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Stumble Inn Menu

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Stumble Inn brings the roles of neighbourhood cafe, restaurant and bar together in Merrilands. Its layout gives diners more choice than a single pub room: there is a sunny garden bar, covered decks, a dining room with cushioned seats, intimate booths and high social tables near the bar. Regular quizzes, bingo, pool, poker and sporting events keep the mood sociable, while live music shifts into the garden on many warm weather Sundays.

Brunch covers both familiar favourites and more indulgent combinations. Bacon and eggs, a ham and cheese omelette and creamy seasonal mushrooms on ciabatta sit beside waffles with banana and bacon or southern fried chicken. Eggs Benedict is built on a herb potato rosti with bacon or smoked salmon, and the full Kiwi breakfast adds kransky, mushrooms, tomato and toast for diners after a substantial start.

Seafood is a strong thread through the all day menu. The chowder arrives with toasted ciabatta, locally caught market fish can be beer battered, crumbed or pan fried, and tempura prawns come with salad or coleslaw and chips. Burgers and open sandwiches broaden the casual options with southern fried chicken, steak, house made beef and battered fish, while salads range from roast vegetables to Thai beef and salt and pepper calamari.

The list of main meals leans into generous pub classics without narrowing itself to one style. Fettuccine, schnitzel, lamb's fry, slow cooked pork belly, Thai green curry and chicken parmigiana are joined by rump steak and prime Taranaki scotch fillet. Sticky date pudding, mud cake, banoffee pie and sundaes round off the menu, and a separate children's selection makes the venue workable for family meals as well as drinks and dinner with friends.

Address: 198 Mangorei Road, Merrilands, New Plymouth 4312, New Zealand

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Stumble Inn Menu

Brunch Is Best

Brunch available until 2.30pm. Gluten free bread available on request. Add $3.00.

Bacon & Eggs
$19.90 / Add herb potato rosti $6

Two eggs cooked your way with streaky bacon on toasted ciabatta.

Stumble's Omelette
$20.90

Fresh New Zealand eggs filled with cheese, ham and tomato served with a side salad.

Medley of Mushrooms
$20.90 / Add bacon $6

Seasonal mushrooms in a creamy sauce, drizzled with balsamic reduction and sprinkled with parmesan cheese on toasted ciabatta.

Stumble's Waffle
Banana and bacon $22.90 / Southern fried chicken and toasted almonds $24.90

Toasted waffle with maple syrup and your choice of: Banana and bacon; Southern fried chicken and toasted almonds.

Eggs Benedict
Half $18.90 / Full $26.90

Poached egg topped with hollandaise sauce on a herb potato rosti. Choose from: Bacon or Smoked Salmon.

Full Kiwi Breakfast
$29.90

Two eggs your way with bacon, kransky, herb potato rosti, fresh kiwi mushrooms, tomato and toasted ciabatta. DFO

Breakfast Sides
each $6

Bacon; 2 Eggs; Herb potato rosti; Mushrooms; Tomato; Kransky.

Snacks

Classic Fries
$10.90
Onion Rings
$12.90
Criss-Cross Fries
$14.90
Chips, Cheese & Gravy
$16.90 / Add bacon $2

Chips smothered in cheese and gravy.

Toastie
$11.90 / Add fries $4

Your choice of Ham & cheese or Tomato & cheese.

Garlic Bread
$11.90

Hot toasted ciabatta smothered with garlic butter.

Cheesy Garlic Bread
$13.90 / Add bacon $2

Hot toasted ciabatta smothered with garlic butter and cheese.

Loaded Fries
$24.90

Pulled pork, cheese, jalapeños, sour cream and gravy.

Soup of the Day

Please ask your wait staff for our ‘Soup of the Day’, served with toasted ciabatta. Price: POA

Crispy Herb Crumbed Chicken Bites
$20.90

With your choice of salad or fries and aioli.

Wedges
$20.90

Topped with cheese, bacon, salsa and sour cream.

Beef Nachos
$23.90

Topped with cheese, salsa and sour cream.

Veggie Nachos
$23.90

Chilli beans and seasonal veggies slow cooked, topped with cheese, salsa and sour cream.

Salads

Check our specials board & cabinet for daily specials.

