Hoon Hay Thai Restaurant is a family-established neighbourhood dining room with a clear connection to the food culture behind its menu. The kitchen describes its approach as traditional Thai cooking refreshed with modern flavours, and the service is flexible enough for a reserved table, a collected meal or delivery around a broad section of Christchurch. That balance lets the restaurant remain rooted in Coppell Place while still serving diners well beyond the immediate Hoon Hay neighbourhood.
A meal can begin with vegetarian spring rolls, whose crisp shell provides a straightforward partner to sweet dipping sauce, or move directly to tom yum soup for a sharper combination of heat, sourness and aromatics. Larb offers a fresher route through herbs, seasoning and salad textures. These dishes do more than fill an appetiser category: together they establish three important Thai contrasts before the richer coconut curries and stir-fries arrive.
Green curry and panang curry provide different expressions of coconut richness and spice, while the peanut-sauce dish brings a sweeter, nutty character. Cashew nuts add crunch to a savoury stir-fry, and crispy chicken cooked with red-curry flavours turns the contrast between fried texture and sauce into the centre of the plate. The variety makes it possible to order several dishes for the table without repeating the same balance of ingredients, heat and cooking method.
Pad Thai anchors the noodle side of the menu with its familiar combination of chew, sweetness and tang, making it a useful counterpoint to curry or soup. Vegan food is explicitly part of Hoon Hay Thai's offering rather than an afterthought, which helps mixed groups order across the traditional and modern sections. Online ordering and delivery extend that range into an easy home meal, while table reservations preserve the option of experiencing the dishes together in the restaurant.
Address: 9 Coppell Place, Hoon Hay, Christchurch 8025, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
Hoon Hay Thai Restaurant Menu
Homemade Entrée
Vegetarian Spring Rolls
Deep fried spring rolls (8 pieces )
Vegetarian Curry Puffs
Deep fried potato & pumpkin in puff pastry (6 pieces)
Vegetarian Thai Wontons
Deep fried wontons-contains corn, pumpkin & carrot (6 pieces)
Chicken Satay
Marinated Chicken tenderloin (4 pieces)
Chicken Wings
Deep fried marinated chicken wings (6 pieces)
Thai Fish Cake
Blended fish fillet with chilli paste & herb (6 pieces)
Money Bags
Filling carrot, corn, bean & minced chicken wrapped in rice paper (8 pieces)
Pork Spare Ribs
(6 pieces)
Deep Fried Tofu
Served with sweet chilli sauce and crushed nuts
Combination Entree
Spring rolls (vegan) (4), Curry puffs (vegan) (2). Chicken satays (gluten free) (2). Thai Wontons (vegan) (2), Spare ribs (gluten free)(2), Fish Cakes (gluten free) (2)
Thai Style Tom Yum Soup
Tom Yum Soup
Cooked with sliced onion, tomatoes, mushrooms, spring- onions & fresh herbs
Tom Kha
Cooked with sliced onion, tomatoes, mushrooms, spring – onions & fresh herbs with coconut milk
Thai curry serve with steamed rice
All curries served with steamed rice
Green Curry
Bamboo shoots & vegetables with coconut milk
Red Curry
Bamboo shoots & vegetables with coconut milk
Panang Curry
Bean, capsicum, kaffir lime leaf with creamy coconut milk
Mussamun Curry
Potato, carrot & nut with coconut milk served with rice
Spicy Duck Red Curry
Roasted Duck, fruits & vegetables with coconut milk served with rice
Spicy Crispy Pork Red Curry
Crispy park, fruits & vegetables with coconut milk served with rice
Choo Chee
Curry paste with thick coconut milk . Fish Fillet, Prawns or Seafood served with rice
Spicy Chicken Lemon Grass
Served with Rice, Stir Fried Seasoning Vegetables with Chili Paste.
Hoon Hay Thai Stir Fried Dishes
Pad Thai (our style)
Our style Pad Thai sauce (our style)
Pad Cee-Ew
Stir fried rice noodles with egg & dark soy sauce
Drunken Noodles
Spicy rice noodle with vegetables, chilli & fresh basil
Fried Rice
Fried rice with egg & vegetables
Peanut Sauce served with Rice
Stir fried vegetables in our homemade peanut sauce served with rice
Sweet & Sour Sauce
Stir fried pineapple, tomato & vegetables with sweet & sour sauce served with rice
Ginger Dish served with Rice
Stir fried finely sliced fresh ginger & vegetables served with rice
Chili and Basil served with Rice
Stir fried fresh chilli, basil & vegetables served with rice
Oyster sauce served with Rice
Stir fried seasoning vegetables with oyster sauce served with rice
Cashew nuts served with Rice
Stir fried vegetables with chill paste & cashew nuts served with rice
Garlic and Black Pepper
Steamed vegetables topping with stir fried garlic & black pepper sauce served with rice
Ginger Red curry stir Fried
Served with rice
Crispy Chicken Red Curry Stir Fried
Served with rice
Yellow Curry served with Rice
Served with rice
Stir Fried Yellow Curry
Stir Fried Seasoning Vegetables served with rice
Salad
All salads served with steamed rice
Yum
Spicy fresh chill & vegetables served with rice
Yum Sam Krob
Spicy fresh chilli & vegetables with Crispy chicken crispy prawns and crispy squid served with rice
Larb (250gm)
Minced chicken, beef or pork with garlic, mint and coriander
Nam Tok – (250gm)
Thai style char-grilled meat (Beef or Pork) with Thai herbs and chilli served with rice
Special
Vegetable Fresh Spring Rolls (3 Pieces)
Chicken Fresh Spring Rolls (3 Pieces)
Prawn Fresh Spring Rolls (3 Pieces)
Crispy Duck & Tamarind Sauce
Garlic Chicken Hoon Hay
Garlic Crispy Chicken HoonHay
Stir Fried Chilli Paste with Honey
Tom Yum Fried Rice
Baked Prawns and Mung Bean Noodle
Sizzling Beef
Fish fillets garlic chili and salt
Roasted with Chili and Salt
Roasted Prawns with Chilli and Salt
Khao soi
Extra
Steamed Rice
Tofu
Peanut sauce
Small Pottle
Cashew nut
Small Pottle
Vegetables
Chicken
Pork
Brown Rice
Steam Veggetables
Beef
Crispy Pork (100 gram)
Roti
per each
Dessert
Mango and sticky rice
Coconut sticky rice with mango. Sold out
Deep Fried Ice Cream
Sold out
Fresh Thai Mango (1 Each)
Sold out
Mango and sticky rice
Coconut sticky rice with mango Price: Sold out
Deep Fried Ice Cream
Price: Sold out
Fresh Thai Mango (1 Each)
Price: Sold out
Drink
Thai Milk Tea
Thai Tea with Boba (NEW)
Sold out
Coke can 330ml
Coke No Sugar 330ml
Fanta can 330ml
L & P
Sprite
Ginger Beer Bundaberg
Lemon lime & Bitter Bundaberg
Thai Tea with Boba (NEW)
Price: Sold out
From Happy Menu members
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+ Log your visitHow prices compare
Against typical prices in Christchurch
- Fried rice Typical in Christchurch: $19.00 $22.00
- Green curry Typical in Christchurch: $22.00 $22.00
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