The Good Home Marlborough is a Blenheim gastropub built around the idea that a local should feel comfortable in several different modes. A leisurely lunch, a cocktail after work, a family dinner and a beer while watching sport all belong in the same Queen Street setting. The menu gives the kitchen equal weight with the bar, while Marlborough wine provides a natural regional thread. It is relaxed without being limited to bar snacks, and substantial enough to make food the reason for visiting rather than an afterthought.

Small plates cover both familiar pub appetites and more detailed seafood choices. Jalapeño poppers, pork-and-potato croquettes and Korean fried chicken bring crisp textures and lively sauces, while calamari, fish sliders and garlic-chilli prawns are easy to divide among a table. Scallops arrive with kumara purée and onion jam. Larger seafood and meat platters expand that sharing approach, allowing a group to move between salmon, prawns and fish or steak, ribs, chicken and fries without ordering identical mains.

Individual meals range from burgers and pub staples to slow-cooked meat and fish. A pumpkin-and-quinoa patty anchors the vegetarian burger, while Korean chicken and smashed beef versions take richer routes. Fish and chips, seafood chowder, pork ribs and chicken parmigiana cover the familiar end of the menu. Brisket comes with mustard mash and vegetables, pork belly with honey-soy glaze, and lamb appears as both a shoulder roast and a shank; salmon and several steak cuts complete the larger-plate selection.

The menu’s breadth makes the venue workable for groups with different priorities. Vegetarian, gluten-free and dairy-free markers appear throughout, and separate children’s and dessert sections keep family meals straightforward. Apple-and-rhubarb crumble, brownie, sticky date pudding and affogato offer recognisable finishes, while cocktails and Marlborough wines let the drinks order stay closely tied to place. That combination of share plates, full mains and an unforced pub atmosphere means guests can stop for one course or settle in for a complete dinner without changing venues.

Address: 70 Queen Street, Blenheim 7201, New Zealand

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The Goodhome Gastropub Menu Menu updated on 17 Sep 2026

Small Plates

Oven Baked Bread

$13

With garlic butter

Jalapeno Poppers

$17

Double crumble jalapeno stuffed with cheese

Yorkshire Pudding

$18

With tender beef, onion jam and bearnaise sauce

Crispy Cauliflower

$18

With Sweet Chilli

House made Cheese Balls

$18

Sweet chilli & aioli

Pea, Pork & Potato Croquettes

$18

With Kewpie mayo

Korean Fried Chicken

$20

Served with spicy Korean dressing and peri peri sauce

Homemade Loaded Wedges

$22

With bacon, jalapenos, sweet chilli, sour cream and cheese sauce

Steak & Cheese Fries

$25

Crispy Calamari

$25

With tartare sauce

Fish Sliders

$25

Three brioche buns filled with battered Terakihi, slaw and Kewpie mayo

Roasted Garlic & Chilli Prawns

$26

Salad & roasted garlic

Scallops

$26

Tossed in garlic butter, served with kumara puree and onion jam

Flat Bread – Pesto, cheese, olives, sundried tomato and rocket

$26

Flat Bread – Grilled Korean chicken, Napolitano sauce, basil, cheese & rocket

$28

Salad

Roasted Veggie Salad

$30

Herb marinated diced carrot, kumara and parsnip roasted and served with feta, spinach and almonds

Caesar Salad

$32

Crisp cos lettuce, streaky bacon, croutons, anchovies, parmesan and slice chicken breast, fried egg and side of home-made dressing

Burgers

GF burger buns available $2

Vegetarian Burger

$28

Pumpkin quinoa patty, lettuce, cheese, gherkins, chipotle relish, aioli and fries.

Korean Chicken Burger

$30

Korean fried chicken, chipotle mayo, coleslaw, bacon, fries and tomato sauce

Smashed Beef Burger

$32

Home-made beef patty with cheese, chipotle relish, fried egg, bacon, gherkins, lettuce, fries and aioli

Large Plates

Fish and Chips

$29

Beer battered Terakihi served with fries, salad and tartare sauce

Seafood Chowder

$32

Served with garlic bread

Pork Ribs

$35

With fries, slaw and home-made BBQ sauce

Chicken Fat Bird

$36

Slow braised chicken in creamy wine gravy served with potato rosti and garden salad

Chicken Parmigiana

$37

Crumbed chicken breast topped with Napoli sauce, prosciutto and mozzarella with a side of fries and salad

