Stumble Inn brings the roles of neighbourhood cafe, restaurant and bar together in Merrilands. Its layout gives diners more choice than a single pub room: there is a sunny garden bar, covered decks, a dining room with cushioned seats, intimate booths and high social tables near the bar. Regular quizzes, bingo, pool, poker and sporting events keep the mood sociable, while live music shifts into the garden on many warm weather Sundays.
Brunch covers both familiar favourites and more indulgent combinations. Bacon and eggs, a ham and cheese omelette and creamy seasonal mushrooms on ciabatta sit beside waffles with banana and bacon or southern fried chicken. Eggs Benedict is built on a herb potato rosti with bacon or smoked salmon, and the full Kiwi breakfast adds kransky, mushrooms, tomato and toast for diners after a substantial start.
Seafood is a strong thread through the all day menu. The chowder arrives with toasted ciabatta, locally caught market fish can be beer battered, crumbed or pan fried, and tempura prawns come with salad or coleslaw and chips. Burgers and open sandwiches broaden the casual options with southern fried chicken, steak, house made beef and battered fish, while salads range from roast vegetables to Thai beef and salt and pepper calamari.
The list of main meals leans into generous pub classics without narrowing itself to one style. Fettuccine, schnitzel, lamb's fry, slow cooked pork belly, Thai green curry and chicken parmigiana are joined by rump steak and prime Taranaki scotch fillet. Sticky date pudding, mud cake, banoffee pie and sundaes round off the menu, and a separate children's selection makes the venue workable for family meals as well as drinks and dinner with friends.
Address: 198 Mangorei Road, Merrilands, New Plymouth 4312, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
Stumble Inn Menu
Brunch Is Best
Brunch available until 2.30pm. Gluten free bread available on request. Add $3.00.
Bacon & Eggs
Two eggs cooked your way with streaky bacon on toasted ciabatta.
Stumble's Omelette
Fresh New Zealand eggs filled with cheese, ham and tomato served with a side salad.
Medley of Mushrooms
Seasonal mushrooms in a creamy sauce, drizzled with balsamic reduction and sprinkled with parmesan cheese on toasted ciabatta.
Stumble's Waffle
Toasted waffle with maple syrup and your choice of: Banana and bacon; Southern fried chicken and toasted almonds.
Eggs Benedict
Poached egg topped with hollandaise sauce on a herb potato rosti. Choose from: Bacon or Smoked Salmon.
Full Kiwi Breakfast
Two eggs your way with bacon, kransky, herb potato rosti, fresh kiwi mushrooms, tomato and toasted ciabatta. DFO
Breakfast Sides
Bacon; 2 Eggs; Herb potato rosti; Mushrooms; Tomato; Kransky.
Snacks
Classic Fries
Onion Rings
Criss-Cross Fries
Chips, Cheese & Gravy
Chips smothered in cheese and gravy.
Toastie
Your choice of Ham & cheese or Tomato & cheese.
Garlic Bread
Hot toasted ciabatta smothered with garlic butter.
Cheesy Garlic Bread
Hot toasted ciabatta smothered with garlic butter and cheese.
Loaded Fries
Pulled pork, cheese, jalapeños, sour cream and gravy.
Soup of the Day
Please ask your wait staff for our ‘Soup of the Day’, served with toasted ciabatta. Price: POA
Crispy Herb Crumbed Chicken Bites
With your choice of salad or fries and aioli.
Wedges
Topped with cheese, bacon, salsa and sour cream.
Beef Nachos
Topped with cheese, salsa and sour cream.
Veggie Nachos
Chilli beans and seasonal veggies slow cooked, topped with cheese, salsa and sour cream.
Salads
Check our specials board & cabinet for daily specials.
Roast Veggie Salad
Fresh seasonal veges, roasted and served over a vibrant garden salad. GFO | DFO
Chicken & Bacon Salad
Grilled chicken and bacon on a fresh green salad, drizzled with a honey mustard dressing. Make it Moroccan – just let us know. GFO | DFO
Shrimp Salad
Succulent shrimp on a fresh garden salad drizzled with thousand Island dressing. GFO | DFO
Crispy Salt & Pepper Calamari Salad
Succulent calamari served on a fresh green salad, drizzled with lemon aioli dressing. DFO
Thai Beef Salad
Tender beef tossed through a fresh salad with crispy noodles, drizzled with a spicy Thai dressing. DFO
Burgers & Sandwiches
Gluten free bread available on request. Add $2.50.
