The Gintrap Restaurant & Bar occupies a waterfront position on Ahuriri's West Quay, pairing harbour views with the atmosphere of a busy neighbourhood bar. A large outdoor deck makes the most of the location, while an open fire gives the interior a warmer focal point when the weather turns. The venue trades every day from late morning, so it can move naturally from lunch in the sun to dinner and drinks. Its defining collection is gin, with more than 300 bottles spanning New Zealand and international producers, but the substantial kitchen ensures the place functions as a restaurant rather than simply a specialist bar.
Seafood suits the setting and appears throughout the menu. Oysters, mussels, calamari, scallops and Samoan oka can start a meal, while chowder and fish tacos give lunch diners more compact choices. At dinner, fish of the day sits alongside familiar battered fish and richer seafood combinations. The Coastal Catch platter is designed for sharing and brings several ocean flavours to one table. These dishes are balanced by snacks such as chicken wings, crisp pork belly and broccoli cheese bites, allowing a group to mix lighter seafood with more robust bar food before deciding whether to continue to individual mains.
The larger plates are broad and generous. Beef ragù, scotch fillet, chicken parmigiana, lamb shank and pork belly cover classic comfort-food territory, while a lamb shoulder made for two turns dinner into a shared occasion. Burgers and pizzas keep the menu approachable for casual visits, and salads offer a fresher route. The Ginny Feast provides another communal option for groups who would rather sample several flavours than order conventionally. Desserts such as crème brûlée, chocolate mousse, sticky date pudding, churros and a cheeseboard make it possible to stretch the meal without moving away from the venue's relaxed style.
Drinks are where the Gintrap's personality becomes most distinctive. The depth of the gin list lets the bar explore different botanicals, origins and serves, while wine, beer and cocktails support diners who prefer another direction. A private room and dedicated deck areas can be arranged for functions, with tailored menus available for celebrations and group events. The combination of harbour outlook, indoor fire and flexible spaces means the experience changes with the season and time of day. It is equally well suited to a seafood lunch, a sunset drink, a full dinner or a larger gathering centred on shared plates and the bar's signature spirit.
Address: 64 West Quay, Ahuriri, Napier 4110, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
The Gintrap Menu
Lunch Menu – Small Plates
Available until 3pm. GFA – Gluten Free Available (+$2); DFA – Dairy Free Available; VA – Vegan Available.
Fresh Half Shell NZ Oysters
Natural with Sherry Vinegar – Lemon Beer Battered with Lemon Honey Mayo – Lemon [GFA/DF]
Breads & Spreads
Sourdough – French Onion Dip – Hummus – Garlic Butter [GFA/DFA/VA]
Loaded Wedges
Bacon – Cheese – Sour Cream – Sweet Chilli [DFA]
Kumara Fries
Sweet Chilli – Aioli [GFA/DF]
Lemon Crumbed Calamari
Lemon Honey Mayo [GFA/DFA]
Honey & Soy Glazed Wings
Crispy Chicken Wings – House made Honey & Soy Glaze [GFA/DFA]
Crispy Broccoli Cheese Bites
Served with Aioli
Seared Scallops
Pea Puree – Radish [GF]
Sticky Pork Belly Bites
House made Glaze – Sesame Seeds [GF/DF]
Oka (Samoan Raw, Fresh Fish)
Coconut Cream – Red Onion – Celery – Tomato – Spring Onion – Coriander – Chilli [GF/DF]
Lunch Menu – Big Plates
Available until 3pm. GFA – Gluten Free Available (+$2); DFA – Dairy Free Available; VA – Vegan Available.
