Best Restaurants Near Me In Oriental Bay and Hataitai

veganise with vegan 'cream cheese' +1

add 2 poached eggs 7; add halloumi 7; add free-range bacon 7; veganise with vegan 'feta' +1

housemade toasted oat-nut-seed granola, poached fruit, boysenberry compote, coconut yoghurt, chia seeds & oat milk

with everything listed

with slow-roasted tomato, cheddar, on sourdough; add 2 poached eggs 7; add 2 hashbrowns 7

rocket, avocado, roasted capsicum romesco, hollandaise in a ciabatta bap; veganise with vegan 'halloumi' + aioli +1; gf with a gluten-free burger bun +3

add free-range bacon 7

scrambled eggs, chilli oil, feta, sprouts, crispy shallots, chilli jam, sourdough

free-range bacon, fried egg, chilli jam & hollandaise in a ciabatta bap; add 2 hashbrowns 7; gf with a gluten-free burger bun +3

roasted red peppers, feta, rocket, red onion & herb oil

tortilla, black beans, jalapeños, scrambled eggs, cheese, tomato salsa, smashed avocado, coriander, sour cream; add chorizo 7; gf with gluten-free tortilla +2; veganise no eggs, vegan 'cheese', 'sour cream' + extra everything else 25

poached eggs, beetroot purée, halloumi, smoked yoghurt, dukkah, turkish bread

with roasted mushrooms, spinach & veganaise

add an extra rösti, egg etc. +12

vegan black beans, field mushrooms, jalapeno 'cheddar' corn poppers, slow-roasted tomato, smashed avocado, grain toast & romesco

free-range poached eggs, smashed avocado, black beans, field mushrooms, slow-roasted tomato, herbed potato rösti, grain toast & hollandaise

free-range poached eggs, free-range bacon, cheese kransky, field mushrooms, chunky chips, slow-roasted tomato, sourdough toast & hollandaise

free-range poached eggs, bacon, halloumi, mushrooms, avocado, spinach & hollandaise

rocket, crispy kale, roasted sweet potato, pickled beets, crispy chickpeas, puy lentils, avocado-ranch dressing, toasted seeds; add shredded chicken (gf) 7; add pan-fried halloumi (gf) 7; add smoked salmon (gf) 8; add shredded vegan 'chicken' 7; add 1 poached egg (gf) 4; add 2 poached eggs (gf) 7

with rocket, avocado, pickled onion, cherry tomato, sprouts, pumpkin seed salad, topped with citrus créme fraîche & one of the following: smoked salmon | free-range bacon | halloumi

with romesco, portobello mushrooms & chives with a rocket, avocado, pickled onion, cherry tomato, pumpkin seeds & sprout salad

beer-battered market fish, chunky fries, tomato sauce, smoky tartare sauce, red cabbage slaw, lemon wedge

feta, cheddar, mozzarella, baby spinach, black beans, charred corn, chipotle sauce with guacamole, sour cream & coriander

vegan 'mozzarella', 'cheddar' & 'feta', baby spinach, black beans, charred corn, chipotle sauce with guacamole, vegan 'sour cream' & coriander; add vegan 'chicken' (gf) 7

with three cheeses, baby spinach, black beans, charred corn, chipotle sauce, guacamole, sour cream & coriander

with three cheeses, baby spinach, black beans, charred corn, chipotle sauce, guacamole, sour cream & coriander

red cabbage slaw, smoky tartare sauce, pickles, melted cheese, red onion & chilli jam, a seeded brioche bun with chunky fries

free-range fried chicken breast, maple-bacon, american cheddar cheese, lettuce, pickles, chilli jam, sriracha mayo in a seeded brioche bun with chunky fries

southern fried vegan 'chicken', maple-facon, 'cheese', lettuce, dill pickles, chilli jam, sriracha 'mayo', seeded brioche bun with chunky fries

wagyu beef patty, bacon, cheddar, onion rings, lettuce, bourbon bbq sauce, pickles & aioli in a seeded brioche bun with chunky fries; note: the bun & onion rings contain gluten, these can be substituted to make the dish gf

with tomato sauce & aioli

with tomato sauce & aioli

cheese, bacon, sriracha, sour cream, crispy shallots & chives

vegan 'cheese', sriracha sauce, 'sour cream', crispy shallots & chives

black beans, cheese, tomato salsa, coriander, avocado smash, sour cream; add pulled pork 7; add shredded chicken 7

black beans, vegan 'cheese', tomato salsa, smashed avocado, coriander, vegan 'sour cream'; add vegan 'chicken' 7

housemade vegan cheese, vegan cheddar, vegan mozzarella, fresh sourdough

mozzarella, smoked cheese, aged cheddar, parmesan, fresh sourdough

spring onions, sesame seeds, soy aioli

guacamole

crispy chickpeas, creamy green harissa

toasted herb crumb, green aioli

nut dukkah, rocket, beetroot purée, lemon

smoky mayonnaise

cheese, bacon, sriracha sauce, sour cream, crispy shallots, chives

vegan cheese, vegan sour cream, sriracha, shallots, chives

black beans, cheese, tomato salsa, guacamole, coriander, sour cream

black beans, vegan cheese, tomato salsa, guacamole, coriander, vegan sour cream

fried vegan 'chicken', maple-facon, vegan cheese, lettuce, dill pickles, sriracha mayo, seeded brioche bun, chunky fries, vegan aioli (can't be gluten-free); wine match: matahiwi blanc de blanc

