Buon Appetito is the Italian kitchen at Unit 7 inside Christchurch's Riverside Market, where the riverfront location places it amid the market's wider collection of food traders. The restaurant takes reservations and serves its own focused menu rather than operating as a generic market counter. Pasta leads the offering, but risotto, pizza, sides and drinks make it possible to build a longer meal. That combination suits diners who want a bowl to themselves as well as groups sharing several dishes in the market's lively central-city setting.
Several pasta choices stay close to familiar comfort food. Carbonara, spaghetti bolognese and penne arrabbiata offer creamy, meat-sauce and tomato-chilli directions, while fettuccine Alfredo puts a smooth sauce at the centre of the dish. Macaroni cheese makes the richest turn, and beef-and-spinach lasagna layers meat, greens, pasta and sauce in one substantial serving. These are recognisable combinations, but their differences in shape and sauce give regular diners room to alternate rather than returning to one default order.
Other dishes show more of the kitchen's range. Chicken and chorizo bring smoke and spice to penne, while chilli-garlic prawns shift the focus toward seafood. Gnocchi with lamb ragout and lamb meatballs both offer slow-cooked meat flavours without repeating the same format. Scallop and bacon appear together in another distinctive combination, balancing shellfish with a savoury cured-meat note. A vegetable pasta provides a meat-free route through the core menu instead of treating it as a side option.
Pizza and risotto broaden the meal beyond pasta, which is particularly helpful when several people are ordering together. Garlic breads can start the table, followed by a pizza to share and individual pasta or risotto dishes with very different sauces. That structure makes Buon Appetito flexible within Riverside Market: it can be a direct stop for one bowl, but it can also support a paced sit-down meal with a starter, contrasting mains and drinks. The precise Unit 7 address is useful in a building that houses several distinct restaurants.
Address: Unit 7, Riverside Market, 96 Oxford Terrace, Christchurch Central City, Christchurch 8011, New Zealand
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Buon Appetito Christchurch Menu
Pasta
GLUTEN FREE, DAIRY FREE, VEGAN OPTIONS AVAILABLE
Mac and Cheese (v)
(Elbow macaroni cooked in mozzarella, cheddar and parmesan cheese)
Aglio E Olio (v)
(Spaghetti tossed in olive oil with chilli, garlic and parsley, topped with parmesan cheese)
Spaghetti Bolognese
(NZ beef scotch mince cooked with red wine, Roma tomatoes, herbs and veges)
Penne Arrabbiata (v)
(Garlic, sundried tomatoes, olives, cooked in spicy homemade napoli sauce)
Vege Delight (v)
(Penne cooked with broccoli, capsicum and button mushrooms, in rich creamy white sauce and topped with parmesan cheese)
Lamb Meatballs
(Italian herb lamb mince, meatballs cooked in rich napoli sauce)
Beef and Spinach Lasagna
(Slow cooked NZ beef mince, spinach layered with rich napoli and béchamel sauce, topped with lots of cheese)
Chicken and Chorizo
(Herb grilled chicken and Spanish chorizo cooked in marsala wine sauce)
Chilli Garlic Prawns
(Penne rigate cooked with chilli and garlic prawns in creamy napoli sauce)
Fettuccine Carbonara
(Fettuccine cooked with button mushrooms and streaky bacon, in creamy white wine sauce)
Seafood Medley
(NZ mussels, prawns and fish cooked in creamy garlic sauce with a hint of chilli flakes in spaghetti, topped with parmesan cheese)
Risotto
GLUTEN FREE, DAIRY FREE, VEGAN OPTIONS AVAILABLE
Pumpkin, Pea and Mushroom Risotto (v)
(Arborio rice cooked with pumpkin, button mushroom and pesto)
Chicken Risotto
(Arborio rice cooked with seasoned grilled chicken in creamy pesto sauce)
Scallop and Bacon Risotto
(Seared scallops and Manuka bacon, cooked in arborio rice with garlic and parsley butter, topped with parmesan cheese)
Prawns and Scallop Risotto
(Arborio rice cooked with marinated prawns and scallops in creamy garlic sauce)
Pizza
GLUTEN FREE, DAIRY FREE, VEGAN OPTIONS AVAILABLE. ADD EXTRA: Olives $2, Jalapeños $2, Extra Parmesan $3, Mushrooms $3, Bacon $4, Chicken $5, Prawns (3 prawns) $6
Rossi
(Smoked ham, pineapple, mozzarella and napoli sauce)
Margherita (v)
(Fresh tomato, basil, mozzarella and napoli sauce)
Loaded Pepperoni
(Sliced pepperoni, cracked pepper, mozzarella and napoli sauce)
Varzi
(Grilled chicken, basil pesto, mozzarella, roasted pine nuts and napoli sauce)
The Garden Fresh (v)
(Fresh tomato, olives, red onion, green capsicum, mushrooms, mozzarella and napoli sauce)
Three Cheese Pizza (v)
(Our special Alfredo pizza sauce, topped with cheddar, mozzarella and parmesan cheese)
La Mexicano (v)
(Pizza topped with jalapeño, olives, red onion, beans, corn, green capsicum and stringy mozzarella)
Spicy Chicken
(Spicy marinade chicken, red onion, capsicum, jalapeños and napoli sauce)
Huntington
(Bacon, grilled chicken, mushrooms, chilli flakes, mozzarella and napoli sauce)
NZ Lamb
(Marinated lamb tenderloin, red onion, peas, olives, sundried tomatoes, mozzarella and napoli sauce)
Meat Eaters
(Grilled chicken, streaky bacon, Spanish chorizo, NZ lamb, mozzarella and napoli sauce)
Barcola
(Prawns, scallops, capers, red onion, garlic, chilli flakes, mozzarella and napoli sauce)
Sides
Garlic Bread
Cheesy Garlic Bread
Truffle Arancini Balls (v)
with spicy sauce
Fries
(BBQ / salted) (Peri peri seasoning $7)
Potato Wedges
with sour cream and sweet chilli (add cheese $3) (add bacon $4)
Pine Nut and Pesto Pasta Salad (v)
with olives and sundried tomato
Beer
Corona
Stella Artois
Peroni
Heineken Lager
Cider
Somersby
(Passion fruit and orange)
Monteiths
(Apple)
Red Wine
Church Road
Hawkes Bay Syrah
Montana
Pinot Noir
Jacob's Creek Shiraz
Jacob's Creek
Cabernet Sauvignon
Stoneleigh
Organic Pinot Noir
Pasqua Montepulciano
Italian Special
White Wine
Oyster Bay
Chardonnay
Montana
Sauvignon Blanc
Stoneleigh
Pinot Gris
Villa Maria
Chardonnay
Villa Maria
Sauvignon Blanc
Church Road
Pinot Gris
Rose
Wither Hills
Rosé
The Ned
Rosé
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+ Log your visitHow prices compare
Against typical prices in Christchurch
- Margherita pizza Typical in Christchurch: $26.00 $18.00
- Carbonara Typical in Christchurch: $29.00 $22.00
- Spaghetti bolognese Typical in Christchurch: $29.98 $17.00
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