Beef Brisket

$40

Served with mustard mash, glazed carrots, cauliflower cous cous, mint puree and poached onions

Slow Cooked Pork Belly

$40

Glazed in honey & soy served with mustard mash, seasonal vegetables, walnut feta & Jack Daniel pepper sauce

Lamb Shoulder Roast

$40

Slow cooked lamb served with seasonal vegetables, roast potatoes and mint sauce

Lamb Shank

$40 / Add- Extra Shank $15

With mustard mash, roasted vegetables and red wine jus

Pan Seared Salmon

$42

With kumara mash, roasted vegetables and chowder sauce

Steaks

Choose from – Mushroom sauce / red wine jus / garlic butter; Fries / wedges / mustard mash; Garden salad / seasonal vegetables

Porterhouse (250gm)

$42

Scotch Fillet (250gm)

$45

Sides

Mushroom sauce/ garlic butter/ red wine jus / gravy

Two Fried Eggs

Kumara Mash

Fries

$10

Garden Salad

$10

Onion Rings

$10

Seasonal Vegetables

$11

Desserts

Apple and Rhubarb Crumble

$16

Served with vanilla ice cream

Cheese Cake

$16

Please ask the staff for the flavor

Chocolate Brownie

$16

Served with vanilla ice cream

Sticky Date Pudding

$17

With butterscotch sauce, vanilla ice cream and whipped cream

Affogato

$22

Double shot of espresso, scoop of ice cream and choice of liqueur from Baileys, Kahlua, Amaretto, Frangelico or Peanut Butter Whiskey

Breakfast Menu

FRIDAY – SUNDAY | 8:00AM – 11:30AM

GOODHOME BREAKFAST

$28

With tomato, pork sausage, bacon, mushrooms, hash brown, mango chutney, toasted bread with choice of eggs & salad.

EGG’S BENEDICT

$18

Poached eggs, English muffin, Hollandaise sauce, sautéed broccoli. CHOOSE BACON / HAM

EGG’S BENEDICT – SALMON

$20

Poached eggs, English muffin, Hollandaise sauce, sautéed broccoli.

STEAK & EGG’S PLATE

$35

Steak, poached eggs, toasted ciabatta, pork sausage, bacon, grilled mushroom & tomato, Hollandaise sauce, hash brown.

AVOCADO TOASTIE

$18

Avocado smash, poached egg, mixed with tomato, onion, jalapeños, on ciabatta toast.

MUSHROOM MELT & ROSTI

$20

Creamy mushroom and cheese, roasted vegetables, mesclun & crispy kumara rosti.

WAFFLE

$18

With berry compote and vanilla ice cream. CHOOSE MAPLE OR CHOCOLATE SYRUP.

MAKE YOUR OWN PLATE

$14

CHOICE OF EGGS. Any style: scrambled, fried, sunny side up, or poached. Served with ciabatta toast. ADD ITEMS $6: PORK SAUSAGE, BACON, HAM, AVOCADO, HASH BROWN, GRILLED MUSHROOM, GRILLED TOMATO

KIDS BREAKFAST

$12

Scrambled egg, bacon or ham, and choice of toast or hash brown.

FRIES

$10

HOMEMADE WEDGES

$15

Kids Menu

Hot Dog

$14

With fries and tomato sauce

Ham Pizza

$14

With fries and tomato sauce

Yorkshire Pudding

$14

Mini pudding filled with tender beef, gravy and fries

Chicken Tenders

$14

With fries and tomato sauce

Kids Fries

With tomato sauce

Ice Cream Sundae

$14

Choice from – chocolate, berry or caramel

Bar Snacks

Fries

$10

With tomato & aioli sauce

Jalapeno Poppers

$17

Double crumble jalapeno stuffed with cheese

Pea, Pork & Potato Croquettes

$18

With Kewpie mayo

Korean Fried Chicken

$20

Served with spicy Korean dressing and peri peri sauce

Homemade Loaded Wedge

$22

With bacon, jalapenos, sweet chilli, sour cream and cheese sauce

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Seafood chowder Typical in Blenheim: $22.75 $32.00
Fish and chips Typical in Blenheim: $28.00 $29.00

The Good Home Marlborough Menu

The Goodhome Gastropub Menu Menu updated on 17 Sep 2026

Small Plates

Sharing Plates

Salad

Burgers

Large Plates

Steaks

Sides

Desserts

Breakfast Menu

Kids Menu

Bar Snacks

From Happy Menu members

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