BLT
Streaky bacon, lettuce, fresh local tomatoes, aioli and tomato relish on toasted bread with fries. GFO
Chicken Open Sandwich
Moroccan spiced chicken breast with salad on toasted ciabatta, topped with a cucumber and mint yoghurt. GFO
Premium Open Steak Sandwich
Grilled sirloin cooked medium, with salad on toasted ciabatta, topped with caramelised onion. GFO
Chicken & Bacon Burger
Your choice of grilled or southern fried chicken with bacon, tomato, lettuce, chipotle aioli and gherkins. Served with fries.
Fried Chicken Burger
Southern fried chicken, home-made coleslaw, cheese, onion rings and a smokey BBQ sauce. Served with fries.
Home Made Beef, Bacon & Egg Burger
Prime grilled home-made beef patty with bacon, egg, lettuce tomato, relish, aioli and cheese. Served with fries.
Fish Burger
Beer battered fish with home-made coleslaw and stumble’s own tartare. Served with fries.
Veggie Burger of the Day
Today’s surprise – Ask our crew what delicious creation is on offer.
Our Classics
Fettucine
Tossed in our classic creamy cheese sauce, topped with parmesan. VO. Choose: Chicken, bacon & mushroom or Vegetarian.
Classic Schnitzel
Schnitzel your way: Chicken or Beef, paired with fresh slaw, gravy, and your choice of: Fries or Potato mash or Gourmet potatoes.
Lambs Fry
A true fresh and local Kiwi experience. Served on a creamy mash with bacon, grilled tomato & gravy.
Pork Belly
Slow cooked pork belly in a BBQ sauce with rissole potatoes and salad.
Southern Fried Chicken
Southern-style chicken breast served on baby potatoes with spinach, smothered in a creamy bacon sauce.
Thai Green Chicken & Vege Curry
Our popular curry served with rice, poppadoms and a side of yoghurt. GFO | DFO | VO
Chicken Parmigiana
Breaded chicken breast topped with ham, cheese and napoli sauce served with a fresh garden salad and fries.
Rump Steak
Rump cooked to your liking with fried eggs, fries and tomato sauce.
Prime Taranaki Scotch Fillet Steak
Prime local scotch fillet cooked to your liking, served with a choice of coleslaw or salad with fries and your choice of sauce: garlic butter, mushroom or pepper sauce. Available after 5pm only.
Stumble Inn's Surf & Turf
Grilled scotch fillet served with a selection of seafood in our famous creamy garlic sauce, served with fries and your choice of coleslaw or salad. Available after 5pm only.
Seafood
Seafood Chowder
Loaded with a selection of seafood, served with toasted ciabatta.
Crispy Beer Battered Market Fish
Locally caught fish with your choice of coleslaw or salad served with fries and tartare sauce. Optional pan-fried or crumbed fish. DFO
Tempura Prawns
Coated in a light Japanese style batter with your choice of coleslaw or salad. Served with fries and tartare sauce.
Sides
Side Salad
Coleslaw
Fries
Wedges
Mashed Potato
Seasonal Vegetables
Criss-Cross Fries
Gluten Free Bread on request
Sweet Treats
Sticky Date Pudding
Served with ice cream and cream.
Chocolate Mud Cake
Served with ice cream and cream.
Homemade Banoffee Pie
Served with ice cream and cream.
Ice Cream Sundaes
With your choice of topping: Chocolate, caramel, strawberry, boysenberry or passionfruit.
Kids Menu
Cheeseburger & Fries
With a beef patty, cheese, tomato and lettuce
Fish & Fries
A yummy piece of battered fish with fries
Toastie
Ham & cheese or Tomato & cheese
Mini Wedges
With sour cream, salsa, bacon and cheese
Mini Hotdogs
Served with fries
Chicken Nuggets
Served with fries
Kids Sweet
Ice-Cream Sundae
Choose your topping: strawberry, passion fruit, caramel, chocolate or boysenberry
Mocktails
Pink Panther
Spider
Blue Lagoon
Traffic Light
Sparkling
Lindauer Sparkling Brut 200ml
The taste is crisp & complex with notes of citrus fruits with hints of strawberry sorbet & toasty notes.
