Cobb & Co. New Plymouth carries a family restaurant tradition that began in New Zealand in 1973. The familiar red-door identity and relaxed service are joined here by practical features for gatherings: tables can be rearranged, a private room is available, wheelchair access is provided and the restaurant sits close to its children's play area. It opens for lunch and dinner every day, with bookings, takeaway and delivery all part of the current service. The result is a venue designed to absorb the different needs of families, work groups and celebrations without making the meal feel overly formal.

Several dishes reach back to the brand's best-known classics. Cobb Crunchies have been part of the menu since 1973, while the Cobb loaf, shrimp cocktail and seafood chowder reinforce that nostalgic family-restaurant character. Contemporary starters add baked camembert, mushroom arancini and chicken wings, so a table can choose between familiar comfort food and smaller plates suited to sharing. These opening dishes are not merely an afterthought: they set up the menu's broad approach, where seafood, fried bites, salads and richer baked flavours can all appear in the same meal.

The main courses travel widely while keeping recognisable ingredients at the forefront. There are burgers built around beef, chicken or a black-bean patty, plus pasta dishes with chicken and bacon, mushrooms or seafood. A New Zealand pork roast and a balsamic-mint lamb dish sit beside pork belly, ribs and several steak choices. Chicken Alexander is filled with apricot and cream cheese, while fish with lemon and capers provides a lighter seafood route. Vegetarian diners can turn to mushroom-parmesan pasta, a seasonal salad or the herbivore burger rather than rely only on side dishes.

Children receive their own structured meal choices, with mains such as fish, chicken, macaroni cheese, roast and a cheeseburger followed by playful desserts. The drinks retain Cobb & Co. signatures including the Traffic Light, alongside alcohol-free mixes, cocktails, beer and wine for adults. Dessert can be as straightforward as apple crumble or an affogato, or as indulgent as a warm brownie and sundae combination. With a private function space and group-friendly layout, the branch is especially useful when a meal needs to accommodate small children, different appetites and a broad age range around one table.

Address: 198 Courtenay Street, New Plymouth 4312, New Zealand

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Cobb & Co. New Plymouth Menu Menu updated on 17 Sep 2026

Lunch

Available until 3PM. If you have a food allergy, please tell us. We’ll do our best to help.

Cobb BLT Burger

$17

Filled with streaky bacon, lettuce, slaw, tomato, aioli and relish. Add fries or salad 6.

Beer Battered Fish & Chips

$23

With tartare sauce, fries and salad.

Seafood Chowder

$20

Our homemade thick, creamy chowder. Served with half a garlic bread.

New Zealand Pork Roast

$23

Roast pork and seasonal vegetables, with gravy and apple sauce. GF GFA DFA VA DF V FAV

1/2 KG Southern Ribs

$37

Pork ribs are cut, marinated and slow-cooked. Then glazed, stacked, grilled and sprinkled with toasted sesame seeds. Served with classic fries and salad. GF GFA DFA VA DF V FAV

Homemade Smoked Kahawai Pie

$29

A creamy blend of kahawai and diced vegetables, topped with potato mash and grilled cheese. Served with salad. GF GFA DFA VA DF V FAV

Mushroom & Parmesan Penne Pasta

$21

In a mushroom & parmesan cream sauce with a dash of tomato. GF GFA DFA VA DF V FAV

Chicken and Bacon Penne Pasta

$23

In a garlic & parmesan cream sauce with a dash of tomato. GF GFA DFA VA DF V FAV

Dessert

Available all day. Dietary codes: GF = Gluten-Free, GFA = Gluten-Free Available, DFA = Dairy-Free Available, VA = Vegan Available, DF = Dairy-Free, V = Vegan.