Roast Veggie Salad
SM $19.90 / LRG $25.90

Fresh seasonal veges, roasted and served over a vibrant garden salad. GFO | DFO

Chicken & Bacon Salad
SM $20.90 / LRG $27.90

Grilled chicken and bacon on a fresh green salad, drizzled with a honey mustard dressing. Make it Moroccan – just let us know. GFO | DFO

Shrimp Salad
SM $20.90 / LRG $27.90

Succulent shrimp on a fresh garden salad drizzled with thousand Island dressing. GFO | DFO

Crispy Salt & Pepper Calamari Salad
SM $20.90 / LRG $27.90 / Add chicken for a 'Doc' salad $5

Succulent calamari served on a fresh green salad, drizzled with lemon aioli dressing. DFO

Thai Beef Salad
SM $20.90 / LRG $27.90

Tender beef tossed through a fresh salad with crispy noodles, drizzled with a spicy Thai dressing. DFO

Burgers & Sandwiches

Gluten free bread available on request. Add $2.50.

BLT
$20.90 / Add southern fried chicken or grilled chicken $6

Streaky bacon, lettuce, fresh local tomatoes, aioli and tomato relish on toasted bread with fries. GFO

Chicken Open Sandwich
$24.90 / Add fries $4

Moroccan spiced chicken breast with salad on toasted ciabatta, topped with a cucumber and mint yoghurt. GFO

Premium Open Steak Sandwich
$27.90 / Add fries $4

Grilled sirloin cooked medium, with salad on toasted ciabatta, topped with caramelised onion. GFO

Chicken & Bacon Burger
$28.90 / Add criss-cross fries $2

Your choice of grilled or southern fried chicken with bacon, tomato, lettuce, chipotle aioli and gherkins. Served with fries.

Fried Chicken Burger
$28.90 / Add criss-cross fries $2

Southern fried chicken, home-made coleslaw, cheese, onion rings and a smokey BBQ sauce. Served with fries.

Home Made Beef, Bacon & Egg Burger
$28.90 / Add criss-cross fries $2

Prime grilled home-made beef patty with bacon, egg, lettuce tomato, relish, aioli and cheese. Served with fries.

Fish Burger
$29.90 / Add criss-cross fries $2

Beer battered fish with home-made coleslaw and stumble’s own tartare. Served with fries.

Veggie Burger of the Day
$28.90 / Add criss-cross fries $2

Today’s surprise – Ask our crew what delicious creation is on offer.

Our Classics

Fettucine
$29.90

Tossed in our classic creamy cheese sauce, topped with parmesan. VO. Choose: Chicken, bacon & mushroom or Vegetarian.

Classic Schnitzel
$27.90

Schnitzel your way: Chicken or Beef, paired with fresh slaw, gravy, and your choice of: Fries or Potato mash or Gourmet potatoes.

Lambs Fry
$26.90

A true fresh and local Kiwi experience. Served on a creamy mash with bacon, grilled tomato & gravy.

Pork Belly
$29.90

Slow cooked pork belly in a BBQ sauce with rissole potatoes and salad.

Southern Fried Chicken
$32.90

Southern-style chicken breast served on baby potatoes with spinach, smothered in a creamy bacon sauce.

Thai Green Chicken & Vege Curry
$28.90

Our popular curry served with rice, poppadoms and a side of yoghurt. GFO | DFO | VO

Chicken Parmigiana
$34.90

Breaded chicken breast topped with ham, cheese and napoli sauce served with a fresh garden salad and fries.

Rump Steak
$36.90

Rump cooked to your liking with fried eggs, fries and tomato sauce.

Prime Taranaki Scotch Fillet Steak
$45.90 / Add blue cheese sauce $5

Prime local scotch fillet cooked to your liking, served with a choice of coleslaw or salad with fries and your choice of sauce: garlic butter, mushroom or pepper sauce. Available after 5pm only.

Stumble Inn's Surf & Turf
$51.90

Grilled scotch fillet served with a selection of seafood in our famous creamy garlic sauce, served with fries and your choice of coleslaw or salad. Available after 5pm only.

Seafood

Seafood Chowder
$23.90

Loaded with a selection of seafood, served with toasted ciabatta.