maple-bacon, cheese, shredded lettuce, dill pickles, sriracha mayo, seeded brioche bun, chunky fries; gluten-free option with grilled chicken breast & a gluten-free bun +$3; wine match: monowai chardonnay

red cabbage slaw, smoky tartare sauce, pickles, melted cheese, red onion, chilli jam, seeded bun, chunky fries; beer match: draft pilsner or lager

wagyu beef patty, bacon, cheddar, onion rings, lettuce, bourbo bbq sauce, pickles, aioli, brioche bun, chunky fries; beer match: draft pale ale or hazy

tartare sauce, tomato sauce, red cabbage slaw, lemon wedge; beer match: draft lager

rocket, crispy kale, roast sweet potato, pickled beetroot, puy lentils, crispy chickpeas, avocado-ranch dressing, toasted seeds with shredded chicken or shredded vegan 'chicken'; wine match: greywacke pinot gris

vegan mozzarella, béchamel, sundried tomato arrabiatta sauce, wilted greens, pesto, cashew parmesan; wine match: envyfol gsm grenache/syrah

mashed potato, asian greens, spring onions, crispy shallots, black sesame seeds; wine match: fromm pinot noir

green harissa cream sauce, charred market vegetables, mashed potato, crispy capers; wine match: misty cove reisling

umami butter, potato galette, charred market vegetables, sweet potato crisps, brandy diane jus; wine match: riccitelli 'hey malbec!' malbec

jus

herb dressing, toasted seeds

aioli, tomato sauce v, ve

aioli, tomato sauce v, ve

vanilla ice cream, chocolate sauce, cream, nuts, pink wafer

butterscotch sauce, vanilla bean ice cream, walnut crumble

warm chocolate brownie, salted caramel, vanilla ice cream, whipped cream, chocolate-frangelico sauce, hazelnuts

coconut custard, vanilla bean ice cream, almond crumble

your choice of two dippers

your choice of two dippers

dark chocolate, caramel, peanut butter, your choice of two dippers

macros - carbs 46g, protein 21g, fat 19g, total cals 446

macros - carbs 37g, protein 17g, fat 6g, total cals 265

with cream cheese, citrus dressed rocket, capers & chives; macros - carbs 32g, protein 29g, fat 19g, total cals 634

with beetroot purée, pickled beetroot, sprouts, toasted pumpkin seeds, lemon & feta; macros - carbs 54g, protein 19g, fat 29g, total cals 560

with citrus dressed rocket, capers, 3 poached egg whites & chives; macros - carbs 35g, protein 29g, fat 18g, total cals 439

housemade toasted oat-nut-seed granola, plum-blueberry compote, coconut yoghurt, chia seeds & oat milk; macros - carbs 53g, protein 8g, fat 19g, total cals 454

scrambled eggs, chilli oil, feta, micro-cress, crispy shallots, chilli jam, sourdough; macros - carbs 56g, protein 27g, fat 31g, total cals 607

scrambled egg whites, chilli oil, feta, micro-cress, crispy shallots, on gluten-free toast; macros - carbs 40g, protein 27g, fat 25g, total cals 465

roasted red peppers, feta, rocket, red onion & herb oil; macros - carbs 6g, protein 26g, fat 40g, total cals 464

roasted red peppers, feta, rocket, red onion & herb oil; macros - carbs 7g, protein 31g, fat 19g, total cals 314

free-range poached eggs, bacon, halloumi, mushrooms, avocado, spinach & hollandaise; macros - carbs 6g, protein 26g, fat 40g, total cals 734

rocket, crispy kale, roasted sweet potato, pickled beets, crispy chickpeas, puy lentils, avocado-ranch dressing, toasted seeds; macros - carbs 55g, protein 15g, fat 18g, total cals 406

rocket, crispy kale, roasted sweet potato, pickled beets, crispy chickpeas, puy lentils, avocado-ranch dressing, toasted seeds; macros - carbs 55g, protein 38g, fat 21g, total cals 530

rocket, crispy kale, roasted sweet potato, pickled beets, crispy chickpeas, puy lentils, avocado-ranch dressing, toasted seeds; macros - carbs 57g, protein 31g, fat 38g, total cals 656

with rocket, avocado, pickled onion, cherry tomato, sprouts, pumpkin seed salad, topped with smoked salmon & citrus créme fraîche; macros - carbs 54g, protein 18.5g, fat 29g, total cals 560

with rocket, avocado, pickled onion, cherry tomato, sprouts, pumpkin seed salad, topped with bacon & citrus créme fraîche; macros - carbs 35g, protein 14g, fat 41g, total cals 569

with rocket, avocado, pickled onion, cherry tomato, sprouts, pumpkin seed salad, topped with halloumi & citrus créme fraîche; macros - carbs 36g, protein 24g, fat 52g, total cals 712

with romesco, portobello mushrooms & chives with a rocket, avocado, pickled onion, cherry tomato, pumpkin seeds & sprout salad; macros - carbs 54g, protein 18.5g, fat 29g, total cals 560

spring onions, sesame seeds, soy aioli; macros - carbs 15g, protein 4g, fat 22g, total cals 270

crispy chickpeas, roasted red pepper hummus; macros - carbs 30g, protein 9g, fat 17g, total cals 305

toasted herb crumb, green aioli; macros - carbs 10g, protein 20g, fat 16g, total cals 265

