Cassels The Brewery Bar & Restaurant Menu

Mixed greens, tomato, capsicum, cucumber, red onion with honey mustard vinaigrette

With house made aioli & tomato sauce

Beer battered onion rings, served with house made chipotle aioli

Served with sliced Bellbird sourdough bread

Seasoned with lemon pepper, served with house made chipotle aioli & lemon

Winter roasted veges, baby spinich, pesto, feta & roasted seeds

Chilli marinated prawns on toasted ciabatta with lemon aioli

Chicken, topped with roasted sesame dressing, served with teriyaki sauce & kewpie mayo

House smoked chicken wings, served with blue cheese dip & ranch sauce. Choose your spice: BBQ (mild), Buffalo (medium), Spicy Boys Jerk Sauce (hot), Spicy Boys Lizard Exposer (extra hot)

Dukkah roasted pumpkin, served on a bed of romesco, with perla potatoes & lemon slaw (contains nuts)

Corn pattie, lettuce, tomato, chow chow & vegan aioli

Beef pattie, lettuce, tomato, cheese, pickles, caramelised onion, & secret burger sauce

Buttermilk fried chicken, pickles, coleslaw, ranch dressing & house made chipotle aioli

Peter Timbs sausages served on creamy mash, with winter roasted vegetables & rich onion gravy

Fish battered with Cassels Woolston Pale Ale, served with salad, chips, tomato sauce, tartare sauce & lemon

Texan style smokey BBQ ribs, served with fries & coleslaw

NZ King Salmon, with perla potatoes, crispy capers & romesco sauce (contains nuts)

Red wine braised Savannah beef cheek, braised with carrots onion & mushrooms served on creamy mash with a rich bourguignon sauce

Parmesan & thyme on a tomato base with mozzarella

Roasted mushrooms, confit garlic ricotta on an olive oil base with mozzarella & parmesan, topped with rocket & truffle oil

Spinach, kalamata olives, feta, red onions & sundried tomato on a tomato base with mozzarella

Anchovies, kalamata olives, parmesan & chilli flakes on a tomato base with mozzarella

Pineapple & ham on a tomato base with mozzarella

Pepperoni, kalamata olives, mushrooms & red onion on a tomato base with mozzarella

Pepperoni on a tomato base with mozzarella

Pear, blue cheese, bacon & thyme on an olive oil base with mozzarella

Mushrooms, sundried tomato, roasted pumpkin & spinach on a vegan basil pesto base with vegan mozzarella

Chicken, roasted red capsicum, red onion & jalapeños on a sweet chilli & tomato base with mozzarella, topped with guacamole & fresh coriander

Spanish-style chorizo, chilli flakes, roasted red capsicum, on a basil pesto base, topped with honey & rocket

Cassels Milk Stout braised brisket on a tomato base with red onion, capsicum, BBQ sauce & mozzarella (not available gf)

Chicken, pepperoni & bacon on a tomato & BBQ base with mozzarella

Spiced, beer braised lamb & currants with mozzarella, topped with yoghurt swirl & chopped mint (not available gf)

Prawns, chili flakes & parmesan cheese on a confit garlic ricotta base

House smoked salmon, dill cream cheese & capers on an olive oil base with mozzarella, topped with rocket

Donut coated in cinnamon sugar, served with vanilla bean ice cream & whipped cream. Choose you topping – chocolate, caramel or berry

Vanilla bean ice cream, served with whipped cream & fruit. Choose your topping – chocolate, caramel or berry

Ask your server about our cakes of the day, served with yoghurt, whipped cream or vanilla bean ice cream

Seeded sourdough or ciabatta, with butter & jam or marmite

Lightly toasted nuts, seeds, grains & dried fruit, served with yoghurt & poached fruit

Your choice of eggs, served with seeded sourdough or ciabatta

Three waffles served with berry compote, whipped cream & chocolate sauce

Poached eggs, hash browns & hollandaise

Creamy woodfired portobello mushrooms served on seeded sourdough with poached eggs, rocket & parmesan cheese

Grilled tofu, hash brown, sautéed spinach, woodfired mushrooms & tomato with toasted seeded sourdough

Smashed avocado served on seeded sourdough, with poached eggs, feta & red onion

Poached eggs, Spanish style chorizo & streaky bacon with woodfired mushrooms, tomato & hash brown, served with seeded sourdough

Buttermilk fried chicken served with waffles, streaky bacon & maple syrup

Coca-Cola, Zero Sugar Coca-Cola, Lemonade, Sprite Zero, Fanta

Orange, Apple, Pineapple, Cranberry

Blackcurrant, Elderflower, Feijoa, Rhubarb

Original, Earl Grey Tea, Jasmine

Low in alcohol, large in personality. Light Owl features distinctive pine aromas from Chinook hops that are rounded out by citrusy, floral flavours from Taiheke hops.

Pale golden with a lingering, white foam, this Lager is as easy on the eye as it is on the palate.

Motueka and Nelson Sauvin hops bring lime and sauvignon grape flavours, alongside subtle juniper berry characters leading to a crisp, refreshingly bitter finish.

A traditional Pale Ale with distinctive New Zealand characteristics. Fruity, wine-like aromas with a smooth mouthfeel.

Juicy tropical fruit notes combine with punchy hop characteristics to bring you a balanced and refreshing brew that will have you coming back for more!

4 for $24 or 6 for $30