Lindauer Sparkling Sauvignon 200ml
It is a vibrant wine with notes of zesty passionfruit & fresh gooseberry flavours.
Lindauer Classic Fraise 200ml
A sweet, and fruity twist on Lindauer’s celebrated range, infused with the natural essence of strawberries.
Henkell Trocken Sparkling Rose 200ml
A fresh aroma of red berries underscored by a slight note of caramel. Fresh, harmonious, fruity with a pleasingly balanced concentration of fruit & acidity.
Mionetto Prosecco Brut 200ml
This really is the perfect wine for every occasion, dry but richly fruity.
Sauvignon Blanc
Rebel Wine Co.
Hawkes Bay. Intense aromas of lime, gooseberry and passionfruit. Full and rich flavour with juicy natural acidity and perfectly balanced minerality.
The Falcon by Lake Chalice
Marlborough. Fresh, clean and bright with a mineral finish. Generous ripe passionfruit, blackcurrant bud, and hints of lychee, leaving a refreshing and long aftertaste.
Jules Taylor
Marlborough. Grassy, summery and supercharged with citrus, just the way Jules loves it.
Chardonnay
Rebel Wine Co.
Hawkes Bay. On the nose lovely toasty notes. To taste the wine has a subtle nutty mid palate with a creamy texture leading to a structured and textural finish.
The Falcon by Lake Chalice
Marlborough. Ripe peach, fresh, luscious and tropical citrus with hints of lemon zest and pastry.
Pinot Gris
Rebel Wine Co.
Hawkes Bay. Lime, pepper, and tropical aromatics are followed by a mineral drive, showing lychee and spicy textural qualities.
The Falcon by Lake Chalice
Marlborough. Elegant and opulent with pear, pastry and savoury notes. The palate is textural and well structured.
Devil's Staircase
Central Otago. The unrelenting Central Otago environment tortures the vines whose twisted limbs produce a wine worthy of absolution; honeydew nectar and lush fruits, sinfully succulent and devilishly good.
Beer & Cider
Tuatara – Hazy
On Tap
Tui
On Tap
Export Gold
On Tap
Export 33
On Tap
Export Ultra – Low carb larger
On Tap
Juices
Orange
Apple
Pineapple
Feijoa
Soft Drinks
Coca Cola
Coca Cola – Zero
Raspberry & Coke
Sprite
From Happy Menu members
Reviews from locals: every member has confirmed a New Zealand mobile.
Been to Stumble Inn? Be one of the first to rate it.
+ Log your visitHow prices compare
Against typical prices in New Plymouth
- Eggs benedict Typical in New Plymouth: $25.25 $18.90
- Garlic bread Typical in New Plymouth: $11.45 $11.90
- Sticky date pudding Typical in New Plymouth: $17.20 $16.90
Nearby
Within 5 km of Stumble Inn
- New Zealand H Haukai Bistro & Bar New Plymouth · 1.8 km ·$ New Zealand
-
Federal Store
New Plymouth · 1.8 km ·$
New Zealand · Café
- T The Fitz New Plymouth · 1.8 km ·$
-
The Teahouse
New Plymouth · 1.8 km ·$
New Zealand · Café
-
Marbles Buffet
New Plymouth · 1.8 km ·$
International · New Zealand
- European T The Orangery New Plymouth · 1.9 km ·$$ European
More New Zealand nearby
Within 10 km
- New Zealand J Juliana's Restaurant & Bar New Plymouth · 1.9 km ·$ New Zealand
-
Cobb & Co. New Plymouth
New Plymouth · 2.0 km ·$$
New Zealand · Pub
- New Zealand W Wild Pear Kitchen New Plymouth · 2.3 km ·$ New Zealand · Café
-
Joe's Garage New Plymouth
New Plymouth · 2.3 km ·$$
New Zealand · Café
- New Zealand C Columbus Coffee at Mitre 10 MEGA New Plymouth New Plymouth · 2.4 km New Zealand · Café
-
Crowded House Bar & Eatery
New Plymouth · 2.5 km ·$
New Zealand · Bar