$395
2011 Craggy Range ‘Block 16’

Martinbor.

$495
2021 Neudorf ‘Home Block’

Nelson

$195
2023 Hunters

Marlborough

$95
2014 Foxes Island ‘Artiste Range’

Marlborough

$190
2012 Foxes Island ‘Le Renard’

Marlborough

$250
2012 Dog Point

Marlborough

$260
2020 Pyramid Valley ‘Earth Smoke’

North Cant.

$285
2011 Mon Cheval

North Cant.

$210
2022 Mount Edward Gibbston

Central Otago

$140
2022 Valli Bannockburn

Central Otago

$170
2016 Peregrine Gibbston

Central Otago

$215
2021 High Garden Gibbston

Central Otago

$235
2018 Rippon ‘Tinker’s Field’ Wanaka

Central Otago

$320
2017 Prophet’s Rock ‘Retrospect’ Bendigo

Central Otago

$360

Syrah

2022 The Landing

Northland

$130
NV Frenchman’s Hill Estate ‘Pukeke’ Syrah / Bordeaux Blend

Waiheke

$195
2019 Millton ‘Clos de St. Anne’

Gisborne

$230
2023 Cuvar ‘Iris’

Hawke’s Bay

$90
2020 Elephant Hill ‘Reserve’

Hawke’s Bay

$130
2014 Church Road ‘Tom’

Hawke’s Bay

$580
2019 Luna Estate ‘Blue Rock’

Martinbor.

$140
2018 Dry River

Martinbor.

$215
2019 Schubert

Martinbor.

$225
2022 Fromm

Marlborough

$120

Bordeaux Influenced

2019 Puriri Hills ‘Harmonie du Soir’ Merlot / Malbec / Cab Sauv

Auckland

$270
2013 Villa Maria ‘Ngakirikiri’ Cabernet Sauvignon

Auckland

$450
2023 Man O’ War ‘Ironclad’ Merlot / Cab Franc

Waiheke

$150
2020 Mills Reef ‘Elspeth’ Cab Sauv

Hawke’s Bay

$135
2018 Paritua 21.12 Cab Sauv / Merlot / Cab Franc

Hawke’s Bay

$320
2013 Craggy Range ‘Sophia’ Merlot / Cab Franc

Hawke’s Bay

$420
2014 Church Road ‘Tom’ Cab Sauv / Merlot

Hawke’s Bay

$590
2020 Bostock Merlot

Hawke’s Bay

$150
2022 Ata Rangi ‘Célèbre’ Merlot / Syrah

Martinbor.

$140
2022 Cuvar Merlot / Malbec

Marlborough

$90
2016 Hans Herzog ‘Spirit of Marlborough’ Merlot / Cab Franc

Marlborough

$250
2021 Pegasus Bay Merlot / Cab Sauv

North Cant.

$110

Alternative Red Varietals

2021 Heron’s Flight Dolcetto

Matakana

$105
2020 Heron’s Flight ‘Reserve’ Sangiovese

Matakana

$160
2019 Karikari Estate Tannat

Northland

$125
2017 Karikari Estate Pinotage

Northland

$130
2022 The Landing ‘Boathouse’ Vino Rosso Cab Franc

Northland

$95
2022 Obsidian Tempranillo

Waiheke

$145
2022 Swift Gamay Noir

Hawke’s Bay

$105
2021 Paritua ‘Stone Paddock’ Cab Franc

Hawke’s Bay

$80
2021 Clearview Estate ‘Two Pinnacles’ Reserve Malbec

Hawke’s Bay

$140
2022 Halcyon Days Sangiovese

Hawke’s Bay

$160
2019 Hans Herzog Montepulciano

Marlborough

$230
2014 Hans Herzog Nebbiolo

Marlborough

$310

New Zealand Dessert Wines

75 ml / 375 ml

2018 Man O’ War ‘Hellburner’ Fortified Red Wine

Waiheke

75 ml $17 375 ml $95
2017 Pegasus Bay ‘Encore’ Noble Riesling

North Cant.