nut dukkah, rocket, beetroot purée, lemon; macros - carbs 8g, protein 17g, fat 26g, total cals 340

rocket, crispy kale, roasted sweet potato, pickled beets, crispy chickpeas, puy lentils, avocado-ranch dressing, toasted seeds; macros - carbs 55g, protein 38g, fat 21g, total cals 530

rocket, crispy kale, roasted sweet potato, pickled beets, crispy chickpeas, puy lentils, avocado-ranch dressing, toasted seeds; macros - carbs 58g, protein 47g, fat 26g, total cals 619

vegan mozzarella, béchamel, sundried tomato arrabiatta sauce, wilted greens, pesto, cashew parmesan; macros - carbs 48g, protein 13g, fat 43g, total cals 620

mashed potato, asian greens, spring onions, crispy shallots, black sesame seeds; macros - carbs 50g, protein 56g, fat 29g, total cals 710

green harrissa cream sauce, charred market vegetables, mashed potato, crispy capers; macros - carbs 47g, protein 30g, fat 23g, total cals 515

umami butter, potato galette, charred market vegetables, sweet potato crisps, brandy jus; macros - carbs 56g, protein 38g, fat 42g, total cals 745

jus; macros - carbs 32g, protein 4g, fat 7g, total cals 215

macros - carbs 7g, protein 3g, fat 6g, total cals 95

herb dressing, toasted seeds; macros - carbs 6g, protein 3g, fat 9g, total cals 120

aioli, tomato sauce; macros - carbs 111g, protein 12g, fat 86g, total cals 1200

aioli, tomato sauce; macros - carbs 103g, protein 10g, fat 82g, total cals 1150

vanilla ice cream, chocolate sauce, cream, nuts, pink wafer; macros - carbs 61g, protein 8g, fat 34g, total cals 600

butterscotch sauce, vanilla bean ice cream, walnut crumble; macros - carbs 95g, protein 7g, fat 29g, total cals 730

warm chocolate brownie, salted caramel, vanilla ice cream, whipped cream, chocolate-frangelico sauce, hazelnuts; macros - carbs 90g, protein 9g, fat 47g, total cals 890

coconut custard, vanilla bean ice cream, almond crumble; macros - carbs 75g, protein 8g, fat 28g, total cals 600

with tomato sauce & aioli (v)

with tomato sauce & aioli (gf, v)

cheese, bacon, sriracha, sour cream, crispy shallots & chives (gf)

vegan cheese & sour cream, sriracha, crispy shallots, chives (gf)

black beans, cheese, salsa, avocado smash, coriander, sour cream (gf)

black beans, vegan cheese & sour cream, salsa, avocado smash, salsa, coriander (gf, ve)

yoghurt *

how you like it, with 1 piece of toast

with banana & maple syrup

1 rosti, 1 poached egg, hollandaise & bacon or spinach

with butter & raspberry jam

hotcakes, kransky sausage, hashbrown, fruit & marshmallow

corn chips, black beans, cheese & sour cream

with curly fries or salad

with curly fries or salad

with curly fries or salad

with curly fries or salad

with tomato sauce

with yoghurt *

ice cream, brownie & chocolate sauce drizzle

vanilla ice cream with chocolate sauce, cream, sprinkles & pink wafer

bubbles + orange juice

peach schnapps + bubbles + berries

feijoa vodka + spiced honey + feijoa juice + soda + lime

vodka + spiced tomato juice

flat white / cappuccino / latte / piccolo / vienna

hot chocolate / golden spiced chai / lemon honey & ginger

apple & feijoa / apple & peach / sparkling blackcurrant

rotating flavours, ask your server

cola / raspberry / lime / creaming soda / pineapple

jameson whiskey, espresso, vanilla, cream

baileys, large hot choc, cream, flake

frangelico, hot choc, cream, nuts, flake

espresso, frangelico, icecream

ask what we have on

ask what we have on

ask what we have on

house bubbles, cold pressed oj

house bubbles, peach schnapps, berries

bubbles, pear absolut, ginger beer, bitters

sweet chilli sauce | DF

buttermilk fried chicken | curry leaf mayonnaise | pickles GF

*subject to availability | DF,GF

cos lettuce | egg | croutons | bacon | anchovies | homemade ceasar dressing | parmesan

tartare & tomato sauce | lemon | salad DF

basil V

served with bread & butter V,GF

wagyu beef pastrami | sauerkraut | swiss cheese | mustard | fries | salad

tomato sauce V,DF,GF

pickle aioli V,DF

V,GF,DF

vanilla gelato | toasted almonds V

GF,V

cereal | milk | yoghurt | fresh fruit | croissant | mini muffin | danish pastry

poached | fried | scrambled

tomato onion paprika braised eggs | sourdough

poached eggs | ham | spinach | hollandaise

butter | maple syrup | berries

maple syrup | cherry compote

eggs of your choice | bacon | sausages | kowhitiwhiti hash cake | baked beans | mushrooms | grilled tomato | sourdough toast

with croissant or danish pastry

bread | butter | V

tomato sauce | V

aioli | V

sweet chilli sauce | DF

aioli

parmesan cheese | roast tomato sauce

wagyu beef pastrami | fries | salad

vanilla gelato | toasted almonds | V

Smirnoff, Ginger Beer, Lime

Smirnoff, Peach Schnapps, Orange & Cranberry, Lemon

Tanqueray, Campari, Vermouth

42 Below, Kahlua, Espresso

Smirnoff, Gordon’s Gin, Bacardi, Jose Cuervo, Cointreau

Ginger Beer, Feijoa and Pear, Lemon Crush

VODKA

VODKA

VODKA

VODKA

GIN

vanilla cream oats with pistachio crumble, coconut sugar, berry compote & milk (DFO)