Seafood Chowder
Garlic Sourdough – Butter
Steamed Mussels
Creamy White Wine Sauce – Toasted Sourdough [GFA]
Grilled Fish Tacos [3]
Grilled Fish – Lettuce – Pineapple Salsa [GFA/DF]
Chicken Sliders [3]
Soft Bun Sliders – Crispy Chicken – Coleslaw – Mayo
Beer Battered Fish
Garden Salad – Fries – Tartare – Lemon [GFA/DFA]
Open Steak Sandwich
160g Grilled Scotch Fillet – Mustard Mayonnaise – House Relish – Leafy Bed – Horseradish Cream – Toasted Sourdoug [GFA/DFA]
Fish of the Day
White Quinoa – Green Beans – Roasted Cau [GF]
Beef Ragu Penne
Slow Braised Beef – Penne Pasta – Garlic – Onion
250g Scotch Fillet
250g Scotch Fillet – Garden Salad – Fries – Red Wine Jus [GFA/DF]
Roasted Veggie Salad
Seasonal Vegetables – Crispy Fried Shallots – Feta [GFA/DFA/VA]
Chicken Caesar Salad
Cos – Bacon – Croutons – Poached Egg – Parmesan [GFA]
Crispy Calamari Salad
Crumbed Calamari – Parmesan – Mesculin – Cucumber – Cherry Tomato – Roquette Lemon Dressing [GFA/DFA]
Lunch Menu – Burgers
Served with Fries – Tomato Sauce [GFA/DFA]. GFA – Gluten Free Available (+$2); DFA – Dairy Free Available; VA – Vegan Available.
Fish Burger
Beer Battered Fish – Onion – Tomato – Coleslaw
Chicken Burger
Fried Thigh Fillet – Lettuce – Onion – Secret Sauce – Sweet & Spicy Pickles – Cheddar Cheese
Beef Burger
Prime Beef Patty – Lettuce – Tomato – Caramelised Onion – Secret Sauce – Sweet & Spicy Pickles – Cheddar Cheese
Fritter Burger
Corn Patty – Lettuce – Tomato – Onion – Mango Chutney – Mayo – Cheddar Cheese [VA]
The Gintrap Works Burger
2x Prime Beef Patties – Lettuce – Tomato – Fried Egg – Onion Rings – BBQ Sauce – Bacon – Garlic Aioli
Lunch Menu – Pizzas
Gluten Free +$3. GFA – Gluten Free Available (+$2); DFA – Dairy Free Available; VA – Vegan Available.
Margherita
Cherry Tomato – Fresh Basil – Mozzarella [DFA/VA]
Truffle Mushroom
Sliced Mushrooms – Ricotta – Caramelised Onion
Three Little Pigs
Bacon – Prosciutto – Pulled Pork – Mozzarella [DFA]
Roasted Chicken Deluxe
Roasted Chicken – Onion – Bacon – Roasted Capsicum – Ranch Dressing – Mozzarella [DFA]
Beef Caramelised Onion
Seasoned Beef – Caramelised Onion – BBQ Sauce [DFA]
Lunch Menu – Platters
[GFA/DFA]. GFA – Gluten Free Available (+$2); DFA – Dairy Free Available; VA – Vegan Available.
The Ginny Feast
Hot & Cold Meats – Lamb Bites – Pork Belly Bites – Fresh Fruit – Assortment of Cheeses – Breads & Dips
Coastal Catch
Seared Scallops – Grilled Prawn Skewers – White Wine Steamed Clams & Mussels – Fresh Oysters – Marinated Mussels – Lemon Squid – Smoked Salmon – Tartare Sauce – Lemon Honey Mayo
Lunch Menu – Desserts
Available until 3pm. GFA – Gluten Free Available (+$2); DFA – Dairy Free Available; VA – Vegan Available.
