Tandoori Heritage Menu

Lentil dumplings dipped in yogurt and topped with spicy savory tamarind chutney.

Tender fish lightly dipped in spiced channa batter and deep fried.

Combination of Chicken Tikka, Chicken Malai Tikka, Seekh Kebab and Fish Pakora.

Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried.

Indian Cheese layered with special sauce, then lightly dipped in spiced chana flour batter and deep fried.

Samosas squeezed and mixed with yogurt, onion, tamarind mint sauce, herbs and spices.

Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in Tandoor.

Combination of Samosa, Aloo Tikki, Onion Bhaji and Paneer Pakora.

Medium spicy mashed potato patties with vegetables and dry golden brown.

Triangular pastry filled with potato and vegetables served with tamarind sauce.

Chicken marinated in special spices with a tangy taste with ginger and garlic, cooked in tandoor.

Chicken cooked with onion, capsicum and green chillies in soya sauce.

Chicken cooked with onion, capsicum and green chillies in soya sauce.

Lamb cooked with onion, capsicum and green chillies in soya sauce.

Lamb cooked with onion, capsicum and green chillies in soya sauce.

Marinated overnight with garlic, spiced yogurt than cooked in tandoor.

Marinated overnight with garlic, spiced yogurt than cooked in tandoor.

Chicken marinated overnight in yogurt, cream and spiced with herbs ginger, garlic and cooked in tandoor served on bed of fresh salad.

Chicken marinated overnight in yogurt, cream and spiced with herbs ginger, garlic and cooked in tandoor served on bed of fresh salad.

Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in Tandoor

Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in Tandoor

Chicken marinated overnight with garlic, spiced yogurt than cooked in tandoor.

Chicken marinated overnight with garlic, spiced yogurt than cooked in tandoor.

Basmati rice richly flavored with saffron and spices complimented with yogurt – comes with curry sauce.

Chicken Biryani is a delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice

Lamb Biryani cooked in layers with saffron, butter and whole spices yogurt-marinated lamb is simmered with rice.

Filled with nuts and dry fruits.

Potatoes squeezed and mixed with yogurt, onion, tamarind mint sauce, herbs and spices.

Crisp papri of white flour churshed in tamarind chutney and yogurt.

Samosas squeezed and mixed with yogurt, onion, tamarind mint sauce, herbs and spices.

Aloo Gobi Fresh garden cauliflower and potatoes cooked in tomato sauce with mild hint of exotic Indian herbs and spices.

Potato in spinach gravy with tomatoes, garlic and ginger.

Chickpeas mixed with onion, tomato, mint, tamarind and yogurt.

A harmonious combination lentils and beans/yellow lentil.

Cottage cheese cooked in mildly spiced onion and tomato semi dry touch of capsicum.

Spicy mushroom curry with peas, tomatoes, garlic and ginger.

Diced potatoes in rich and creamy sauce with onion and tomato and herbs.

Fresh Indian cottage cheese cooked with green peas with ginger, garlic and herbs.

Diced Indian cottage cheese in rich and creamy sauce with onion and tomato and herbs.

Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger.

Chunky vegetables in rich tomato gravy with cashew nut.

Boneless pieces of meat cooked in spicy curry with broccoli, cauliflower, capsicum and onion.

Boneless pieces of meat cooked in spicy curry with broccoli, cauliflower, capsicum and onion.

A fairly dry fried curry containing onions, your choice of meat and spices.

A fairly dry fried curry containing onions, your choice of meat and spices.

Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic.

Boneless pieces of tandoori roasted lamb in gravy of tomatoes, cashew paste, cream, ginger and garlic.

Various lentils simmered with marinated meat on a slow fire and tempered with onion, ginger, garlic and spices.

Various lentils simmered with marinated meat on a slow fire and tempered with onion, ginger, garlic and spices.

Choice of meat cooked in chunky onion topped with creamy tomato sauce.

Choice of meat cooked in chunky onion topped with creamy tomato sauce.

Boneless tandoori fish in very mild and rich gravy with cashew paste, cream and a touch of spices

Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic, ground spices.

Curry with green peppers and touch of vegetables cooked in spicy dry sauce and garlic.

Curry with green peppers and touch of vegetables cooked in spicy dry sauce and garlic.

Choice of meat pieces cooked in mildly spiced gravy and tomato semi dry touch of capsicum.

Choice of meat pieces cooked in mildly spiced gravy and tomato semi dry touch of capsicum.

Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices

Boneless tandoori lamb in very mild and rich gravy with cashew paste, cream and a touch of spices

Succulent Juicy meat cooked in whole sliced capsicum with complimented onion ginger, garlic and tomato sauce.

Succulent Juicy meat cooked in whole sliced capsicum with complimented onion ginger, garlic and tomato sauce.

Cashew nut and onion based sauce with special curry semi dry with touch of coriander – Must try!

Juicy shrimp in rich flavored curry with fresh herbs spices and mushrooms.

Cashew nut and onion based sauce with special curry semi dry with touch of coriander – Must try!

Choice of meat pieces cooked in Chef’s special sauce with mushroom, ginger and garlic.

Choice of meat pieces cooked in Chef’s special sauce with mushroom, ginger and garlic.

Slices of chicken cooked in creamy onion and tomato gravy garnished with almonds.

Slices of lamb cooked in creamy onion and tomato gravy garnished with almonds.

King prawn cooked in Chef’s special sauce with garlic, ginger, touch of coconut cream and cashew nut.

A challenging hot and spicy chicken curry.

A challenging hot and spicy lamb curry.

Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.

Tandoori lamb tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.

Slices of goat cooked in medium spicy Chef’s special gravy of onion and tomato, ginger, garlic and spices.

Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices.

Tandoori lamb tikka (boneless) in medium spiced gravy of fresh herbs and spices.

Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar.

Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar.