Zyka Indian Cuisine Menu

Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2 pieces served with chutney)

Crispy onion fritter served with tamarind chutney (6 bhajees)

Tangy dish with aloo tikki or fried potato patties topped with sweet and sour tamarind & mint chutney, yoghurt and other tidbits

A spicy, deep-fried chicken dish originating from Tamilnadu, marinated in ginger-garlic paste, red chillies and lemon juice – Chef’s speciality

Crispy mixed vegetable dipped in chickpea flour and deep fried

Paneer with capsicum, onion and spices cooked with dry dark soy sauce

Famous street food made with scrambled samosa topped with yoghurt, mint and tamarind sauce

Dish made from chunks of cottage cheese, onion, capsicum with spices grilled in tandoor (5 pieces)

Boneless chicken marinated overnight in yoghurt and spices and grilled in tandoor (5 pieces)

Succulent chicken pieces – a milder version of chicken tikka (5 pieces)

Chicken marinated overnight and traditionally cooked in tandoor

A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Chicken Tikka, 2 pieces of Zyka fried & 2 Reshmi Kebabs served with chutney

Boneless chicken with capsicum, onion and spices cooked with dry dark soy sauce

A lightly battered fish fry in Indian spices

Fish cooked in tandoor marinated with chilli, cumin and coriander

Vegetables formed into dumplings and deep fried. Cooked with chilli sauce and dark soya sauce

Marinated prawns cooked in Tandoor

Wok tossed perfection with vibrant veggies, aromatic spices, and irresistible flavours

Wok tossed chicken noodles with spices and sauces

Crisp seasonal vegetables with aromatic spices

Cottage cheese and spinach cooked with spicy gravy

Potatoes and homemade cottage cheese mixed with herbs, spices simmered with creamy sauce

Potatoes, cauliflower cooked with onion, tomatoes, herbs and spices

Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan

A medley of seasonal vegetables cooked in delicately spiced creamy gravy of cashew nuts

Chick Peas cooked with secret spices straight from the heart of India. Garnished with onion rings

Mushrooms and green peas cooked with chopped onions, chopped tomatoes, cream and spices

Homemade cottage cheese tempered with onion & tomato, cooked in cream and spices

A rich, delicious curry with crushed tomato, capsicum, onions and chillies in a thick masala sauce

Exotic gravy made from tomato puree, chopped onions, capsicum, cashew nuts and spices with hint of cream

Sweet and sour cottage cheese cooked in capsicum, onions and spices

Yellow lentils slow cooked & tempered with whole spices, tomato, garlic and cumin seed

Tender chicken cooked with tomato, cream, butter and cashew sauce

Diced chicken cooked in cashew nut based sauce

Chicken cooked in mild delicately spiced, added with grated tomatoes and onion

A dish cooked with mustard seed, curry leaves and coconut cream

Hot dish from South India based chilli, spices and fresh tomatoes

Succulent chicken cooked in our mouth watering fragrant mango sauce

Cooked in onion based thick gravy of capsicum, tomatoes & spices

Medium moist chicken cooked with tomatoes and onion

Diced Chicken cooked in a gravy of spinach, cream, spices and a hint of garlic

Cooked in capsicums, fried onions and spices

Medium spiced chicken in a thick brown sauce with french beans

Curry cooked in onion and tomato gravy with coriander and herbs (only medium and hot available) (DF)

Diced lamb cooked in cashew nut based sauce

A dish cooked with mustard seed, curry leaves and coconut cream

Lean Lamb cooked in North Indian style with herbs and spices

Hot dish from South India based chilli, spices and fresh tomatoes

Cooked in onion based thick gravy of capsicum, tomatoes & spices

Diced Lamb cooked in a gravy of spinach, cream, spices and a hint of garlic

Cooked in capsicums, fried onions and spices

Tender mint flavoured diced lamb lightly sauteed in onions, garlic, coriander and tomatoes, cooked with yoghurt, spices and crushed almonds

Medium spiced lamb in a thick brown sauce with french beans

Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices

Goat cooked in thick brown sauce and spices and coconut cream

Goat cooked in North Indian style with herbs and spices

Prawns cooked with tomato, cream, butter and cashew sauce

Fish fillets cooked with onion, tomatoes and ginger with tangy sauce

A tasty seafood curry with green chillies

Prawn cooked with cumin, cloves, fresh tomatoes, ginger and fresh coriander

An exotic delicacy from the coast of Malabar in South India. Cooked with coconut sauce

An exotic delicacy from the coast of Malabar in South India. Cooked with coconut sauce

Flaky wholemeal flour layered with lashing of butter and fenugreek

Traditional Indian leavened bread

Leavened bread with a sprinkling of crushed garlic

Stuffed sweet naan bread with coconut, almonds, cherries and raisins

Naan with mildly spiced minced lamb

Unleavened wholemeal bread

Naan with a stuffing of medium spiced chicken, with onions, chillies and coriander

Naan with a stuffing of cheese and topped with a sprinkle of fresh garlic

Naan stuffed with chocolate

Wholemeal bread stuffed with mildly spiced potato and onions

Wholemeal bread stuffed with paneer

Classic cooler with cucumber, carrot & organic yoghurt

Wafer thin spiced crisp bread (5 poppadoms)

Sweet Indian dumpling’s

Traditional Indian ice-cream

Sweet, tender carrots, slow cooked with milk and nuts, a truly decadent treat

Dark chocolate fudge brownie (GF)