Crispy Beer Battered Market Fish
1 Piece $29.90 / 2 Pieces $34.90

Locally caught fish with your choice of coleslaw or salad served with fries and tartare sauce. Optional pan-fried or crumbed fish. DFO

Tempura Prawns
½ Doz $25.90 / 1 Doz $35.90

Coated in a light Japanese style batter with your choice of coleslaw or salad. Served with fries and tartare sauce.

Sides

Side Salad
$5
Coleslaw
$5
Fries
$6
Wedges
$6
Mashed Potato
$6
Seasonal Vegetables
$6
Criss-Cross Fries
$8
Gluten Free Bread on request
+ $3

Sweet Treats

Sticky Date Pudding
$16.90

Served with ice cream and cream.

Chocolate Mud Cake
$16.90

Served with ice cream and cream.

Homemade Banoffee Pie
$16.90

Served with ice cream and cream.

Ice Cream Sundaes
$10.90

With your choice of topping: Chocolate, caramel, strawberry, boysenberry or passionfruit.

Kids Menu

Cheeseburger & Fries
$16.90

With a beef patty, cheese, tomato and lettuce

Fish & Fries
$14.90

A yummy piece of battered fish with fries

Toastie
$11.90 / Add fries $4

Ham & cheese or Tomato & cheese

Mini Wedges
$14.90

With sour cream, salsa, bacon and cheese

Mini Hotdogs
$14.90

Served with fries

Chicken Nuggets
$14.90

Served with fries

Kids Sweet

Ice-Cream Sundae
$8

Choose your topping: strawberry, passion fruit, caramel, chocolate or boysenberry

Mocktails

Pink Panther
$5
Spider
$5
Blue Lagoon
$5
Traffic Light
$5

Sparkling

Lindauer Sparkling Brut 200ml
$12

The taste is crisp & complex with notes of citrus fruits with hints of strawberry sorbet & toasty notes.

Lindauer Sparkling Sauvignon 200ml
$12

It is a vibrant wine with notes of zesty passionfruit & fresh gooseberry flavours.

Lindauer Classic Fraise 200ml
$12

A sweet, and fruity twist on Lindauer’s celebrated range, infused with the natural essence of strawberries.

Henkell Trocken Sparkling Rose 200ml
$14

A fresh aroma of red berries underscored by a slight note of caramel. Fresh, harmonious, fruity with a pleasingly balanced concentration of fruit & acidity.

Mionetto Prosecco Brut 200ml
$15 / $50

This really is the perfect wine for every occasion, dry but richly fruity.

Sauvignon Blanc

Rebel Wine Co.
$10.50 / $45

Hawkes Bay. Intense aromas of lime, gooseberry and passionfruit. Full and rich flavour with juicy natural acidity and perfectly balanced minerality.

The Falcon by Lake Chalice
$12.50 / $54

Marlborough. Fresh, clean and bright with a mineral finish. Generous ripe passionfruit, blackcurrant bud, and hints of lychee, leaving a refreshing and long aftertaste.

Jules Taylor
$14 / $60

Marlborough. Grassy, summery and supercharged with citrus, just the way Jules loves it.

Chardonnay

Rebel Wine Co.
$10.50 / $45

Hawkes Bay. On the nose lovely toasty notes. To taste the wine has a subtle nutty mid palate with a creamy texture leading to a structured and textural finish.

The Falcon by Lake Chalice
$12.50 / $54

Marlborough. Ripe peach, fresh, luscious and tropical citrus with hints of lemon zest and pastry.

Pinot Gris

Rebel Wine Co.
$10.50 / $45

Hawkes Bay. Lime, pepper, and tropical aromatics are followed by a mineral drive, showing lychee and spicy textural qualities.

The Falcon by Lake Chalice
$12.50 / $54

Marlborough. Elegant and opulent with pear, pastry and savoury notes. The palate is textural and well structured.

Devil's Staircase
$14 / $60

Central Otago. The unrelenting Central Otago environment tortures the vines whose twisted limbs produce a wine worthy of absolution; honeydew nectar and lush fruits, sinfully succulent and devilishly good.

Beer & Cider

Tuatara – Hazy

On Tap

Tui

On Tap

Export Gold

On Tap

Export 33

On Tap

Export Ultra – Low carb larger

On Tap

Juices

Orange
Apple
Pineapple
Feijoa

Soft Drinks

Coca Cola
Coca Cola – Zero
Raspberry & Coke
Sprite

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