The Vibe Menu

Crispy bacon, sausage, eggs cooked your way, mushrooms, grilled tomatoes, hash brown, toasted sourdough.

Grilled halloumi, field mushrooms, grilled tomatoes, wilted spinach, eggs your way, hash brown, toasted sourdough.

Poached eggs, hollandaise, spinach on sourdough.

Eggs on your way, hash brown, crispy bacon with toast.

Fresh mushrooms sautéed in a garlic cream sauce, served on toasted sourdough. Optional bacon.

Choice of three filling – cheese, ham, onions, spinach, tomatoes or mushroom.

Served with banana, berries and drizzled with maple syrup. Optional bacon.

Eggs any style on sourdough toast.

Smashed avocado, crumbly feta, cherry tomatoes, basil pesto, salad greens, poached egg.

Beer battered potato wedges served with sour cream.

Fried golden with cranberry and fresh lemon.

Corn chips loaded with beef mince or beans, topped with grilled cheese, tomato salsa, avocado and sour cream.

Topped with melted cheese, bacon, caramelized onion, lettuce, tomato and finished with burger sauce and served with fries.

Traditional beef cooked in garlic and white wine with herb and tomato sauce.

Egg noodle tossed through sautéed bacon, chicken, mushroom, egg, parmesan, black pepper and cream.

Crumbed chicken breast topped with leg ham, tomato and basil sauce, grilled with a mozzarella cheese crust.

Beer battered fresh gurnard fish served with homemade tartar, salad & fresh lemon.

Selected lettuces tossed with cherry tomatoes, bacon, chicken breast, croutons and runny egg topped with house caesar dressing.

Pair of soft flour tacos with choice of protein (lightly battered gurnard fish +$4, crumbed chicken, battered halloumi +$2) tomato salsa, shredded lettuce, topped with zesty mayo and served with fries.

Fresh Tomato, basil and feta cheese.

Beer-batter potato wedges served with sour cream & sweet chilli.

House crumbed deep fried Tenderloin served with cola BBQ sauce.

Five Camembert wedges deep-fried with Cranberry sauce.

5 pc of jalapenos crumbed and deep fried served with Sour Cream.

Fried golden served with fresh lemon & house Lemon Aioli.

Fries loaded with Beef Bolognese & melted cheese served with Sour Cream and Fresh Tomato Salsa.

Fries topped with crispy bacon, melted cheese, sour cream & Sweet Chilli & tomato Salsa.

Crispy fries topped with creamy butter chicken, melted cheese.

Corn chips loaded with beef mince and grilled cheese, topped with tomato salsa, guacamole and sour cream. Optional – jalapeno.

280g Prime Scotch Fillet served with Fries and Salad.

Prime Scotch fillet cooked to your liking and topped with garlic prawn and a garlic cream sauce.

Prime scotch fillet cooked to your liking with chilli calamari strips and served with a chilli basil butter. Add 2 fried eggs for $5.

Traditional beef, garlic red tomato sauce.

Bacon, sundried tomato, garlic, and olive oil.

Crumbed chicken schnitzel served with traditional spaghetti in a rich tomato sauce.

Prawns, garlic, olive oil, and chilli tossed with spaghetti for a spicy seafood kick.

Egg noodles tossed with sautéed bacon, chicken, mushrooms, egg, parmesan, black pepper, and cream.

Fresh salmon pieces tossed through fettuccine with Spinach, garlic, cream, Spinach and herbs & lemon Zest.

Prawns sautéed in garlic & herbs tossed with fettuccine in an Indian butter sauce.

Classic North Indian butter chicken folded through al dente penne pasta, finished with a rich tomato-butter gravy and a touch of cream.

Chicken, spinach, mushrooms and tomato pan-cooked with Parmesan and rose cream.

Tender chicken, mushrooms, and sundried tomatoes in a creamy pesto sauce with penne pasta.

Classic tomato and cream sauce finished with a splash of vodka and parmesan.

Layered penne pasta with chicken, bacon, mushrooms, & green onions, topped with mozzarella, oven-baked.

Spinach and ricotta Ravioli tossed in a rich creamy bacon and mushroom sauce with herbs and parmesan.

Beef-filled pasta rounds with bacon, mushroom, onion, Parmesan & crea.

Beef-filled tortellini in a creamy sun-dried tomato, Spinach, garlic, and parmesan sauce.

Crumbed chicken breast served with mushroom gravy, add creamy garlic prawns for extra $9.

Chicken Breast coated in savoury crust with tomato salsa, avocado, mozzarella cheese, topped with sour cream.

Crumbed chicken breast topped with bacon, mushroom, onion, tomato, hot chilli & mozzarella.

Crumbed Chicken breast topped with leg ham, tomato and basil sauce, grilled with a mozzarella cheese crust.

Chicken schnitzel topped with bacon, baby spinach and camembert cheese, grilled & drizzled with rose cream sauce.