house-made with oats, seeds, nuts, dried fruit, compote & poached pear. Served with greek yoghurt & milk (DFO)

free-range eggs on sourdough or grain toast (DFO, GFO)

poached eggs on sourdough with GF rosti & hollandaise (GFO)

halloumi, poached eggs & tomato on sourdough with basil pesto (GFO)

halloumi, tomato & avocado on grain toast with dukkah, chili jam, basil oil & balsamic glaze (GFO)

garlic & thyme mushrooms on sourdough with spinach, parmesan cheese & truffle oil (VG)

eggs, bacon, GF rosti, sausages, tomato, mushrooms & toast with tomato kasundi (DFO, GFO)

eggs, halloumi, tomato, rosti, mushrooms, avocado & toast with chilli jam (DFO, GFO)

toasted flour tortilla with chilli beans, cheese, jalapeño salsa, fried eggs, avocado, sour cream, coriander & hot sauce

with bacon, banana, crème fraîche, berry puree, cookie crumble & salted caramel (GFO)

bacon, banana, blueberry, mascarpone, pistachio crumble & honey butter

sticky pork or fried chicken with sweet chili mayo. Served with slaw & fries

sriracha honey crispy chicken on brioche with bacon, cheese & slaw. Served with fries

160g marinated sirloin on garlic toast with salad, gherkin, cherry tomatoes, fried onions, chimichurri & crispy kumara (DF, GFO)

smoked salmon, chive cream cheese, popped capers & pesto. Served with fries & pickled salad

crispy battered fish of the day with salad, fries & tartare sauce

soy-marinated crispy chicken with garlic rice, sweet karaage sauce, fried egg & pickled salad (DFO)

tofu, spinach, tomato, GF rosti, mushrooms, avocado & GF toast with chilli beans (DF, GF)

marinated sirloin, seasonal salad cucumber, slaw, crispy noodles & peanuts. With crispy kumara & thai dressing (GFO, DFO)

seasonal salad with togarashi spiced salmon, avocado, edamame, tomato, seaweed chips & wasabi mayo (GF, DFO)

with bacon, spinach, rosti, mango chutney, fried egg & mustard sauce (DFO)

grilled lamb liver on rosti with bacon, fried onions & creamy sherry mushrooms (GF)

beetroot, apple, ginger, celery, lemon

carrot, orange, turmeric, ginger

pear, apple, celery, spirulina

apple, lemon, turmeric, ginger

Toasted nut, seed and oat granola with banana, Greek yogurt, milk and honey.(coconut yoghurt, maple and alt milks available)

San Fran Sourdough, Multigrain Seeded Sourdough, Soft Rye Bagel or Gluten Free.

Choose from a selection of spreads. Butter, Jam, Honey, Peanut Butter, Cream Cheese, Vegemite, Nutella.

Roasted field mushrooms, sauteed leeks, fresh herb pesto, crispy kale and toasted pumpkin seeds. (Vegan)

Avocado, kimchi and a Korean marinated egg.

Served on a brioche donut with herb & lemon hollandaise.

Fresh greens with broccolini, white bean and tahini hummus, baked Akaroa Salmon, pickled ginger and a sesame & miso dressing.

Seasoned curly fries served with tomato sauce and smoked aioli.

With any purchase 3

English Breakfast, Earl Grey Blue Flower, Organic Rooibus, Jasmine Green, Organic Peppermint, Sencha Green, Fruit Crumble Tisane

Everything from specialty cult go-tos, to tried and true classics. Order it how you like it.

Breakfast on the Go – Blueberries, Banana, Oats, Honey, Cinnamon, Almond Milk; Fruitilicious – Boysenberries, Banana, Oranges, Honey, Greek Yogurt; Peanut Butter Chocaholic – Peanut Butter, Banana, Dates, Cocoa, Almond Milk; Tropical Green – Mango, Banana, Spinach, Passionfruit Syrup, Lime, Coconut Milk

Consist of tandoori chicken, chicken tikka, lamb seekh kebab served with chutney

A world famous Indian delicate curry cooked with cashew and almonds gravy with light tomato flavour

An internationally famous dish cooked with onions, tomatoes, spices and finished with yogurt

Chicken cooked in creamy style with cashew gravy

A hot dish cooked with peppers, chilis and special vindaloo sauce

A very healthy dish with and abundance of fresh spinach cooked with garlicm ginger, spices

A very healthy dish with abundance of fresh spinach cooked with garlic, ginger, spices.

