Restaurants- Page 164

Harbourside menu with up-to-date-prices. A family-run Tauranga waterfront restaurant serving composed seafood, meat and vegetarian dishes in the old yacht club building beside the

The Ballarat menu with up-to-date-prices. A lively Queenstown gastro pub serving stacked burgers and generous pub classics beside lake-facing outdoor seating and nightly live

Church Road Restaurant menu with up-to-date-prices. A Taradale winery restaurant pairing locally minded New Zealand lunch dishes, generous sharing boards and considered desserts with

The Kirk Cafe menu with up-to-date-prices. A welcoming Hamilton East cafe combining cooked brunch, daily baking, coffee and a flexible savoury cabinet with indoor

One80° Restaurant & Cocktail Lounge menu with up-to-date-prices. A seventh-floor Oriental Bay restaurant pairing sweeping harbour views with seasonal, internationally minded cooking and a

BurgerFuel Lower Hutt menu with up-to-date-prices. A lively Lower Hutt burger restaurant serving built-fresh beef, chicken and plant-powered burgers with crisp sides, shakes and

Coene's Bar and Eatery menu with up-to-date-prices. A harbour-facing Oriental Bay eatery where seafood, globally influenced plates and a broad weekend brunch menu meet

Jizo menu with up-to-date-prices. A relaxed Dunedin Japanese restaurant with extensive sushi, sashimi, bento, noodles, curry and thoughtful vegan and keto menus.

Master Kong Wellington menu with up-to-date-prices. Bold waterfront street food built for sharing, from bao and dumplings to Peking duck, wok dishes, cocktails and