Tandoori-spiced grilled chicken served with masala saute Prawn & vegetables, on a creamy fenugreek parmesan cheese base.

Chicken pan-cooked in garlic, white wine, and cream with prawns and avocado.

Pork spare ribs, char grilled, basted with cola BBQ sauce.

Pair of Soft flour tacos filled with BEER BATTERED GURNARD FISH, tomato salsa, lettuce, topped with zesty mayo & served with fries.

180G Beer battered Fresh gurnard fish Served with fries Salad, homemade lemon Aioli & fresh lemon.

180G Pan Fried Fresh Gurnard Fish Served with Fries, Salad, lime aioli & fresh lemon.

Salmon fillet grilled with mild Indian spices, served with saute seasonal vegetables on a silky fenugreek-infused parmesan cream.

Fresh 200G Salmon fillet grilled and basted with lemon, garlic and chilli marinade, Served with Fries & salad.

Beer battered gurnard fish fillet, salt and pepper calamari and focaccia crumbed prawns, served with Fries, Salad, Garlic Lemon Aioli.

Fried Crispy Chicken & grilled bacon topped with mozzarella cheese, fresh lettuce, tomato, Red Onions and homemade Burger Sauce.

Grilled Garlic Moroccan spiced chicken, bacon, melted cheese, avocado, tomato, and fresh lettuce.

Toasted bun filled with smoky tandoori chicken, lettuce, tomato, red onions & Aioli.

Pair of Fried chicken patties filled with bacon, melted cheese, bacon tomatoes lettuce and Chipotle mayo.

180G juicy beef patty Topped with cheese, caramelised onion, bacon, lettuce, tomato and finished with burger sauce.

180G Garlic Beef patty topped with runny fried egg, pickles, fresh lettuce, tomato, caramelised onion, bacon and cheese finished with Aioli.

Double beef patties topped up with cheese, caramelized onion, bacon homemade sauce burger lettuce and fresh tomatoes.

Broccoli, mushroom and onion sautéed in garlic, white wine & cream tossed through ribbobs of fresh egg noodle.

Spinach and ricotta-filled ravioli baked with spinach, mushrooms, and parmesan cheese.

Homemade patty served with melted cheddar topped up with grilled halloumi cheese red onion tomato with fresh lettuce and Burger sauce, SERVED WITH FRIES.

Corn chips loaded with Beans and grilled cheese, topped with tomato salsa, avocado, and sour cream. (optional-Jalapenos)

Pair of flour tacos filled with beer-battered crisp halloumi cheese, tomato salsa, shredded lettuce, topped with Garlic zesty mayo and served with fries.

Selected lettuces, Roma tomatoes tossed with bacon bites, crumbed chicken breast & Croutons topped with house Caesar dressing, runny egg & Parmesan.

Mixed lettuce, roma tomatoes feta cheese, olives with herb vinaigrette.

Mixed lettuce, Roma tomatoes camembert cheese, sun-dried tomato, drizzled with mustard dressing.

A timeless, whiskey-based cocktail that emphasizes simplicity and balance, traditionally made with whiskey, sugar, bitters, and a touch of citrus.

Classic Cuban cocktail known for its refreshing combination of rum, mint, lime, sugar, and soda water. Optional: flavour rum option or peach 3.

Mexican cocktail made with tequila, lime juice, and triple sec liqueur for its tangy, citrus-forward flavor with a hint of sweetness.

Refreshing, sweet, and sour balance cocktail with rum, lime juice, and simple syrup.

Classic cocktail typically vodks, tomato juice and a combination of spices.

Brazilian cocktail made with cachaça, a spirit distilled from sugarcane juice!, sugar, and lime.

Vibrant and refreshing cocktail that perfectly balances sweetness and citrus with a tropical twist featuring, be smooth, tangy flavor of Orange Maibu paired with the kick of vodka.

Refreshing cocktail made with tequila, orange juice, and grenadine, difference is the addition of blackberry brandy or crème de cassis to create a ‘sunset’ effect.

Creamy, smooth cocktail made with vodka, coffee liqueur, and heavy cream or milk. It’s a rich and indulgent drink, popular as a dessert cocktail.

A rich and warming blend of bold Irish whiskey, smooth cream, and freshly brewed coffee.

Traditional Mojito consists of muddled fresh mint leaves, lime juice, and sugar, topped with soda water or sparkling water, and served over ice.

Cocktail that delivers the bold, savory flavors of the classic Bloody Mary without the vodka, is made with tomato juice, fresh lemon juice, Worcestershire sauce, and a mix of spices and seasonings.

Named after the famous child actress this sweet and fizzy drink is known for its bright red color and refreshing flavor typically made with ginger ale or lemon-lime soda grenadine.

Classic non-alcoholic cocktail that combines cola and grenadine, often garnished with a maraschino cherry and an orange slice. Named after the famous cowboy actor and singer.