Chocolate Indulgence

$14

Warm chocolate brownie with chocolate sauce, chocolate mousse and vanilla ice cream. GF GFA DFA VA DF V FAV

Sorbet Sundae

$14

Sorbet and berry compote with the trimmings. GF GFA DFA VA DF V FAV

Apple Crumble

$14

Handmade and individually baked with warm, spiced apples.Topped with our secret crumble recipe and served with fresh cream & vanilla ice cream. GF GFA DFA VA DF V FAV

Affogato

$14

Espresso coffee alongside two scoops of vanilla ice cream and a shot of either Chocolate Syrup, Caramel Syrup, Baileys, Kahlúa, Frangelico, or Whisky. GF GFA DFA VA DF V FAV

Ice Cream Sundae

$14

Vanilla ice cream and all the trimmings: Choose Chocolate, Caramel or our Berry Compote. GF GFA DFA VA DF V FAV

Sticky Date Pudding

$14

Oven baked and topped with butterscotch sauce. With ice cream and fresh cream. GF GFA DFA VA DF V FAV

Kiwi Pavlova

$14

With whipped cream, ice cream, homemade berry compote and toasted coconut chips. GF GFA DFA VA DF V FAV

Kids – Tots

1-3 years. Cobb Crunchies + Main + Icecream. Dietary codes: GF = Gluten-Free, GFA = Gluten-Free Available, DFA = Dairy-Free Available, VA = Vegan Available, DF = Dairy-Free, V = Vegan.

Chicken Tender & Chips

GF GFA DFA VA DF V FAV

Macaroni Cheese

GF GFA DFA VA DF V FAV

Fish & Chips

GF GFA DFA VA DF V FAV

Kids Combos

Kids combo meals.

Tots Combo (1-3yrs)

$10

Cobb Crunchies + Main + Ice Cream Cone

Kids Combo (4-10yrs)

$16

Cobb Crunchies + Main + Ice Cream Cone

Kids Combo (4-10yrs)

$20

Cobb Crunchies + Main + Kids Special Dessert

Kids Main

4-10 years. Cobb Crunchies + Main + Dessert. GFA = gluten-free available; VA = vegan available; DFA = dairy-free available; DF = dairy-free. We use wheat products in our kitchen, so we cannot guarantee that cross-contamination has not occurred.

The Junior Roast

GF, GFA, DFA, VA, DF, V, FAV

Coconut Chicken

GF, GFA, DFA, VA, DF, V, FAV

Cheese Burger & Chips

GF, GFA, DFA, VA, DF, V, FAV

Cobb Fish & Chips

GF, GFA, DFA, VA, DF, V, FAV

Kids Desserts

GFA = gluten-free available; VA = vegan available; DFA = dairy-free available; DF = dairy-free. We use wheat products in our kitchen, so we cannot guarantee that cross-contamination has not occurred.

Ice Cream Cone

GF, GFA, DFA, VA, DF, V, FAV

Crocodile

GF, GFA, DFA, VA, DF, V, FAV

Bumble Bee

GF, GFA, DFA, VA, DF, V, FAV

Dragonfly

GF, GFA, DFA, VA, DF, V, FAV

Seniors Menu

2 Courses $35; 3 Courses $43. Smaller portions for 65+. Present your New Zealand Gold Card for a further 10% discount.

Garlic Bread

Shrimp Cocktail

Seafood Chowder

Shrimp Cocktail

GF|DF

NZ Pork Roast

GFA|DFA

Smoked Kahawai Pie

Beer Battered Fish & Chips

Bacon & Chicken Penne Pasta

Mushroom Penne Pasta

Pork Fried Rice

Ice Cream Sundae

GFA

Pavlova

GF|DFA

Apple Crumble

Bites

Cobb Crunchies Basket

V|DF

Classic Fries Basket

with aioli. VA|DF

Garlic Bread

$12 / Add grilled cheese $3

Cobb & Co. Loaf

$14

Hot from the oven, with premium Creamery Butters: Garlic & Parsley and Lightly Salted.

Cobb Pork Crackling

$10

with gravy.

Garlic Bread

$12

Hot and crispy bread with garlic butter. Perfect for sharing!