Chicken sauteed with capsicum, onion and tomato spiced with freshly ground ginger and whole coriander

A traditional south indian dish with onions, tomato, curry leaves, mustard seeds and spices

Chicken cooked in tandoor and finished with spices, mango sauce

Chicken cooked in tandoor and finished with spices, Honey Lemon sauce

Chicken cooked with onion, spices, tomatoes

Chicken cooked with Lentils, spices

A yogurt and spice marinated chicken cooked in a tandoor with mint chutney

Chicken curry cooked chef's special herbs and spices

Cubes of chicken and minced chicken and condiments come together

Curry cooked with roasted and crushed spices in traditional indian style with tomato flavor finished with coriander

A very healthy dish with and abundance of fresh spinach cooked with garlic, ginger, spices

A hot dish cooked with peppers, chilies and special vindaloo sauce

Lamb cooked in creamy style with cashew gravy

A traditional south indian dish with onions, tomato, curry leaves, mustard seeds and spices

Lamb sauteed with capsicum, onion and tomato spiced with freshly grouned ginger and whole coriander

Lamb curry cooked chef's special herbs and spices

Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander

Cubes of Lamb and minced Lamb and condiments come together

A traditional south indian dish with onions, tomato, curry leaves, mustard seeds and spices

A hot dish cooked with peppers, chilies and special vindaloo sauce

Beef cooked in creamy style with cashew gravy

Beef sauteed with capsicum, onion and tomato spiced with freshly ground ginger and whole coriander

A very healthy dish with and abundance of fresh spinach cooked with garlic, ginger, spices

Beef cooked with exotic, rich, creamy curry and spices

Beef pieces with black lentils cooked in ground spices and garlic

Fish pieces simmered in coconut milk tempered with mustard seed and fresh curry leaves

Fish pieces cooked in an onion with capsicum, tomatoes, ginger and coriander

Prawns cooked in chef's special sauce

Prawns sauteed with capsicum, onion and tomato spiced with freshly ground ginger and whole coriander

Prawn pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander

A world famous Indian delicate curry cooked with cashew and almonds gravy with light tomato flavour

An internationally famous dish cooked with onions, tomatoes, spices and finished with yogurt

A very healthy dish with paneer and abundance of fresh spinach cooked with garlic, ginger, spices

A very healthy dish with Aloo and abundance of fresh spinach cooked with garlic, ginger, spices

Paneer sauteed with capsicum, onion and tomato spiced with freshly ground ginger and whole coriander

Traditional indian cottage cheese cubes and peas cooked in creamy tomato sauce

Aloo and peas cooked in creamy tomato sauce

Vegetable cooked in creamy style with cashew gravy

Potato and homemade cottage cheese mix dumpling stuff cooked in rich cashew sauce with herb and spices

Black lentils cooked with selected spices, ginger, garlic and fresh coriander

Vegetable curry cooked chef's special herbs and spices

A dish with wonderful vegetables cooked with spices and tomato

Fresh garden cauliflower and potato cooked in tomato sauce with mild hint of exotic indian herbs and spices

Chickpea cooked with onion tomato sauce with selected herbs and spices

Lentils cooked which are lastly tempered with oil fried spices and herbs

5 Different naan in one basket (butter roti, butter naan, garlic naan, chicken naan, kheema naan)

chardonnay and sherry mignonette | NGA/DF Price: MP

Heineken batter, chipotle | NGO/DFO Price: MP

ponzu, orange gel, radish, cucumber, chilli salt | NGA/DF

coconut emulsion, lemon grass | NGA/DF

baba ghanoush, muhammara, labneh, pita, olive | V/DFO

truffle mayo, parmesan | V

lemon-pepper, chipotle mayo, lemon | NGA/DF

sriracha mayo, house pickles, lemon, curry leaf | DF

aioli | V/DF

truffle oil, parmesan, aioli | V/NGO/DFO

scrambled, poached, or fried eggs, sourdough | V/NGO/DFO

red raisins, nuts, saffron poached pears | V

maple syrup, vanilla mascarpone, rhubarb, almonds | V

cherry tomato, feta, pickles, balsamic | V/VGO/NGO/DFO

labneh, chilli oil, confit garlic, dukkah, sourdough | V/NGO

muffin, hollandaise, roasted tomato | V/NGO. CHOOSE: bacon, cured salmon OR mushroom

quinoa, roasted kumara, poached egg, seeds, hummus, maple dressing | VO/NGA. CHOOSE: pesto chicken OR halloumi

sauerkraut, Swiss & cheddar cheese, fries

portobello mushrooms, hash brown, pork sausage, streaky bacon, herb-roasted tomato, poached eggs, sourdough | NGO/DFO

white beans ragout, braised fennel, silverbeet, velouté | NGA

mussels, prawns, clam meat, saffron, sourdough

coconut sauce, crispy garlic, peanuts, lime wedge | DFO

beer battered fish, tartare, charred lemon, golden fries, carrot Remoulade | NGO/DF

butcher’s cut sirloin, pepper jus, served with house salad | DFO

chardonnay and sherry mignonette | NGA/DF Price: MP

Heineken batter, chipotle | NGO/DFO Price: MP

ponzu, orange gel, radish, cucumber, chilli salt | NGA/DF

coconut emulsion, lemon grass | NGA/DF

baba ghanoush, muhammara, labneh, pita, olive | V/DFO

truffle mayo, parmesan | V

lemon-pepper, chipotle mayo, lemon | NGA/DF

sriracha mayo, house pickles, lemon, curry leaf | DF

coconut sauce, crispy garlic, peanuts, lime wedge | DFO

white beans ragout, braised fennel, silverbeet, velouté | NGA

mussels, prawns, clam meat, saffron, sourdough

beer battered fish, tartare, charred lemon, golden fries, carrot Remoulade | NGO/DF