Vanilla Crème Brulee
Classic Vanilla Custard – Caramelised Sugar – Brandy Snap- Vanilla Bean Ice-cream [GFA]
Chocolate Mousse
Rich Dark Chocolate Mousse – Berry Compote – Freeze Dried Raspberry [GF]
Sticky Date Pudding
Warm Sticky Date Pudding- Butterscotch Sauce- Vanilla Bean Ice-cream
Cinnamon Churros
Crispy Warm Churros – Cinnamon Sugar – Caramel Sauce – Toasted Almonds
Cheeseboard for 2
Fresh Fruit – Crackers [GFA]
Dinner Menu – Entrees
Available from 5 pm. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
Fresh Half Shell NZ Oysters
Natural with Sherry Vinegar – Lemon Beer Battered with Lemon Honey Mayo – Lemon [GFA/DF]
Breads & Spreads
Sourdough – French Onion Dip – Hummus [GFA/DFA/VA]
½ kg Steamed Mussels
Creamy White Wine Sauce – Toasted Sour Dough [GFA]
Lemon Crumbed Calamari
Lemon Honey Mayo – Citrus Dressing [GFA/DFA]
Honey & Soy Glazed Wings
Crispy Chicken Wings – House made Honey & Soy Glaze [GFA/DFA]
Seared Scallops
Pea Puree – Radish [GF]
Sticky Pork Belly Bites
House made Glaze – Sesame Seeds [GF/DF]
Crispy Broccoli Cheese Bites
Served with Aioli
Oka (Samoan Raw, Fresh Fish)
Coconut Cream – Red Onion – Celery – Tomato – Spring Onion – Coriander – Chilli
Dinner Menu – Mains
Available from 5 pm. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
Beer Battered Fish
Garden Salad – Fries – Tartare – Lemon [GFA/DFA]
Fish of the Day
White Quinoa – Green Beans – Roasted Cauliflower- Romesco Sauce – Lemon Butter Sauce [GF]
Beef Ragu Penne
Slow Braised Beef – Penne Pasta – Garlic – Onion
250g Scotch Fillet
Creamy Mash – Bok Choy – Roasted Tomato [GFA/DF]
Crispy Chicken Parmigiana
Parmesan Crumbed Chicken – Roasted Pepper- Warm Potato & Bacon Salad – Pickle Onion – Marinara Sauce – Melted Mozzarella
Red Wine Braised Lamb Shank
Creamy Mash – Minted Green Peas – Chimichurri [GF]
Slow Roasted Lamb Shoulder for 2
Creamy Mash – Roasted Kumara – Roasted Carrots – Broccoli – Red Wine Jus [GFA]
Slow Roasted Pork Belly
Kumara Rosti – Parsnip Puree – Chargrilled Broccoli – Pickled Apple & Fennel Slaw – Red Wine Jus [GFA/DFA]
Chicken Caesar Salad
Cos – Bacon – Croutons – Poached Egg – Parmesan [GFA]
Roasted Veggie Salad
Seasonal Vegetables – Crispy Fried Shallots – Feta [GFA/DF/VA]
Dinner Menu – Burgers
Served with Fries – Tomato Sauce [GFA/DFA]. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
Fish Burger
Beer Battered Fish – Onion – Tomato – Coleslaw – Tartare Sauce – Avocado – Cheddar Cheese
Chicken Burger
Fried Thigh Fillet – Lettuce – Onion – Secret Sauce – Sweet & Spicy Pickles – Cheddar Cheese
Beef Burger
Prime Beef Patty – Lettuce – Tomato – Caramelised Onion – Secret Sauce – Sweet & Spicy Pickles – Cheddar Cheese
Fritter Burger
Corn Patty – Lettuce – Tomato – Onion – Mango Chutney – Mayo – Cheddar Cheese [VA]
The Gintrap Works Burger
2x Prime Beef Patties – Lettuce – Tomato – Fried Egg – Onion Rings – BBQ Sauce – Bacon – Garlic
Dinner Menu – Pizzas
Gluten Free + $3. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
Margherita
Cherry Tomato – Fresh Basil – Mozzarella [DFA/VA]
Truffle Mushroom