Cheesy Garlic Bread

$15

Garlic Bread with grilled cheese.

Starters

Cobb Shrimp Cocktail

$15

GF|DF | Iceberg lettuce topped with shrimps and seafood sauce. Still the original recipe!

Weka Wings

$21

DF | Crispy chicken wings with hot chilli sauce and chipotle.

Spiced Squid

$21

DF|COBB FAVOURITE | Squid strips tossed in cajun & lemon pepper seasoning. With aioli and Asian Fire sauce.

Baked Whitestone Camembert with Cobb Loaf

$24

Whole camembert, topped with caramelised onion relish and rosemary, baked until gooey. Perfect with a Cobb loaf.

Seafood Chowder

$19 / Upsize $10

Thick, creamy chowder with garlic bread.

Baked Whitestone Camembert with Cobb & Co. Loaf

$24

Whole camembert, topped with caramelised onion relish and rosemary, baked until gooey. Perfect with a Cobb loaf.

Starter Seafood Chowder

$19

Thick, creamy chowder with garlic bread.

Large Seafood Chowder

$29

Thick, creamy chowder with garlic bread.

Weka Wings

$21

Crispy chicken wings with hot chilli sauce and chipotle.

Cobb Shrimp Cocktail

$15

Iceberg lettuce topped with shrimps and seafood sauce. Still with the original recipe!

Spiced Squid

$21

Squid strips tossed in cajun & lemon pepper seasoning. With aioli and Asian Fire sauce.

Vegetarian

Herbivore Burger

$23 / Add fries or salad $6 / Add haloumi $5

GFA|VA|DFA | Kumara, chickpea and corn patty, tomato, lettuce, slaw, aioli and relish.

Mushroom & Parmesan Penne Pasta

$27

In a mushroom & parmesan cream sauce with a dash of tomato.

Cobb’s Fresh Seasonal Salad

$26 / Add haloumi $5

GFA|VA|DFA|LIGHT MEAL | Lettuce, slaw, cherry tomatoes, warm seasonal veges, edamame beans and fried capers. With lemon and herb dressing.

Chicken

Classic Chicken Burger

$25 / Add fries or salad $6

GFA|DFA | Grilled Moroccan chicken breast, bacon, Swiss cheese, tomato, lettuce, slaw, aioli and relish.

Moroccan Chicken Salad

$31

GF|DFA|LIGHT MEAL | Chicken breast marinated in Moroccan spices then roasted, sliced and tossed with crispy bacon, mixed lettuce, edamame beans, cherry tomatoes and parmesan. With creamy dressing.

Chicken & Bacon Penne Pasta

$32

In a garlic & parmesan cream sauce with a dash of tomato.

Chicken Alexander

$38

Chicken breast stuffed with apricots and cream cheese, crumbed and fried. With salad, potato mash and Cobb’s spiced apricot sauce.

Coconut Chicken

$35

GF|DF|COBB FAVOURITE | Chicken breast baked in a mild, creamy Thai coconut sauce. Served with rice, edamame beans, shredded carrot and red cabbage.

Classic Chicken Burger

$25

Grilled Moroccan chicken breast in a pretzel bun with bacon, Swiss cheese, tomato, lettuce, slaw, aioli and relish. Add fries or salad 6

The Land

The Coach Burger

$25 / Add fries or salad $6

DFA | Angus Beef Burger with bacon, Swiss cheese, tomato, lettuce, slaw, aioli and relish.

1KG Southern Ribs Stack

$42 / Add fries or salad $6

GF|DF | Pork ribs are cut, marinated and slow-cooked. Then glazed, stacked, grilled and sprinkled with toasted sesame seeds.

1/2KG Southern Ribs Meal

$37

GFA|DF | Cobb’s irresistible ribs. With fries and salad.

New Zealand Pork Roast

$32

GFA|DFA | Pork served with crispy crackling, seasonal country vegetables, rich traditional gravy, and a sweet dollop of classic apple sauce.