hummus, pickled onions, hazelnut and olive crumb | V/NGA/DF

seasonal vegetables, chimichurri, 3-pepper jus | NGA/DFO

truffle mash, charred carrots and onion, gremolata

eggplant caponata, fresh herb salad, saffron labneh | NGA/DFO

chilli maple dressing, almond, feta | V/NGA/DFO

baby cos lettuce, crispy shallots, roasted peanuts, ranch dressing | V

aioli | V/DF

truffle oil, parmesan, aioli | V/NGO/DFO

Scrambled, fried or poached on sourdough

Vanilla ice cream, maple syrup, almonds | V

Fusilli, pesto, cheese | V

Beer-battered fish, salad, fries, ketchup | DF/NGO

Fried chicken tenders, salad, fries, ketchup

Chocolate or caramel sauce, pink wafer, 100s & 1000s, chocolate buttons

toffee sauce, vanilla ice cream, brandy snap | V

pineapple salsa, lime mascarpone, lemon sorbet | V

Kahlúa, chocolate tuile (contains alcohol) | V

chardonnay & sherry mignonette | NGA/DF

chipotle | DFO

hummus, truffle butter, olives | V

tomato, compressed apple, truffle dressing, herbs, crumbs | V/NGO

ponzu, orange gel, radish, cucumber, chilli salt | NGA/DF

coconut emulsion, lemon grass | NGA/DF

miso, herb mayo, sesame

sriracha mayo, house pickles, lemon | DF

truffle mayo, parmesan | V

lemon-pepper, chipotle mayo, lemon | NGA/DF

tandoori-marinated, mint labneh, pickled red onion, toasted almonds, pomegranate | V

white bean ragout, poached fennel, silver beet, velouté | NGA

ratatouille, mascarpone, kale, parmesan | V/NGA

dauphinoise potato, honey-glazed carrots, roasted broccolini, hazelnut crumble, green pepper jus | NGA

truffle mash, charred carrots & onion, gremolata

eggplant caponata, fresh herb salad, saffron labneh & fried chickpeas | NGA

tartare, charred lemon, golden fries, carrot remoulade | NGO/DF

coconut sauce, crispy garlic, peanuts, lime wedge | NGO/DF

chilli oil, almond, feta | V/NGA

cos lettuce, croutons, egg, bacon

lemon dressing, blue cheese, poached pear, apple | V

garlic aioli | V/DF

truffle oil, parmesan, garlic aioli | V/NGO/DFO

Crème de menthe, crème de cacao, cream, milk

Frangelico, Baileys, Kahlúa, cream

Coffee and ice cream. ADD Frangelico, Baileys, Disaronno or Kahlúa

Flor de Caña Extra Seco 4 rum, Malibu, pineapple juice, coconut cream

Lager / 5%

4.5%

6.1%

5.5%

London

London

Australia

Central Otago

France

Ireland

10yo, Scotland

Scotland

Soda Water / Tonic Water / Lemonade / Lemon, Lime & Bitters / Ginger Ale / Ginger Beer

Energy Drink / Sugarfree / Coconut Edition Sugarfree

Apple / Pineapple / Orange / Cranberry / Tomato

English Breakfast / Earl Grey / Peppermint / Green / Chamomile / Hot Lemon, Honey & Ginger

Beef, cheddar, pickles, BurgerFuel Mustard; DOES NOT INCLUDE SALAD

Beef, cheddar, truffle mascarpone, parmesan

Beef, peanut satay

Beef, free range egg, grated beetroot w/ chia

Beef, bacon, avocado

Beef, bacon, jalapeños, jalapeño sauce, BurgerFuel Chipotle Aioli

Beef, cheddar, bacon, battered onion rings, BurgerFuel BBQ Sauce

Beef, cheddar, bacon, avocado, pineapple, grated beetroot w/ chia

BurgerFuel Fried Chicken, pickles, BurgerFuel Mustard & BurgerFuel Aioli. *DOES NOT INCLUDE SALAD OR RELISH

Grilled chicken, bacon, brie

Grilled chicken, bacon, avocado, BurgerFuel Blue Cheese Sauce, BurgerFuel Mustard; DOES NOT INCLUDE BURGERFUEL AIOLI

BurgerFuel Fried Chicken, jalapeños, BurgerFuel Chipotle Aioli & Nashville seasoning

Grilled chicken, jalapeños, jalapeño sauce, avocado, BurgerFuel Aioli

BurgerFuel Pure Vege patty, vegan cheddar, avocado, pineapple

BurgerFuel Mushroom patty, vegetarian cheddar, truffle mascarpone, raw-grated beetroot w/ chia; CAN BE MADE VEGAN FRIENDLY

Beef, cheddar, pickles; DOES NOT INCLUDE SALAD

Double beef, double cheddar, pickles; DOES NOT INCLUDE SALAD

Beef

Grilled chicken tenderloins seasoned w/ sea salt, garlic & rosemary

Grilled chicken tenderloins seasoned w/ sea salt, garlic & rosemary, pineapple

BurgerFuel Mushroom patty, vegetarian cheddar, truffle mascarpone, raw-grated beetroot w/ chia; CAN BE MADE VEGAN FRIENDLY

Served with small Spud Fries & small juice

Thick cut potato

Thick cut golden kūmara

Crumbed mushroom bites, parmesan cheese, BurgerFuel Aioli; CAN BE MADE VEGAN FRIENDLY

Grilled chicken tenderloins seasoned w/ sea salt, garlic & rosemary; WITH YOUR CHOICE OF BURGERFUEL LEMON AIOLI OR CHIPOTLE AIOLI

Southern fried chicken pieces w/ a drizzle of BurgerFuel Aioli & your choice of BBQ sauce or sriracha

Vegetables in spicy batter, deep fried to perfection

Onion rings with spices, deep fried until crispy.

