Restaurant Menus- Page 129

The Old Bailey menu with up-to-date-prices. A Lambton Quay pub and bistro serving breakfast through dinner, from eggs and small plates to fish, lamb,

Nysa Turkish Restaurant menu with up-to-date-prices. Long-running Turkish dining in central Nelson with generous mezze, doner and Iskender plates, shish grills and considered vegetarian

Yue’s Dumpling Kitchen menu with up-to-date-prices. An Albany northeastern Chinese kitchen where varied dumplings lead into cold plates, crisp pork, cumin lamb, seafood and

Thar & Feather Restaurant menu with up-to-date-prices. An ILT dining room with fireside warmth, a summer courtyard and a generous menu of southern chowder,

Me Thai menu with up-to-date-prices. A Ponsonby Thai restaurant spanning crisp starters, street-food rice plates, aromatic curries, wok dishes and traditional sweets.

Buddha Stix Dunedin menu with up-to-date-prices. A central Dunedin restaurant balancing Thai curries, Vietnamese freshness, bold woks and shareable feasts in a group-friendly dining

Madame Social menu with up-to-date-prices. A stylish Ahuriri waterfront eatery where inventive Asian-European plates, Hawke’s Bay wine and social dining share the spotlight.

Little India Spitfire Square menu with up-to-date-prices. A vintage train-themed Little India near Christchurch Airport, serving family-rooted Punjabi curries, charcoal tandoor dishes and generous

The Lincoln Pantry menu with up-to-date-prices. A compact Rosemerryn cafe pairing substantial brunches, a lively house-made cabinet and Coffee Supreme with an easy neighbourhood