The Great Kiwi Melt

$37

Beef schnitzel, hand-wrapped around ham and mozzarella cheese, crumbed and then fried. With fries and salad.

Slow-Roasted Pork Belly

$37

GF|DFA | Roasted overnight and then crackled. Served with potato mash, green salad and Cobb’s spiced apricot sauce.

Pork Fried Rice

$32 / Add chicken $6.50 / Add bacon $3.50

Handmade Thai-style Pork Fried Rice with egg, corn, carrot and peas.

Lumina Lamb Rump

$42

GF|DFA|COBB FAVOURITE | New Zealand’s highest quality lamb – butterflied and individually roasted. Served with balsamic mint gravy, agria potato mash, and seasonal vegetables. Served medium-rare.

The Coach Burger

$25

Angus Beef Burger in a pretzel bun with bacon, Swiss cheese, tomato, lettuce, slaw, aioli and relish. Add fries or salad 6

New Zealand Pork Roast

$32

Roast pork and seasonal vegetables, with gravy and apple sauce.

Balsamic Mint Lamb

$42

NZ lamb, individually roasted. With balsamic mint sauce, potato mash and seasonal vegetables. Served medium-rare.

Slow-Roasted Pork Belly

$37

Roasted overnight and then crackled. Served with potato mash, green salad and Cobb’s spiced apricot sauce.

1KG Southern Ribs Stack

$42

Pork ribs are cut, marinated and slow-cooked. Then glazed, stacked, grilled and sprinkled with toasted sesame seeds. Add fries or salad 6

1/2 KG Southern Ribs Meal

$37

Cobb’s irresistible ribs. Served fries and salad.

The Sea

Homemade Smoked Kahawai Pie

$29

GF | A creamy blend of kahawai and diced vegetables, topped with potato mash and grilled cheese. Served with salad.

Beer Battered Fish & Chips

$33

DF | With tartare sauce, fries and salad.

Seafood Penne Pasta

$39

Prawns, mussels and squid in a creamy white wine and parmesan sauce.

Lemon Caper Fish

$34

GF|LIGHT MEAL|COBB FAVOURITE | Baked in lemon butter with capers. With broccoli, cauliflower, agria potato mash, and edamame beans.

Cobb Premium Steaks

Bacon-wrapped Ribeye with Mushrooms

$47

200g Scotch fillet, wrapped in bacon and topped with a rich mushroom sauce. With fries and salad.

Prawn & Parmesan Sirloin

$49

COBB FAVOURITE | 250g Sirloin topped with prawn cutlets in a creamy parmesan sauce. With fries and salad.

Cobb Carnivore

$55 / Change to 200g bacon-wrapped Scotch $4

GFA|DF | 250g Premium Sirloin steak with a 1/2KG pork rib stack. With fries and salad.

250g Sirloin

$44

With Fries, Salad and your choice of Sauce: Creamy Peppercorn | Southern BBQ GF|DF | Lewis Road Garlic & Parsley Butter GF

Scotch 200g

$44 / Swap: Potato Mash $2 / Swap: Roast Veges $2 / Swap: Seasonal Veges $2

With Fries, Salad and your choice of Sauce: Creamy Peppercorn | Southern BBQ GF|DF | Lewis Road Garlic & Parsley Butter GF

Sides

Roast Vegetables with gravy

GFA|VA

Seasonal Vegetables with gravy

GFA|DFA|VA

Garlic Prawns

$18

Agria Potato Mash with gravy

GFA

Side of Rice

GF|DF|V

Green Salad

GFA|VA|DF|V

2x Eggs (free-range)

All-Day Bites

Cobb & Co. Loaf

$14

Hot from the oven, with premium Lewis Road Creamery Butters: Garlic & Parsley and 10 Star Salted.

Cobb Crunchies Basket

This iconic starter is the same little classic since 1973.

Classic Fries Basket

With aioli.

