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Hello Sunday Menu

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Beef cheek hash with poached eggs at Hello Sunday
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Hello Sunday brings a dedicated brunch restaurant to a nineteenth-century former post office in Sydenham. The old community building gives the Elgin Street dining room a sense of history, while table bookings make it practical for a planned breakfast or leisurely midday meal. Ashleigh Moir, Jamie Moir and Sarah Carr now run the venue, whose focus is firmly on brunch rather than treating it as a short gap between other services. That clarity helps the character of both the room and the menu feel unusually well defined.

Eggs anchor the savoury side without forcing every plate into the same mould. Turkish eggs combine chickpeas, garlic yoghurt and chilli butter, while shakshuka arrives with flatbread and preserved-lemon labneh. The beef-cheek hash is finished with poached eggs and béarnaise. Hello Sunday's Benedict takes a more distinctive route through lemon-thyme potato hash, with a choice of bacon, mushrooms or house-smoked salmon. These dishes move between spice, richness and sharp accompaniments rather than relying on standard cafe formulas.

There is just as much interest beyond the classic breakfast staples. Coconut brûlée overnight oats and a raspberry-blueberry croffle with white chocolate mousse cover two very different sweet moods. Seared tuna with vermicelli and mango suits a lighter lunch, while the sticky Korean chicken burger brings a more indulgent option. Plant-based diners can turn to a red-rice power bowl, and smashed avocado gains extra texture from hummus, feta, fennel and dukkah instead of appearing as a token menu fixture.

Shared buffalo fried chicken or a seasonal salad can widen a table beyond individual brunch plates. The drinks list is similarly broad, moving from espresso coffee, tea, smoothies and kombucha to local beer, cider, wine, cocktails and garden spritzes. Several non-dairy milk choices support the menu's clearly marked dietary options. Together, those details let Hello Sunday accommodate an early coffee, a celebratory brunch or a longer catch-up without losing the focused identity that comes from building an entire service around the middle of the morning and day.

Address: 6 Elgin Street, Sydenham, Christchurch 8023, New Zealand

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Hello Sunday Cafe Menu

Brunch

Hello Sunday Signature Eggs Benny
Hello Sunday Bacon $32 / Roasted Swiss Brown Mushrooms $31 / Cold Smoked Salmon $34

Leek and Preserved Lemon Potato Hash, Fresh Spinach, Housemade Hollandaise. With your choice of: Hello Sunday Bacon, Roasted Swiss Brown Mushrooms, Cold Smoked Salmon. GF, DFO, VO. Cocktail Pairing: Salted Caramel Espresso Martini

Mushroom Duxelles Toast
$29 / Add Poached Egg $4 / Add Hello Sunday Bacon $8

Mushroom Duxelles, Confit Oyster Mushrooms, Basil, Pesto Cream Cheese, Focaccia, Sesame Rice Cracker. GFO, DFO, Vegan Optional

Turkish Menemen
$26 / Add Halloumi $8 / Add Chorizo $7

Poached Eggs, Whipped Feta, Harissa, Crispy Beans, Fried Kale, Tomato and Capsicum Chutney served with Housemade Focaccia. GFO, V. Cocktail Pairing: Amalfi Lemon Sorbet

Shakshuka
$30 / Add Chorizo $7 / Add Meatballs $7

Baked Eggs, Charred Peppers, Red Onion, Housemade Dukkah, Marinated Feta, Toasted Almonds, Shakshuka Sauce, Served with Housemade Focaccia. GFO, DFO, Vegan Optional

Beef Cheek Hash
$36 / Add Kimchi $5 / Add Chorizo $7

Braised Beef Cheek Hash, Poached Eggs, Housemade Pickles, Chilli Garlic Hollandaise, Beef Jus. GF, DFO. Cocktail Pairing: Bloody Mary

Banoffee Waffle
$28 / Add Hello Sunday Bacon $8

Cinnamon Sugar Waffle, Dulce De Leche Mascarpone, Brûlée Banana, Toasted Swiss Meringue, Honeycomb. GFO

Rhubarb Custard Crumble
$26

Housemade Granola, Coconut Custard, Rhubarb Compote, Red Wine Poached Pear, Coconut Almond Crumble. GF, DF, Vegan

Southern Maple Chicken Waffle
$36

Buttermilk Fried Chicken, Chipotle Maple, Waffles, Baby Spinach, Smoked Corn, Pickles, Blue Cheese Aioli. GFO

HS Wellness Bowl
$26 / Add Fried Chicken $8 / Add Crispy Tofu $7

Hot Maple Cauliflower, Asian Cucumber Salad, Kumara Purée, Pickled Carrots, Edamame, Beetroot, Quinoa, HS Nut Mix. GF, DF, V, Vegan

Bratwurst Croissant
$29

Croissant, Beef Caramelised Onion and Mustard Bratwurst, Sauerkraut, Mustard Hollandaise Foam, Crispy Shallots, Grana Padano, Kumara Fries & Truffle Aioli. GFO

Wagyu Smash Burger
$30 / Add Hello Sunday Bacon $8

Smashed Wagyu Beef, Cheddar, Pickles, Black Garlic Aioli, Lettuce, Fries & Truffle Aioli. GFO, DFO. Cocktail Pairing: Chilli Marg

Something to Share?

