Wholly Bagels & Pizza Lower Hutt is the Hutt Central branch of a Wellington-born bagel business whose first shop opened in 1998. The Knights Road store serves through breakfast and lunch across the week, with a longer Friday service that leaves room for pizza in the evening. Its identity is casual and practical, joining filled bagels, large New York style pizzas and online ordering in one neighbourhood operation.
Breakfast bagels begin with combinations designed to travel well. The Barnyard layers streaky bacon, egg, cheese and hollandaise, while San Jose adds a hash brown to egg and cheese. A vegetarian California Sunrise combines mushrooms, spinach, egg and cheese, and the wider list moves into filled classics such as salmon, chicken and schnitzel. Plain bagels and flavoured cream cheeses also let diners keep the order pared back.
Pizza runs on a different scale. Thin, crisp pies are offered in large and jumbo sizes, with the toppings intended to remain distinct rather than overloaded. The Lower Hutt selection includes the New Yorker and the vegetarian Harlem Hustle, alongside the option to customise a pizza or request a gluten free base. This makes the store useful for both an individual bagel stop and a group meal built around slices.
Catering links those two sides of the business. Breakfast and specialty bagel platters can be arranged for groups, with vegetarian and build-your-own cream cheese formats among the choices. Antipasto, fruit and bite-sized baking add variety, while jumbo pizzas provide the obvious centrepiece for a meeting or informal gathering. Pickup and delivery complete a service model shaped as much around offices and households as eating at the Knights Road shop.
Address: 34 Knights Road, Hutt Central, Lower Hutt 5010, New Zealand
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