Steaks

Bacon-wrapped Ribeye with Mushrooms

$47

200g Scotch fillet, wrapped in bacon and topped with a rich mushroom sauce. With fries and salad.

Prawn and Parmesan Sirloin 250g

$49

250g Premium AngusPure Sirloin steak topped with prawn cutlets in a creamy parmesan sauce. With fries and salad.

Cobb Carnivore Sirloin 250g

$55

250g Premium AngusPure Sirloin steak with a 1/2 KG pork rib stack. Served with fries and salad.

Cobb Carnivore Bacon-wrapped Scotch 200g

$59

Upgrade: Bacon-wrapped AngusPure 200g Scotch steak with a 1/2 KG pork rib stack. Served with fries and salad.

AngusPure Scotch Steak

$44

AngusPure Sirloin Steak

$44

All-Day – Chicken

Grilled Moroccan Chicken Salad

$31

Grilled morrocan rubbed chicken breast and bacon, sliced over mixed lettuce, edamame beans, cherry tomatoes and parmesan, with creamy vinaigrette. GF GFA DFA VA DF V FAV

Coconut Chicken

$35

Chicken breast baked in a mild, creamy Thai coconut sauce. Served with rice, edamame beans, shredded carrot and red cabbage. GF GFA DFA VA DF V FAV

Chicken Alexander

$38

Chicken breast stuffed with apricots and cream cheese, crumbed and fried. With salad, potato mash and Cobb’s spiced apricot sauce. GF GFA DFA VA DF V FAV

All-Day – The Sea

Homemade Smoked Kahawai Pie

$29

A creamy blend of kahawai and diced vegetables, topped with potato mash and grilled cheese. Served with salad. GF GFA DFA VA DF V FAV

Beer Battered Fish & Chips

$33

With tartare sauce, fries and salad. GF GFA DFA VA DF V FAV

Lemon Caper Fish

$34

Pan-fried in butter with lemon, capers, mash potato and edamame beans. GF GFA DFA VA DF V FAV

Seafood Penne Pasta

$39

Prawns, mussels and squid in a creamy white wine and parmesan sauce. GF GFA DFA VA DF V FAV

All-Day – Vegetarian

Mushroom & Parmesan Penne Pasta

$27

In a mushroom & parmesan cream sauce with a dash of tomato. GF GFA DFA VA DF V FAV

Cobb’s Fresh Seasonal Salad

$26 / Add Haloumi Cheese $5

Lettuce, slaw, cherry tomatoes, warm seasonal veges, edamame beans and fried capers. With lemon and herb dressing. Add Haloumi Cheese 5. GF GFA DFA VA DF V FAV

Herbivore Burger

$23 / Add fries or salad $6 / Add haloumi cheese $5

Kumara, chickpea and corn patty, tomato, lettuce, slaw, aioli and relish. Add fries or salad 6 | Add haloumi cheese 5. GF GFA DFA VA DF V FAV

All-Day – Sides

Side Of Roast Vegetables With Gravy

GF GFA DFA VA DF V FAV

Side Of Garlic Prawns

$18

GF GFA DFA VA DF V FAV

Side Of Seasonal Vegetables With Gravy

GF GFA DFA VA DF V FAV

Side Of Mash With Gravy

GF GFA DFA VA DF V FAV

Side Of Green Salad

GF GFA DFA VA DF V FAV

Side Of 2x Eggs

GF GFA DFA VA DF V FAV

Group Set Menu – Mid Winter Group Set Menu – Something to Celebrate

2 Courses – $47; 3 Courses – $55. Our ‘Something to Celebrate’ Menu is only available for groups of 4+.

Cobb Shrimp Cocktail

Iceberg lettuce topped with shrimps and seafood sauce. Still with the original recipe! GF GFA DFA VA DF V FAV

Seafood Chowder

Our homemade thick, creamy chowder without garlic bread. GF GFA DFA VA DF V FAV

Group Set Menu – Starters

Group Set Menu. Dietary codes: GFA = gluten-free available, VA = vegan available, DFA = dairy-free available, DF = dairy-free. Public Holiday Surcharge Applies. We do our best to ensure that our GFA menu items are accurately represented. We use wheat products in our kitchen, so we cannot guarantee that cross-contamination has not occurred. If you have a food allergy, please discuss this with your waitstaff.

