Little Beer Quarter menu with up-to-date-prices

Little Beer Quarter Menu

Is this your restaurant? Claim it for free to keep your menu and prices up to date and take orders directly.

Claim this restaurant Add your restaurant
Updated
by
1 min read
Food from Little Beer Quarter in Cuba Street and Te Aro West

Little Beer Quarter is tucked into Te Aro's Edward Street precinct with a drinks list designed for exploration. Twelve rotating taps, two handpulls and a nitro tap keep draught styles changing, while more than one hundred bottles and cans in the fridge extend the choice through New Zealand craft beer and international releases. Cider and wine give non-beer drinkers room to join in. The scale is specialist, but the setting and gastropub menu make LBQ as useful for dinner as it is for comparing several changing pours.

Burgers are built to meet several appetites without breaking from the beer-friendly brief. The cheeseburger keeps to beef, pickles, cheese, onion, mustard and relish; the fish version adds rocket, pickled red onion and tartare to beer-battered fish. Fried chicken is sharpened with sriracha mayonnaise, bacon, slaw and pickles, and a fully vegan counterpart mirrors that combination with plant-based chicken, facon and cheese. The loaded LBQ Burger brings beef, bacon, barbecue sauce, caramelised onion and aioli together, with beer-battered fries accompanying the range.

Pizza makes sharing straightforward. Maggie May is a restrained mix of tomato, basil and buffalo mozzarella, while Fable & Fungi sets mushrooms, cavolo nero and dehydrated olive on a white base. Four-cheese and chilli-oil pepperoni versions sit beside chicken with roasted peppers and a mixed-meat barbecue pizza. The shorter main-course list stays focused: grilled chicken salad, a crumbed vegan-chicken salad using the same charred greens and lemon-garlic vinaigrette, and pilsner-battered fish and chips with hand-cut chips, slaw and tartare.

Regular programming gives the bar a strong neighbourhood cadence. Quiz nights and brewery events sit alongside pizza and burger offers, and a seasonal Sunday roast brings meat, vegetables and house-made Yorkshire puddings with beer-infused gravy. Platters offer omnivore, vegetarian and vegan-friendly routes for groups. For a more private gathering, the Green Room holds up to twenty people indoors and up to thirty when its covered outside area is usable, keeping the gathering close to the tap list without taking over the main bar.

Address: 6 Edward Street, Te Aro, Wellington 6011, New Zealand

Get directions

Moved or closed? Tell us: MovedTemporarily closedPermanently closed

Little Beer Quarter Menu

Burgers

All burgers are served with fries & aioli. [GF] bun available +$2. Dairy-free [V] cheese sub available.

Cheeseburger
$23 / add bacon + $3

beef patty, cheese, house pickles, diced onions, mustard, & t-sauce

Chicken Burger
$26

fried chicken thigh, bacon, cheese, pickles, pickled red onion, & sriracha mayo

Vegan Chicken Burger
$26

vegan fried chicken, facon, vegan cheese, pickles, pickled red onion, & sriracha mayo

Fish Burger
$25

beer-battered market fish, rocket, pickles, & tartare

Pizzas

All pizzas are made with our house dough. [GF] pizza bases available +$3. Dairy-free [V] cheese sub available +$1.

Maggie May
$22

pomodoro, buffalo mozz, & basil

The Four Cheese
$25

mozz, buffalo mozz, smoked scamorza, parmesan, & rocket

Fable & Fungi
$24

bianca base, mozz, mushrooms, black olives, & crispy kale

The Harbour Master
$26

bianca base, smoked salmon, mussels, prawns, cherry tomatoes, chilli oil & chives

UTB
$25

pomodoro, mozz, smoked scamorza, pepperoni, & chilli oil

Beak on the Portside
$26

pomodoro, mozz, chicken, bacon, red onion, & rum BBQ sauce

Main Meals

Beer-Battered Fish & Chips
$26

hand-cut chips, slaw, & tartare

Smoked Salmon Salad
$25

rocket, broccoli, crispy kale, cabbage, pickled red onion, & lemon-garlic vinaigrette

Vegan Chicken Salad
$25

rocket, broccoli, crispy kale, cabbage, pickled red onion, & lemon-garlic vinaigrette

Dessert

The Drunken Waffle
$12

deep-fried waffle served with vanilla ice-cream, & rum caramel sauce

Snacks

Reg. // Lrg. Dietary Code: Gluten-Free: [ GF ] Vegetarian: [ Vg ] Vegan: [ V ]. Our aioli is vegan, made in house, & is the base for all our mayo sauces.

