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Filadelfio’s menu with up-to-date-prices

Filadelfio’s Menu

Updated October 16, 2026

by Sam

1 min read

Chicken, cranberry and brie pizza at Filadelfio’s in Dunedin

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Filadelfio’s has channelled a New York pizza-restaurant idea through Dunedin since opening on North Road in 1995. The Gardens venue combines a relaxed dining room with the bar culture that inspired the original concept, welcoming families, friends and work groups rather than treating pizza only as a takeaway product. Evening trading through the week and daytime opening on weekends suit both an unhurried meal and a casual gathering over pizza and drinks.

Pizzas begin with the restaurant’s own base, tomato sauce and New Zealand mozzarella. The classic side covers margherita, Hawaiian, garlic-and-oregano New York and an emphatically pepperoni-led Americana. More elaborate combinations bring apricot and cashews to chicken, satay and peanuts to prawns, several kinds of seafood to the Queens, and mint yoghurt and caramelised onion to Moroccan-spiced lamb. Large pizzas can be split between two flavours, which is useful when a table wants to compare styles.

The rest of the menu prevents pizza from carrying the whole meal. Chilli-garlic prawns and carbonara sit beside bolognese and a tomato, olive and caper puttanesca in the pasta section. Salads range from crisp chicken with brie, cashews and honey mustard to a simpler Greek combination of feta, olives and vegetables. Beef nachos, crumbed prawns, garlic bread and seafood chowder can work as smaller dishes or additions for a group sharing several pizzas.

Dessert keeps the restaurant’s playful tone. There are sundaes, affogato, mud cake and warm brownie, as well as sweet pizzas topped with combinations such as banana, caramel and white chocolate or boysenberry and dark chocolate. Gluten-free bases and pasta widen the practical choices, while the group set menu packages garlic bread, wedges and pizza for larger parties. Wine, beer and cocktails complete the bar side of the original New York-inspired brief.

Address: 3–5 North Road, Dunedin 9010, New Zealand

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Filadelfios Menu Menu updated on 17 Sep 2026

Pizzas – Classics

All Filadelfio’s pizzas come on our own special base with tomato sauce and New Zealand mozzarella cheese. Please inform our staff of any food allergies. Gluten-free bases available – $3.00 Extra, Medium size only. 1/2 & 1/2 available on Large size only.

Margarita

Small $18.50 / Medium $28.50 / Large $38.50

Tomatoes, garlic and basil – a fantastic pizza!

Hawaiian

Small $18.50 / Medium $28.50 / Large $38.50

Ham, pineapple.

New York

Small $18.50 / Medium $28.50 / Large $38.50

Classic garlic, oregano.

Americana

Small $18.50 / Medium $28.50 / Large $38.50

Pepperoni, pepperoni and more pepperoni.

Fungi

Small $18.50 / Medium $28.50 / Large $38.50

mushrooms ,mushrooms and more mushrooms

Pizzas – Favorites

All Filadelfio’s pizzas come on our own special base with tomato sauce and New Zealand mozzarella cheese. Please inform our staff of any food allergies. Gluten-free bases available – $3.00 Extra, Medium size only. 1/2 & 1/2 available on Large size only.

Arizona

Small $20.50 / Medium $30.50 / Large $40.50

saucec sauce, chicken, apricot sauce, cashes nuts.

BBQ Chicken

Small $20.50 / Medium $30.50 / Large $40.50

Chicken, bacon and BBQ sauce.

Chicken

Small $20.50 / Medium $30.50 / Large $40.50

Chicken, cranberry sauce, brie cheese. This is our specialty!

Curious George

Small $20.50 / Medium $30.50 / Large $40.50

Chicken, American bacon, banana, brie cheese.

Greek

Small $20.50 / Medium $30.50 / Large $40.50

Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic.

Hyde Park

Small $20.50 / Medium $30.50 / Large $40.50

Red onion s, mushrooms and a hint of blue cheese.

Lewinsky

Small $20.50 / Medium $30.50 / Large $40.50

Spinach, mushrooms, salami, bbq sauce, oregano.

Manhattan

Small $20.50 / Medium $30.50 / Large $40.50

Chicken, apricots, cream cheese, rosemary.

Meat lovers

Small $20.50 / Medium $30.50 / Large $40.50

Chicken, ham, pepperoni, BBq sauce optional.

Cheese Burger

Small $20.50 / Medium $30.50 / Large $40.50

Onions, spicy sausage, gherkins, mustard, ketchup.

48th Street

Small $20.50 / Medium $30.50 / Large $40.50

Garlic, oregano, mushrooms, cream cheese, bacon .

Mexican

Small $20.50 / Medium $30.50 / Large $40.50

New York pepperoni, tomatoes, capsicums, chili beans, jalapenos, served with corn chips and sour cream

Vegan

Small $20.50 / Medium $30.50 / Large $40.50

Fresh vegetables, sun dried tomatoes and seeds – no animal or dairy products.

Vegetarian Works

Small $20.50 / Medium $30.50 / Large $40.50

Fresh vegetables, pineapple, red onions, pesto, seeds.

Pizzas – Premium

All Filadelfio’s pizzas come on our own special base with tomato sauce and New Zealand mozzarella cheese. Please inform our staff of any food allergies. Gluten-free bases available – $3.00 Extra, Medium size only. 1/2 & 1/2 available on Large size only.

Coney

Small $22.50 / Medium $32.50 / Large $42.50

Chicken, mushroom, red capsicum, blue cheese, basil pesto, kalamata olives, garlic

Indonesian

Small $22.50 / Medium $32.50 / Large $42.50

King prawns, shrimps, peanuts on satay sauce.