Deep fried pastry filled with spicy potatoes & green peas, fried till golden brown

Homemade cottage cheese marinated with spices, skewered & barbecued in tanddor oven.

Combination of two pieces of samosa, vegetable pakoda, seekh kebab & onion bhaji

Boneless chicken pieces marinated in spices, cream and yoghurt, skewered and cooked in a tandoor oven.

Boneless chicken marinated with mint purée and cooked in a tandoor oven.

Boneless chicken marinated in yoghurt and pickle spices, cooked in a tandoor oven.

Prawns sautéed with garlic, salt and pepper.

Prawns marinated overnight and cooked in a tandoor oven with herbs.

Marinated overnight with yoghurt, spices cooked in tandoor oven.

Fish curry with cashew, onion, tomato, and chef’s special herbs.

Prawns cooked in onion and coconut gravy.

Boneless fish simmered with golden brown gravy.

Cooked in coconut cream and grind coconuts.

Chicken curry with cashew, onion, tomato, and chef’s special herbs.

Boneless chicken cooked in cashew gravy, a favourite mild dish.

Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in tomato and onion sauce.

Boneless chicken pieces marinated in spices, cooked in tandoor oven.

Barbecued boneless chicken cooked with rich tomato & butter gravy.

Chicken cooked with mix vegetables, onions, capsiums and onion gravy.

Chicken cooked in Indian pickle and spices.

Chicken cooked with coriander seeds, cumin seeds and garlic.

Tender chicken pieces, sautéed in a mix of lemon and honey, served simmering in a smooth sauce.

Chicken cooked in spicy vindaloo sauce.

Boneless chicken cooked with extra onions and chefs special sauce.

A south Indian style chicken curry prepared with grated coconut.

Chicken pieces cooked with onion, garlic and ginger in a smooth gravy finished with dash of cheese.

Boneless chicken cooked with lentils in onion gravy.

Boneless chicken pieces cooked with mango puree and thick gravy.

Boneless chicken cooked with herbs and spices in spinach gravy.

Vegetables cooked with rice and chef’s special ingredients.

Chicken cooked with rice and chef’s special ingredients.

Prawn cooked with rice and chef’s special ingredients.

Lamb cooked with rice and chef’s special ingredients.

Lamb, chicken and vegetables cooked with rice and chef’s special ingredients.

Lamb curry cashew, onion, tomato, and chef’s special herbs.

Boneless lamb pieces cooked in spicy gravy.

Tender lamb cooked in onion and cashew gravy.

A south Indian style lamb curry prepared with grated coconut and cream.

A favourite dish made with boneless lamb pieces, cooked in hot ground vindaloo paste.

Lamb cooked in spinach, herbs, onion gravy, spices and garlic.

Boneless lamb pieces cooked with onion, tomato and capsicum.

Beef cooked in onion and cashew gravy.

A south Indian styled beef curry with grated coconut and cream.

Beef pieces cooked with thick gravy and vegetables.

A famous Goan dish, beef cooked in hot ground vindaloo paste.

Potatoes cooked with cheese and creamy gravy.

Lentils & red kidney beans cooked with garlic, cream & spices.

Red & yellow lentils cooked together with spices in a pan with cumin seeds & flavoured with curry leaves.

Fresh assorted vegetables and dry fruits cooked in creamy gravy.

Mixed vegetables with special sauce and tossed with onion gravy.

Potatoes cooked with cauliflower in a tomato onion & ginger sauce.

Homemade cottage cheese, nuts, potatoes & spices mixed together, deep fried and served with creamy gravy.

Cubes of cottage cheese, cheese marinated in spice & herbs. Cooked with garlic, tomato and onion sauce.

Paneer cooked with spinach and herbs.

Paneer cooked with onion, capsicum, tomato and garnished with coriander.

Toasted house-made granola layered with seasonal fruit compote and finished with Raglan coconut yoghurt (VG, N, G). Milk options: full / trim / soy / coconut / almond / oat

Two free-range eggs cooked your way, served on Arobake bread (V, G). Eggs: scrambled / poached / fried. Choice of bread: sourdough / multi-grain / brioche / gluten free bread. Add-ons: NZ streaky bacon / cold-smoked salmon / sautéed mushrooms / golden hash brown ($7.00 each)

Brioche French toast topped with seasonal fruit compote, and Raglan coconut yoghurt, finished with maple syrup (V, D, G)

Your choice of sourdough, multigrain, brioche or gluten free bread from Arobake (V, G). Choose two: whipped Westgold butter / Honey Bunny honey / homemade seasonal jam / Nutty boys peanut butter / marmite

Three-egg omelette with NZ streaky bacon, cheddar cheese, and spinach. Served with toasted white sourdough (D, G)

Two eggs to your liking, served with golden hash, grilled tomatoes, herb-garlic mushrooms, baked beans, choice of protein and choice of bread (G). Eggs: scrambled / poached / fried. Choice of bread from Arobake: sourdough / multi-grain / brioche / gluten free bread. Choice of protein: NZ streaky bacon or salmon

Two eggs to your liking, served with golden hash, grilled tomatoes, herb-garlic mushrooms, baked beans, baby spinach, and choice of bread. (V, G). Eggs: scrambled / poached / fried. Choice of bread from Arobake: sourdough / multi-grain / brioche / gluten free bread