Sailors Ship Rations
$8

spiced & roasted cashews, almonds, & walnuts

Warm Olives
$8
Hand-Cut Chips
$13

served with aioli & T-sauce

Beer-Battered Fries
$13

served with aioli & T-sauce

Salt & Pepper Squid
Reg. $14 / Lrg. $22

served with tartare

Chicken Tenders
Reg. $15 / Lrg. $24

served with sriracha mayo & aioli

Beer-Battered Onion Rings
Reg. $11 / Lrg. $19

served with T-sauce

Jalapeño Poppers
Reg. $14 / Lrg. $22

crumbed jalapeños filled with cheese & served with T-sauce

Chargrilled Broccoli
Reg. $14 / Lrg. $22

with citrus, toasted sesame seeds, & served on labneh

Mac & Cheese Croquettes
Reg. $15 / Lrg. $22

crumbed and fried balls of mac & cheese served with T-sauce

Loaded Caribbean Fries
Reg. $18 / Lrg. $26

beer-battered fries with cheese, bacon, caramelised onions, & jerk mayo

Vegan Caribbean Fries
$17
Garlic Flatbread
$16 / add Mozz or Vegan Mozz + $3

oven-fired flatbread with garlic butter & herbs

Wellington on a Plate – The Siren Song Tavern

WOAP Festival Burger available August 3 — August 23.

Loose Lips Sink Chips
$25 / paired with DvB Loud and Clear DDH Bright IPA 5.7% $37

WOAP FESTIVAL BURGER: pulled pork shoulder with Kāpiti smoked cheddar, jerk coleslaw, pickles, crispy shallots, potato crisps, & rum BBQ sauce between a seeded brioche bun. — served with paprika crinkle-cut fires w/ jerk mayo —

$15 Lunch

Available 12-3pm.

Margherita
$15

LUNCH SIZE | MOZZARELLA, POMODORO SAUCE, FRESH BASIL. (VEGAN ON REQUEST)

Cheeseburger
$15 / ADD BACON + $4

BEEF PATTY, PICKLES, AMERICAN CHEESE, DICED WHITE ONION, MUSTARD & TOMATO RELISH IN A SEEDED BUN WITH BEER-BATTERED FRIES.

Vegan Fried 'Chicken' Burger
$15 / ADD FACON + $4

VEGAN FRIED ‘CHICKEN’ PATTY’, PICKLES, SRIRACHA MAYO, SLAW, PICKLED RED ONION, VEGAN CHEESE & VEGAN AIOLI IN A VEGAN BRIOCHE BUN WITH BEER-BATTERED FRIES. (VEGAN)

Fried Chicken Burger
$15 / ADD BACON + $4

CHICKEN THIGH, CHEESE, SLAW, PICKLES, PICKLED RED ONION, SRIRACHA MAYO & RANCH DRESSING IN A SEEDED BUN WITH BEER-BATTERED FRIES.

Grilled Chicken Salad
$15

ROCKET, CHARRED BROCCOLI, CAVALO NERO, CABBAGE, PICKLED RED ONIONS, LEMON-GARLIC VINAIGRETTE(GLUTEN-FREE)

Vegan Crumbed 'Chicken' Salad
$15

ROCKET, CHARRED BROCCOLI, CAVALO NERO, CABBAGE, PICKLED RED ONIONS, LEMON-GARLIC VINAIGRETTE (VEGAN)

Beer-Battered Fish & Chips
$15 / ADD ONE PIECE OF FISH + $5

ONE PIECE OF PILSNER-BATTERED MARKET FISH, HAND-CUT CHIPS, SLAW, TARTARE SAUCE & LEMON.

Late Night Snax

Nuts
$9

SPICED & ROASTED ALMONDS, CASHEWS & WALNUTS WITH SPICED SALT & A WHISPER OF THYME. VEGAN, GLUTEN-FREE

Hand-Cut Chips
$12

WITH AIOLI & TOMATO RELISH. VEGAN, GLUTEN-FREE

Beer-Battered Fries
$12

WITH AIOLI & TOMATO RELISH. VEGAN

Beer-Battered Onion Rings
Reg. $11 / Lrg. $19

WITH SMOKED TOMATO RELISH… VEGETARIAN

Jalapenos Poppers
Reg. $14 / Lrg. $22

CRUMBED CHEESE-STUFFED JALAPEÑOS WITH TOMATO RELISH. VEGETARIAN

Cheese Croquettes
Reg. $15 / Lrg. $22

CRUMBED GRUYÈRE-PARMESAN CROQUETTES WITH TOMATO RELISH. VEGETARIAN

Festival Cocktails

Tortuga
$20

pineapple and coconut rum, orgeat, triple sec, lime juice, & a splash of dark rum garnished with dried pineapple, luxardo cherry

Port Royal
$20

port, cognac, red vermouth garnished with dried orange

From Happy Menu members

Reviews from locals: every member has confirmed a New Zealand mobile.

Been to Little Beer Quarter? Be one of the first to rate it.

+ Log your visit

How prices compare

Against typical prices in Wellington

Featured in our guide

Best Pubs and Gastropubs Near Me In Wellington

Little Beer Quarter is in this guide. Here are the others.

Read the full guide (10 restaurants)

Around the corner

Within 1 km of Little Beer Quarter

More New Zealand nearby

Within 10 km