75 ml $25 375 ml $120
NV Domain Road Late Harvest Sauvignon Blanc

Central Otago

75 ml $20 375 ml $105
2021 Wooing Tree ‘Tickled Pink’ Late Harvest Pinot Noir

Central Otago

75 ml $22 375 ml $110
2019 Prophet’s Rock ‘Vin de Paille’ Pinot Gris

Central Otago

375 ml $150

International Wines – Champagne / FRA

NV Taittinger ‘Cuvée Prestige’

Reims

$205
NV Taittinger ‘Cuvée Prestige’ 1.5L

Reims

$395
NV Taittinger ‘Les Folies De La Marquetterie’

Reims

$265
NV Taittinger ‘Prestige’ Rosé

Reims

$345
NV Veuve Clicquot ‘Brut’

Reims

$225
NV Laurent Perrier Rosé

Tours-sur-Marne

$340
NV Ruinart Blancs de Blanc

Reims

$345
2007 Perrier-Jouët ‘Belle Epoque’

Épernay

$425
2011 Taittinger ‘Comtes’ Blancs de Blanc

Reims

$675
2007 Taittinger ‘Comtes’ Rosé

Reims

$890
2008 Louis Roederer ‘Cristal’

Reims

$990

International Wines – Rosé

2022 Chêne Bleu Grenache / Syrah / Cinsault

Provence, FRA

$150

International Wines – White Wines

2021 Jim Barry Assyrtiko

Clare Valley, AUS

$95
2022 Tolpuddle Chardonnay

Tasmania, AUS

$275
2020 D. Pattes-Loup ‘Vent d’Ange’ Chardonnay

Chablis, FRA

$230
2021 D. Louis Michel & Fils Les Clos Grand Cru Chardonnay

Chablis, FRA

$460
2020 Les Héritiers du Comte Lafon Viré-Clessé

Mâconnais, FRA

$250
2019 Joseph Drouhin ‘Meursault’ Chardonnay

Burgundy, FRA

$420

International Wines – Red Wine

2015 Valenciso ‘Reserva’ Tempranillo

Rioja, SPA

$140
2016 Château Musar Cab Sauv / Carignan / Cinsault

Bekaa Valley, LBB

$230
2009 Cullen ‘Diana Madeline’ Cabernet Sauvignon

Margaret River, AUS

$355
2018 d’Arenberg ‘The Dead Arm’ Shiraz

McLaren Vale, AUS

$170
2008 Jim Barry ‘The Armagh’ Shiraz

Clare Valley, AUS

$690
2012 Yalumba ‘The Caley’ Cabernet Sauvignon

Barossa Valley, AUS

$750
2018 D. Albert Bichot Gevrey-Chambertin Premier Cru Pinot Noir

Burgundy, FRA

$350
2017 Chambolle Musigny Premier Cru Pinot Noir

Burgundy, FRA

$665
2017 Maison M. Chapoutier ‘Neve’ Côte Rôtie Syrah

Rhône, FRA

$590
2015 Domaine de Montille Clos Vougeot Grand Cru Pinot Noir

Burgundy, FRA

$840
2010 E. Guigal ‘Ex-Voto’ Hermitage Syrah

Rhône, FRA

$1,200
2013 Ch. Haut Brion Premier Grand Cru Merlot / Cab Sauv

Bordeaux, FRA

$1,700
1989 Ch. Margaux Premier Grand Cru Cab Sauv / Merlot

Bordeaux, FRA

$3,500

International Wines – Dessert Wine

2009 Château Climens Premier Cru (375ml)

Sauternes, FRA

$240
2004 Château d’Yquem Supérieur (375ml) Premier Cru

Sauternes, FRA

$790
2005 Château d’Yquem Supérieur (750ml) Premier Cru

Sauternes, FRA

$1,550

Bitter

Served as you like; neat, over ice or with soda

Terra Sancta Aperitivo Botanical

Central Otago

75ml $15
Aperol Aperitivo

Padua, ITA

75ml $16
Campari

Milan, ITA

30ml $14

Oxidated

75ml | Served as you like; neat, over ice or with soda

Alpha Domus ‘Apera’ Amoroso-Style Sherry

Hawke’s Bay

$20
Mount Edward ‘02 Chenin’ Jura-Style Chenin Blanc

Central Otago

$25

Sake

75ml | Served as you like; neat, over ice or with soda

Zenkuro ‘Original Junmai’ Sake

Queenstown

$17
Zenkuro ‘Shizuku’ Drip Pressed Sake

Queenstown

$18

Vermouth

75ml | Served as you like; neat, over ice or with soda

Mount Edward Elderflower Vermouth

Central Otago

$20
Hastings Distillers ‘Aubyn Orange’ Orange Wine Vermouth

Hawke’s Bay

$22
Hastings Distillers ‘Aubyn Blanc’ Extra Dry Vermouth