Two poached eggs on choice of bread or hash brown served with baby spinach and hollandaise sauce (G, D, V). Choose one: smoked salmon / NZ streaky bacon / sautéed mushrooms. Choice of bread from Arobake: sourdough / multi-grain / brioche / gluten free bread

A comforting cauliflower and coconut soup gently spiced with cumin, coriander and turmeric, finished with green onion and served with bread. (V, VG, G). Gluten-free bread available on request

Button, portobello and shiitake mushrooms sautéed with herbs and garlic, topped with melted cheddar on toasted sourdough. Served with potato crisps. (V, G, D)

A rich tomato and three mushroom ragu simmered with red wine, herbs and garlic, topped with cheddar and served on toasted rye bread. (V, G)

Slow-cooked beef brisket with cheddar, pickled cornichons, horseradish and mustard mayo in a fresh baguette. Served with potato crisps. (G, D)

Chicken tenderloin, kimchi, cheddar, baby spinach and a house-made gochujang mayo on toasted rye bread. Served with potato crisps. (G, D)

Warm chicken tenderloin tossed with kimchi, baby spinach, carrot, celery and onion, finished with a spicy gochujang dressing. (G, D)

Crispy fries served with your choice of kimchi mayo or garlic aioli. (V, G)

A warming mix of roasted cashews and almonds tossed with a house made spice blend. (VG, V, N)

Warm marinated olives infused with citrus, olive oil, lemon and orange. (VG, V)

English Breakfast / Earl Grey Blue Flower / Sencha Organic (Green) / Peppermint / Berrylicious / Kawakawa Fire

Mocha / Chocolate / Latte / Matcha

Still water / Sparkling water

Orange & Mango / Nelson Boysenberry & Apple / Feijoa & Apple

Soda Water / Tonic Water

Lemonade / Cola / Raspberry Lemon / Ginger Ale

The modest abv belies the flavour within. A complex selection of malts and generous dose of Sauvin and Simcoe hops create a light but satisfying beer that punches well above its weight.

Sessionable in strength, bright golden in colour and loaded with generous quantities of aromatic NZ hops. Very friendly indeed.

Refreshingly simple, which is sometimes exactly what you want. Pilsner malt, Saaz hops, Czech yeast. That's it.

A crisp pilsner from Parrotdog, featuring passionfruit and white wine notes from New Zealand hops. Bright and easy drinking, it's a great choice for those wanting something lighter and refreshing.

Hailing from the hills of Valdobbiadene in Italy, this fresh, apple and pear-noted Prosecco is a perfect celebration pour or aperitif.

Hailing from the hills of Valdobbiadene in Italy, this fresh, apple and pear-noted Prosecco is a perfect celebration pour or aperitif.

Tangy fruits and sweet lime, this low alcohol (8.5%) has both weight and succulence and is from a top vintage.

Fresh and vibrant, well-packed with aromas of tropical guava, passionfruit, lime, penetrating with a dusting of white pepper, along with lime flowers, herbaceous notes of capsicum – Nelson / Motueka

Grown from a selection of fruit sourced across Central Otago, this crisp, citrus-driven Sauvignon Blanc is a perfect match for seafood or a summer's day.

Pure, crisp, and dry wine with a fine minerality and delicacy of structure. Pear, quince, and peach flavours dominate.

Wonderful aromatics of dark cherries and dried herbs and spices instantly grab your attention on the nose of this elegant Pinot Noir. On the first sip, your palate is greeted with soft, rich fruit flavours with a hint of spice. The moreish tannins and a velvety texture make for an impressive finish.

Sourced from Peregrine's Bendigo, Pisa and Gibbston vineyards, this silky, dark cherry-noted Pinot Noir is a perfect match for duck or a hearty winter meal.

Poised and dry on the palate with flavours of tart raspberry and ripe black currant, moments of smoke and meat, flavours of vanilla, clove and violet.

Crafted in Kentucky, Woodford Reserve is a rich, well-balanced bourbon with notes of dried fruit, citrus, cocoa, and spice. Smooth, complex, and full of character from first sip to last.

Crafted in New Zealand, Rogue Society Gin combines six botanicals with bright juniper, fresh coriander, and citrus notes. Smooth grapefruit and floral hints lead to a crisp, refreshing finish.

Crafted in Mexico, Kahlúa blends 100% Arabica coffee and rum for a rich, velvety liqueur. Roasted coffee, vanilla and caramel notes create a smooth, indulgent finish.

Born in Italy, Campari is a legendary bitter aperitif with vibrant citrus, herbal and bittersweet notes. Bold and refreshing, it delivers a distinctive, lingering finish.

A classic Barbados rum from Mount Gay, matured in ex-American whiskey casks. Expect notes of vanilla, banana and a touch of dark chocolate, smooth enough to sip or mix into your favourite rum cocktail.

A premium Dry Gin from Scapegrace in Central Otago, blended with 13 botanicals and pure glacial water from the Southern Alps. Bold and balanced, it's an excellent choice for a classic G&T or martini.

A New Zealand vodka made with wheat-based grain and Southern Alps water from the Clutha River. Creamy and smooth with subtle apple and mint notes, it's a versatile pick for any cocktail.

An iconic Islay single malt from Scotland, known for its bold peat smoke and medicinal, salty character. Big, smoky and unmistakably Laphroaig, it's a must-try for those after something with a real punch.