Handcut Fries
$14

Served with Ketchup and Confit Garlic Aioli. GF, DF

Buttermilk Fried Chicken
$21

Chipotle Mayo, Jalapeños. GF

Seasonal Salad
$9

Fresh green side salad with seasonal produce. Vegan, GF

H.S. Buffalo Fried Chicken
$20

Secret recipe fried chicken served with blue cheese aioli. GF

8mm Fries
$12

Served with ketchup and spring onion aioli. GF, DF

Add Ons

Roasted Swiss Mushrooms
$7
Halloumi
$8
Potato Hash
$8
Chorizo
$7
Hello Sunday Bacon
$8
Chilli Crisp
$4
Hollandaise
$7
Kimchi
$5

Mains

Turkish Eggs
$22.50

Poached eggs, ciabatta, crispy chickpeas, garlic greek yoghurt, crispy sage, chilli butter and fresh dill. Vegetarian. GF Optional.

House Made Croffle
$26

Raspberry gel, blueberry compote, white chocolate mousse, pistachio crumb and Canadian maple syrup. Vegetarian. Free Range Bacon – Add 6

Seared Tuna
$37

Tuna tataki, vermicelli salad, pickled radish, wasabi mayo, and mango salsa. GF, DF

Burrata Salad
$22.50

In season Ugly Toms, Italian burrata, fresh basil, balsamic glaze, gremolata and extra virgin olive oil. GF, Vegetarian. Toasted Ciabatta – Add 4

Sticky Korean Burger
$27.50

Sticky Korean chicken, shredded iceberg lettuce, kewpie mayo and 8mm fries. GF Optional. Free Range Bacon – Add 6

Coconut Brûlée Overnight Oats
$21

Coconut Creme Brûlée, blueberry compote, blackberry gel and seasonal fruit. DF, Vegetarian

Beef Cheek Hash
$28

Poached eggs, red wine braised beef cheek, bernaise sauce and beef jus. GF. DF optional. Premium chorizo – Add 6

Shakshuka
$27

Baked eggs, tomato, capsicum, onion, Egyptian dukkah, marinated feta, toasted almonds, house made flatbreads and preserved lemon labneh with your choice of: Premium Iberian Chorizo – Add 6, Hearty beans – Add 5. GF, DF & Vegan optional

Hello Sunday's Signature Eggs Benny
Free Range Bacon $27.50 / Roast Swiss Mushrooms $26.50 / House Smoked Salmon $28.50

Preserved lemon and thyme potato hash, fresh spinach with your choice of: Free Range Bacon, Roast Swiss Mushrooms, House Smoked Salmon. GF

Red Rice Powerbowl
$27.50

Red rice, avocado, black beans, salsa verde, crispy tortillas and tahini coconut yoghurt. Vegan, GF. Fried Egg – Add 3.5

Smashed Avo
$24

Smashed avocado, rye, sundried tomato hummus, whipped basil feta, crispy chickpeas, grilled fennel and Egyptian dukkah. GF, DF & Vegan optional. Poached Egg – Add 3.5, Free Range Bacon – Add 6

Sides

Halloumi
$6
House Smoked Salmon
$8
Chorizo
$6
Free Range Bacon
$6
Avocado
$6
Roast Mushroom
$5
Potato Hash
$5
Kimchi
$4
Wilted Spinach
$4
Hollandaise
$4

Mimosas

Orange & Citrus
$19
Peach & Strawberry
$19
Berry & Elderflower
$19
Orange Mimosa
$19

Orange Juice Pearls, Sweet Citrus Rim, Prosecco

Iced

Latte
$8
Banana Bread Latte
$10
Chai
$8
Chocolate
$9

Hot Delights

Hot Chocolate
$6
Chai Latte
$6
Turmeric Latte
$6
Decadent Hot Chocolate
$9

Chocolate, Caramel, & Berry Swirl served with a Whittakers chocolate stick

Matcha

Matcha Latte
$7
Iced Matcha
$9
Iced Maple Matcha
$10
Iced Strawberry Matcha
$10

Harney & Sons Tea

English Breakfast
$6.50
Earl Grey Supreme
$6.50
Gunpowder Green
$6.50
Peppermint
$6.50

Cocktails

Salted Caramel Espresso Martini
$21

Spiced Rum, Salted Caramel Kahlua, Espresso

Chilli & Kaffir Lime Margarita
$21

Chilli Tequila, Lime, Kaffir Lime

Hello Sunday Special
$21

White Rum, Vanilla, Cranberry, Apple, Passionfruit & Housemade Strawberry Coulis

Ferrero Rocher Martini
$21

Baileys, Frangelico, Creme De Cacao, Milk, Nutella, Hazelnuts

Spirits

With your choice of a non-alcoholic mixer

42 Below Vodka
$12
Malfy Gin
$15
Bacardi Carta Blanca
$13

Three Boys Beer & Paynter's Cider

Pict Pear Cider
$12
The Huntress Medium Cider
$12
Session IPA 2.5%
$12

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