Hawke’s Bay

$25

Digestifs

30ml | Served as you like; neat, over ice or with soda

Montenegro Amaro

Bologna, ITA

$13
Hans Herzog Montepulciano Grappa

Marlborough, NZ

$25
Château de Breuil VSOP Calvados

Normandy, FRA

$16
Maison Delord X.O Armagnac

Lannepax, FRA

$18
Hennessy VSOP Cognac

Cognac, FRA

$20

Liqueurs

50ml | Served as you like; neat, over ice or with soda

Quick Brown Fox Coffee Liqueur

Dunedin

$15
Quick Brown Fox Flat White Coffee Liqueur

Dunedin

$15
National Distillery Limoncello

Hawke’s Bay

$19

Vodka

30ml | Enjoy in a classic cocktail for 1.5x listed price

Absolut Blue Wheat Vodka

Åhus, SWE

$14
Scapegrace Wheat Vodka

Central Otago, NZ

$16
Belvedere Pure Rye Vodka

Żyrardów, POL

$20
Blue Duck Whey Vodka

Fiordland, NZ

$20
Waiheke Distilling Co. Horopito Spice Vodka

Waiheke, NZ

$20
Cardrona Distillery ‘The Reid’ Single Malt Vodka

Cardrona Valley, NZ

$22

Gin

30ml | Enjoy in a classic cocktail for 1.5x listed price

Beefeater 24 London Dry Gin

London, ENG

$14
Reid + Reid Zesty Lemon Gin

Martinborough, NZ

$14
Four Pillars Rare Dry

Yarra Valley, AUS

$16
Four Pillars Bloody Shiraz

Yarra Valley, AUS

$16
Four Pillars Fresh Yuzu

Yarra Valley, AUS

$16
Strange Nature Sauvignon Blanc Gin

Marlborough, NZ

$18
Victor Makrut Lime Leaf Gin

Auckland, NZ

$20
Cardrona Distillery ‘The Source’ Single Malt Gin

Cardrona Valley, NZ

$23

Rum

30ml | Enjoy in a classic cocktail for 1.5x listed price

Bacardi Blanco

Santiago de Cuba, CB

$14
Bacardi 4yo Anejo

Santiago de Cuba, CB

$14
Ratu 5yo Spiced Rum

Pacific Harbour, FJ

$15
Ratu 8yo Aged Rum

Pacific Harbour, FJ

$17
Honest Six Spiced Botanical Rum

Auckland, NZ

$20
Lunatic & Lover ‘Exponential’ Overproof Rum

Auckland, NZ

$25

Tequila & Mezcal

30ml | Enjoy in a classic cocktail for 1.5x listed price

Jose 1800 Reposado

Jalisco, MEX

$12
Espolon Reposado

Jalisco, MEX

$19
Gracias a Dios Mango Mezcal

Oaxaca, MEX

$20
Derrumbes Durango Mezcal

Oaxaca, MEX

$21
Patron Silver

Jalisco, MEX

$23
Herradura Anejo

Jalisco, MEX

$25

New Zealand Whiskey

30ml | Enjoy in a classic cocktail for 1.5x listed price

Thomson ‘Manuka Smoke’

Auckland, NZ

$20
Thomson ‘South Island Peat’

Auckland, NZ

$20
Cardrona Distillery ‘Growing Wings’ 5yo

Cardrona Valley, NZ

$36
Cardrona Distillery ‘Full Flight’ 7yo

Cardrona Valley, NZ

$40

World Whisky

30ml | Enjoy in a classic cocktail for 1.5x listed price

Suntory Toki

Osaka, JP

$14
Laphroaig 10yo

Islay, SCL

$20
Talisker 10yo

Skye, SCL

$22
Redbreast 12yo

Cork, IRL

$26
The Macallan 12yo

Speyside, SCL

$30
Glenmorangie 18yo

Highland, SCL

$35

American Whiskey

30ml | Enjoy in a classic cocktail for 1.5x listed price

Maker’s Mark

Kentucky, USA

$12
Buffalo Trace

Kentucky, USA

$15
Woodford Reserve

Kentucky, USA

$18
Jack Daniel’s ‘Single Barrel’

Tennessee, USA

$22
Bulleit

Kentucky, USA

$26
Michter’s Rye

Kentucky, USA

$26

From Happy Menu members

Reviews from locals: every member has confirmed a New Zealand mobile.

Been to Metita? Be one of the first to rate it.

+ Log your visit

Featured in our guide

Best Restaurants Near Me In Auckland CBD

Metita is in this guide. Here are the others.

Read the full guide (10 restaurants)

Around the corner

Within 1 km of Metita

Sam

Sam

Account
Activity