Sliced Mushrooms – Ricotta – Caramelised Onion
Three Little Pigs
Bacon – Prosciutto – Pulled Pork – Mozzarella [DFA]
Roasted Chicken Deluxe
Roasted Chicken – Onion – Bacon – Roasted Capsicum – Ranch Dressing – Mozzarella [DFA]
Beef Caramelised Onion
Seasoned Beef – Caramelised Onion – BBQ Sauce [DFA]
Dinner Menu – Sides
All sides can be done Gluten Free and Dairy Free. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
Roasted Brussel Sprouts
Maple & Chipotle Glaze – Toasted Sunflower Seeds [GF/DF]
Creamy Mash
[GF]
Garden Salad
Mixed Leaves – Lemon Vinaigrette [GF/DF]
Beer Battered Fries
Aioli – Tomato Sauce [GFA/DFA]
Kumara Fries
Sweet Chilli – Aioli [GFA/DFA]
Dinner Menu – Platters
[GFA/DFA]. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
The Ginny Feast
Hot & Cold Meats – Lamb Bites – Pork Belly Bites – Fresh Fruit – Assortment of Cheeses – Breads & Dips
Coastal Catch
Seared Scallops – Grilled Prawn Skewers – White Wine Steamed Clams & Mussels – Fresh Oysters – Marinated Mussels – Lemon Squid – Smoked Salmon – Tartare Sauce – Lemon Honey Mayo
Dinner Menu – Desserts
Available from 5 pm. GFA +$2 – Can be done on Request. DFA – Can be done on Request.
Vanilla Crème Brulee
Classic Vanilla Custard – Caramelised Sugar – Brandy Snap- Vanilla Bean Ice-cream [GFA]
Chocolate Mousse
Rich Dark Chocolate Mousse – Berry Compote – Freeze Dried Raspberry [GF]
Sticky Date Pudding
Warm Sticky Date Pudding- Butterscotch Sauce- Vanilla Bean Ice-cream
Cinnamon Churros
Crispy Warm Churros – Cinnamon Sugar – Caramel Sauce – Toasted Almonds
Cheeseboard for 2
Fresh Fruit – Crackers [GFA]
Kids Menu
12 years & under. All kids meals are served with a mini green salad. Mains $17. Dessert $6.
Chicken Nuggets & Chips with Fresh Vege Bowl
Cheese Burger & Chips
Belgian Waffle & Hotdog
Creamy Chicken Penne Pasta
Ice-Cream Sundae
Chocolate, Mix Berry or Caramel Sauce – Sprinkles – Whipped Cream – Marshmallows
Chocolate Brownie
Chocolate, Mix Berry or Caramel Sauce -Sprinkles – Whipped Cream – Marshmallows
Drinks – On Tap
Heineken
Heineken Silver
Export Gold
Export Ultra
Drinks – Bottled Beer
Corona
Export Citrus
Tui
Heineken
Drinks – RTD / Cider
Canadian Club
Jim Beam
Sminoff Ice Red
Paynters Pict Pear Cider
Drinks – House Spirits
Absolut Vodka
Larios Gin
Jack Daniel’s Whiskey
Jim Beam Bourbon
Drinks – Whiskey / Bourbon
Aberlour 12 Year
Canadian Club
Dalwhinnie 15 year
Glendfiddich 12 Year
Drinks – Rum
Appleton Estate
Bacardi
Captain Morgan Spiced
Kraken Spiced
Drinks – Non Alcoholic / Juice
Antipodes Sparkling Water 1 Litre
Antipodes Sparkling Water 500ml
Antipodes Still 1 Litre
Drinks – Coffee / Tea
Espresso
Long Black
Americano
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+ Log your visitHow prices compare
Against typical prices in Napier
- Margherita pizza Typical in Napier: $23.45 $26.00
- Chicken burger Typical in Napier: $29.90 $30.00
- Beef burger Typical in Napier: $29.90 $30.00
- Sticky date pudding Typical in Napier: $16.25 $16.50
- Long black Typical in Napier: $5.00 $4.50
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