Classic Fries Basket

With aioli. GF GFA DFA VA DF V FAV

Garlic Bread

Hot and crispy with garlic butter. GF GFA DFA VA DF V FAV

Group Set Menu – Mains

Balsamic Mint Lamb

NZ lamb, individually roasted. With balsamic mint sauce, potato mash and seasonal vegetables. Served medium-rare. GF GFA DFA VA DF V FAV

Coconut Chicken

Chicken breast baked in a mild, creamy Thai coconut sauce. Served with rice, edamame beans, shredded carrot and red cabbage. GF GFA DFA VA DF V FAV

New Zealand Pork Roast

Roast pork and seasonal vegetables, with gravy and apple sauce. GF GFA DFA VA DF V FAV

Beer Battered Fish & Chips

With tartare sauce, fries and salad. GF GFA DFA VA DF V FAV

The Great Kiwi Melt

Beef schnitzel, hand-wrapped around ham and mozzarella cheese, crumbed and then fried. With fries and salad. GF GFA DFA VA DF V FAV

1/2 KG Southern Ribs

Pork ribs are cut, marinated and slow-cooked. Then glazed, stacked, grilled and sprinkled with toasted sesame seeds. With fries and salad. GF GFA DFA VA DF V FAV

Cobb’s Fresh Seasonal Salad

Lettuce, slaw, cherry tomatoes, warm seasonal veges, edamame beans and fried capers. With lemon and herb dressing. Choose Haloumi or Vegan. GF GFA DFA VA DF V FAV

Herbivore Burger

Kumara, chickpea and corn patty, tomato, lettuce, slaw, aioli and relish. With fries. GF GFA DFA VA DF V FAV

Classic Chicken Burger

Grilled Moroccan chicken breast in a preztel bun with bacon, Swiss cheese, tomato, lettuce, slaw, aioli and relish. With fries. GF GFA DFA VA DF V FAV

The Coach Burger

Angus Beef Burger in a pretzel bun with bacon, cheese, tomato, lettuce, aioli and relish. With fries. GF GFA DFA VA DF V FAV

Group Set Menu – Desserts

Ice Cream Sundae

Vanilla ice cream and all the trimmings: Choose Chocolate, Caramel or our Berry Compote. GF GFA DFA VA DF V FAV

Apple Crumble

Handmade and individually baked with warm, spiced apples.Topped with our secret crumble recipe and served with fresh cream & vanilla ice cream. GF GFA DFA VA DF V FAV

Sorbet Sundae

Sorbet and berry compote with the trimmings. GF GFA DFA VA DF V FAV

Kiwi Pavlova

With whipped cream, homemade berry compote and toasted coconut chips. GF GFA DFA VA DF V FAV

Slushy Mocktails

GFA = gluten-free available; VA = vegan available; DFA = dairy-free available; DF = dairy-free. We use wheat products in our kitchen, so we cannot guarantee that cross-contamination has not occurred.

Kids Traffic Light

GF, GFA, DFA, VA, DF, V, FAV

Kids Pink Panther

GF, GFA, DFA, VA, DF, V, FAV

Kids Jaffa

GF, GFA, DFA, VA, DF, V, FAV

Kids Green Slime

GF, GFA, DFA, VA, DF, V, FAV

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Fish and chips Typical in New Plymouth: $28.00 $23.00
Garlic bread Typical in New Plymouth: $11.45 $12.00
Sticky date pudding Typical in New Plymouth: $17.20 $14.00
Chicken burger Typical in New Plymouth: $24.50 $25.00