Queens

Small $22.50 / Medium $32.50 / Large $42.50

Hoki, mussels, shrimps, lemon slice.

Moroccan Lamb

Small $22.50 / Medium $32.50 / Large $42.50

Lamb with Moroccan seasoning, caramelized onions, mint yoghurt dressing.

Salads

Crispy Chicken Salad

$25.50

Lettuce, brie cheese, cashew nuts, tomatoes, cucumber, capsicum, crispy chicken and honey mustard dressing

Greek Salad

$16.50

Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion

Pasta Selection

Gluten-free Fusilli Pasta Available – $2.50 extra.

Chili Garlic Prawns

$28

Seared prawns with chili and garlic in a creamy sauce, served with spaghetti.

Spaghetti Bolognaise

$26.50

Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm

Pasta Carbonara

$27

Bacon, mushroom garlic and onions in a creamy sauce.

Spaghetti Puttanesca

$27

A flavorsome pasta dish of tomatoes, garlic, olives, capers and a hint of chili.

Others

Beef Nachos

Large $23.50 / Small $17.50

A rich meat, tomato and chili bean sauce served on a bed of corn chips coated with melted cheese and sour cream.

Vegie Nachos

Large $23.50 / Small $17.50

Capsicum, spinach, olives ,capers chili beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.

Fish and Chips

$23.50 / extra fish + $6

Beer battered Snapper served with fries, side salad and tartar sauce.

Burgers

Beef Burger & Fries

$22.50

Beef Patti, Lettuce, tomato, cheese, red onions, beetroot hummus, gherkins, Aioli and Tomato sauce.

Vegetarian Burger

$25.50

Mushrooms, red onions, garlic, spinach, feta and Aioli.

Kid’s meals

Especially for the juniors.

Mini Hot Dog & Fries

$12.50

NZ-style on a stick

Fish Bites & Fries

$12.50

Chicken nuggets & Fries

$12.50

Spaghetti Bolognaise

$17.50

Ice Cream Sundae

$8.50

Chocolate or strawberry

Ice Cream Spider

$8.50

Coke, Raspberry or Lemonade

Starters

Seasoned Wedges

$12.50

Cooked to crunchy perfection and served with sour cream

Loaded Wedges

$16.50

Wedges, crispy bacon, Cheese, Sour Cream, Sweet Chili sauce.

Bowl of Fries

$10

Served with tomato ketchup

Garlic Bread

$10.50

A quick way to start your meal.

Crumbed Prawns

$12.50

Served with lemon wedge Aioli

Seafood Chowder

$17.50

Served with bread.

Mini spring rolls

$11.50

served with apricot sauce.

Fillies Flat Bread

$14

Parmesan, mixed Seeds, Olives, Garlic, Rosemary+ Rock salt

Desserts

Banoffi Sundae

$15.50

Layers of chocolate biscuits, caramel, bananas, ice cream – topped with cream

Boysenberry Scream

$15.50

(GF) Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!

Frangelico Affogato

$15.50

(GF) Vanilla ice cream, Frangelico liqueur and espresso coffee.

Mississippi Mud Cake

$15.50

Served with a hot caramel sauce, vanilla ice cream.

Warm Chocolate Brownie

$14

(GF) Served with yogurt boysenberries and cream.

Dessert Pizza

Served with vanilla ice cream.

Bananarama

Medium $30.50 / Small $20.50

Caramel sauce, banana, white chocolate and marshmallows.

Berry Nice

Medium $30.50 / Small $20.50

Caramel sauce, boysenberries and dark chocolate.

Bubbles

Lindaure Brut

$12

200mls

Lindaure Fraise

$12

200mls

Lindaure Sauvigon

$12

200mls

Lindaure Presecco

$13

200mls

White Wine

Rose + Rose Sauvignon Blanc

Glass $11 / Bottle $50

Geisen Vineyard Selection Sauvignon Blanc

Glass $13 / Bottle $58

Mount Ridge Pinot Gris

Glass $11 / Bottle $50

Ara Single Estate Pinot Gris

Glass $13 / Bottle $58

Red Wine

George Wyndam Bin 555 Shiraz

Glass $13 / Bottle $56

Haha Marlborough Pinot Noir

Glass $13.50 / Bottle $60

Giesen Vineyard Selection Merlot

Glass $12.50 / Bottle $56

Taylors Cabernet Sauvignon

Glass $13.50 / Bottle $60

Cocktails

Vanilla Mule

$14

Absolute Vanilla flavored vodka topped with spicy ginger beer…..Refreshing and delicious!

Tequila Sunrise

$14

tequila, orange juice plus grenadine syrup.

Bloody Mary

$14

Vodka tomato juice plus Worcestershire sauce.

Iced Vanilla Latte

$16

Ice cold milk, sweet Kahlua coffee liqueur and a drop of Absolute vanilla… A grown up milkshake

Tap Beer

Heineken

$12.50 / $14.50

5%

Speights Summit

$8.50 / $10.50

5.2%

Emerson’s Pan Head Supercharged IPA

$12.50 / $14.50

5.7%

Speights Gold Ale

$10.50 / $8.50

4%

Bottled Beverage Selection

Crimson Bager Ginger beer

$10

4%

Export Citrus

$8

Stella Artois

$10

Radler

$10

Non-Alcoholic Drink Selection – Juices

Orange Juice

$4.50 / $7

Apple Juice

$4.50 / $7

Pineapple Juice

$4.50 / $7

Non-Alcoholic Drink Selection – Sodas

Coke

$4.50 / $6.50

Sprite

$4.50 / $6.50

Coke Zero

$4.50 / $6.50

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Seafood chowder Typical in Dunedin: $21.00 $17.50
Garlic bread Typical in Dunedin: $12.00 $10.50

Sam

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