Curry Durbar Indian Restaurant & Bar Menu

Entree: Vegetable Pakora & Chicken Tikka. Mains: Choice of any of the mains below except for seafood. Served with rice, naan bread, papadum, raita and chutneys. Number of mains depends on number of people banquet is being ordered for.

ENTREE: Mixed Platter (Chicken Tikka, Lamb Seekh Kebab, Samosa and Pakora). MAINS: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, Navaratan Korma, Naan, Rice and Dessert Gulab Jamun / Malai Kulfi. for Two People

ENTREE: Mix Pakora, Samosa and Onion Bhaji. MAINS: Butter Paneer, Navratan Korma, Dal Makhani, Naan, Rice and Dessert Gulab Jamun / Malai Kulfi. for Two People

Home-made pastry pockets stuffed with mildly spiced vegetables

Crunchy samosa is served with spicy chickpea curry.

Roughly cut onion dipped in mildly spiced chickpeas flour and deep fried

Vegetable Pattie battered in mildly spiced chickpeas flour and deep fried

A combination of the above three served as an entrée platter enough for two people

Tender pieces of chicken marinated in garlic, spices. skewered and cooked in the tandoor oven

Tender pieces of chicken marinated in garlic, spices. skewered and cooked in the tandoor oven

Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven

Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven

Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven

Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven

A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people

Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven

Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven

A combination of three pcs of Chicken Tikka, three Garlic Chicken Tikka, two Pcs of Seekh Kebab .

Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney

Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney

Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven

Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven

Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor oven

Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor oven

The ever popular – tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy

Grilled pieces of chicken cooked in a onion, tomato. capsicum gravy garnished with coriander and capsicum

Boneless chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree

Boneless chicken cooked with onion and tomato base medium spicy

Boneless chicken cooked with onion and tomato base medium spicy

Boneless chicken cooked in Tandoori Oven and mixed with onion and tomato base

Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices

Grilled pieces of chicken cooked with vegetables, garnished with whole red chillies and coriander

Boneless meat cooked with pickled onion with a hint of cumin served with whole red chillies

Boneless pieces of meat cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds

Boneless meat cooked in an onions, tomato and coconut cream gravy garnished with shredded coconut

Boneless meat pieces cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut Boneless meat pieces cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut

Boneless meat pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger

Tasty, hot & spicy curry to come out of God on the west coast of India – cubed pieces of meat cooked in spices and vinegar and left to pickle overnight garnished with julienne ginger

Boneless meat cooked with pickled onion with a hint of cumin served with whole red chillies

Boneless pieces of meat cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds

Boneless meat cooked in an onions, tomato and coconut cream gravy garnished with shredded coconut

Boneless meat pieces cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut

Boneless meat pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger

Tasty, hot & spicy curry to come out of God on the west coast of India – cubed pieces of meat cooked in spices and vinegar and left to pickle overnight garnished with julienne ginger

Diced meat cooked north Indian style with herbs and spices and garnished with coriander

Diced meat cooked north indian style with herbs and spices and garnished with coriander.

Tender diced lamb cooked with onions, tomatoes and delicately spiced cashew nut gravy

Tender diced meat cooked with onion, tomatoes and delicately spiced cashew nut gravy.

Boneless meat cooked with pickled onion with a hint of cumin served with whole red chillies

Boneless pieces of meat cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds

Boneless meat cooked in an onions, tomato and coconut cream gravy garnished with shredded coconut

Boneless meat pieces cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut

Boneless meat pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger

Tasty, hot & spicy curry to come out of God on the west coast of India – cubed pieces of meat cooked in spices and vinegar and left to pickle overnight garnished with julienne ginger

Tender diced beef cooked in a dry onion and tomato gravy garnished with caramelised onions

Diced meat cooked north Indian style with herbs and spices and garnished with coriander

Fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriand

Succulent prawns (tail on) cooked in a mildly spiced creamy coconut sauce garnished with shredded coconut

Succulent prawns (tail on) cooked in a rich gravy with mushrooms, tomatoes garnished with coriander

Fillets of fish cooked in coconut cream, onions and tomatoes finished with ginger and coriander

Succulent Prawns (tail on) cooked in fragrant spices and a creamy tomato gravy

Tasty, hot & spicy curry to come out of God on the west coast of India – fillets of fish cooked in spices and vinegar and left to pickle overnight garnished with julienne ginger

A north-Indian delicacy – home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes

Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger

Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander

Home-made cottage cheese cooked in rich creamy tomato gravy with a touch of cashew nuts gravy & chopped onions.

Home-made cottage cheese cooked in rich creamy tomato gravy with a touch of cashew nuts gravy & chopped onions.

Home-made cottage cheese cooked in onion, tomato gravy and capsicums with hint of yogurt and garnished with ginger and coriander

Paneer pieces mashed with potatoes, herbs in creamy gravy

A medley of vegetables cooked with chef’s own special spices in a dry gravy garnished with coriander

White button mushrooms cooked with peas and chopped onions in a tomato based gravy garnished with coriander

A medley of vegetables cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds

Succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander

Chickpeas cooked with medium spicy onion & tomato base

Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger

Potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger

Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowi)

Mixed lentils pan fried with onions, tomatoes, herbs and garnished with fresh coriander and ginger

Green peas cooked with methi in special cashew and creamy gravy

Diced PANEER pieces cooked in soy sauce, onion, capsicum and chilli

Mixed seasonal veggie balls added with soy sauce, capsicum and chilli

Boneless chicken cooked with onions and capsicum

Chicken balls mixed with onions and tomatoes

Noodles cooked with cabbage, carrot, onion, capsicum

Noodles cooked with cabbage, carrot, onion, capsicum

Steamed dumplings served with traditional sauce.

Steamed dumplings served with traditional sauce.

Basmati rice cooked with diced pieces of GOAT with bones mixed in Chef’s Special Spices

Basmati rice cooked with diced pieces of LAMB mixed in Chef’s Special Spices

Basmati rice cooked with diced pieces of BEEF mixed in Chef’s Special Spices

Basmati rice cooked with boneless CHICKEN mixed in Chef’s Special Spices

Basmati rice cooked with boneless PRAWN mixed in Chef’s Special Spices

Basmati rice cooked with seasonal vegetables mixed in Chef’s Special Spices

Wholemeal oven baked bread

Plain white flour bread

Bread stuffed & topped with garlic

Bread topped with Butter

Bread stuffed with lamb mince

Bread stuffed with spiced potatoes

Bread stuffed with cheese

Bread stuffed with cheese and onions

Bread stuffed with cheese and garlic

Bread stuffed with home-made cottage cheese

Bread stuffed with dry fruits and cherries

Layered and buttered wholemeal flour bread

Mouth watering creamy Indian ice cream flavoured with cardamoms served garnished with nuts

Absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup

Traditional Indian Mango yogurt drink. Yummy!