Star of India Taradale Menu

Julienne cut onions mixed with chickpea flour and deep fried.

Triangular pastry filled with potatoes, peas and herbs and then fried golden brown.

Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.

Pieces of cottage cheese coated in chickpea flour and deep fried.

Chopped vegetable balls dipped in special batter, fried then stirred in garlic and chilli sauce.

Cottage cheese pieces dipped in spice butter, deep fried and finished with onions, capsicum and spicy sauce.

Boneless chicken marinated overnight in spiced yoghurt and then roasted in the tandoor oven.

Boneless chicken pieces marinated overnight in mint and tandoori spices and roasted in the tandoor oven.

Boneless chicken pieces marinated in yoghurt, cheese and creamy sauce then roasted in the tandoor oven.

Boneless chicken pieces dipped in spice batter, deep fried and finished with onions, capsicums and spicy sauce.

Chicken nibbles dipped in special batter, fried then stirred in garlic and chilli sauce.

Minced lamb flavoured with exotic spices and herbs, pressed on skewers then cooked in the tandoor oven.

Boneless pieces of fish coated with chickpea flour, mildly spiced and deep fried.

Prawns coated with chickpea flour, mildly spiced and deep fried.

Prawns marinated in yoghurt with tandoori spices and roasted in the tandoor oven.

Combination of onion bhajis, samosas, chicken tikka and sheekh kebab served with salad.

Combination of chicken and lamb entrees.

Chicken marinated overnight in spiced yoghurt with herbs, then roasted in the tandoor oven.

Tender pieces of boneless chicken half cooked in the tandoor oven and finished in a rich creamy tomato gravy.

Tender boneless pieces of chicken cooked in a rich and creamy cashew nut gravy with mild aromatic spices.

Tender pieces of boneless chicken prepared with mango pulp and traditional spices.

Tender pieces of boneless chicken cooked in an onion tomato gravy with capsicum.

Boneless chicken cooked in spinach, herbs and spices.

A sweet and sour dish of boneless chicken cooked with diced onions, capsicums and tomatoes.

Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.

Boneless chicken cooked with onion tomato gravy in vindaloo sauce, speciality from Goa.

Boneless chicken cooked in special herbs and spices with tomatoes, capsicum, onions and coriander.

Boneless chicken cooked in onion and tomato gravy with capsicum, eggplant and potato.

Tender pieces of boneless chicken cooked in onion tomato gravy with capsicum and finished with grated cheese.

Chicken cooked special herbs and spices with onions and tomatoes in a thick gravy.

Boneless chicken cooked in an onion tomato gravy with lentils and mixed vegetables.

Boneless chicken cooked with fenugreek, spices and herbs.

Diced lamb cooked in a fine onion tomato gravy with herbs and spices.

Diced lamb cooked in a rich creamy cashew nut gravy with mildly aromatic spices.

Diced lamb cooked in a rich creamy tomato gravy.

Diced lamb cooked in an onion tomato gravy with capsicum.

Diced lamb cooked in spinach, onion tomato gravy and spices.

Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.

Diced lamb cooked in an onion tomato gravy with vindaloo sauce.

Diced lamb cooked in special herbs and spices with tomatoes.

Diced lamb cooked in special herbs and spices with onions and tomatoes resulting in a thick gravy.

Diced lamb pieces cooked in a rich creamy gravy with special spices.

Diced beef cooked in a fine onion tomato gravy with herbs and spices.

Diced beef cooked in a rich creamy cashew nut gravy with mild aromatic spices.

Diced beef cooked with spinach in an onion tomato gravy and spices.

Diced beef cooked in an onion tomato gravy with vindaloo sauce.

Diced beef cooked in special herbs and spices with tomatoes, capsicum, onion and coriander.

Pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon.

Pieces of fish cooked in an onion tomato gravy with capsicum and spices.

Prawns cooked in a rich creamy tomato gravy.

Prawns cooked in an onion tomato gravy with capsicums and spices.

Prawns cooked in a coconut onion tomato gravy, tempered with curry leaves and mustard seeds.

Prawns cooked in an onion tomato gravy with vindaloo sauce.

Prawns cooked with spinach in an onion tomato gravy and spices.

Prawns cooked in special herbs and spices with tomatoes, capsicum, onions and coriander.

Fresh cut vegetables cooked in an onion tomato gravy and aromatic spices.

Mixed vegetables cooked in a rich creamy tomato gravy.

Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.

Potatoes and cauliflower, cooked together in spices and garnished with fresh herbs.

Diced potatoes cooked with cumin and herbs.

Chickpeas cooked with onions in spiced gravy.

Yellow lentils cooked with garlic, onions, tomatoes and spices, finished with fresh herbs.

Black lentils and kidney beans cooked in tomatoes with spices, butter and cream.

Kashmiri style button mushrooms and peas.

Mixed vegetables cooked with special herbs and spices, tomatoes, capsicum, onions and coriander.

Kashmiri style vegetables and peas.

Potatoes cooked with spinach, herbs and spices.

Green peas and fenugreek leaves in a rich creamy gravy.

Cottage cheese cooked with special herbs and spices, tomatoes, capsicum, onions and coriander.

Mashed potatoes and home made cottage cheese balls, deep fried and cooked in a rich creamy gravy.

Cubes of cottage cheese cooked in a rich creamy tomato gravy.

Scrambled cottage cheese cooked with chopped spinach and spices.

Kashmiri style cubes of cottage cheese and green peas.

Cottage cheese cooked with an onion tomato gravy and capsicums.

Cubes of cottage cheese cooked in a creamy sauce with special spices.

Cottage cheese cubes cooked with fenugreek, spices and herbs.

Basmati rice cooked with chicken, special herbs and spices, garnished with dry nuts & fruits.

Basmati rice cooked with lamb and special herbs and spices.

Basmati rice cooked with prawns and special herbs and spices.

Basmati rice cooked with mixed vegetables and special herbs and spices.

Chicken / Vegetables

Basmati rice fried with mustard seeds, curry leaves, special spices and herbs.

Basmati rice fried with cumin and selected herbs.

Bread made with refined flour.

Naan bread made with butter and white sesame seeds.

Naan bread made with garlic and butter.

Naan bread stuffed with cheese and baked in the tandoor oven.

Naan bread stuffed with potatoes, herbs and mild spices.

Naan bread stuffed with chopped onion, light herbs and spices.

Naan bread stuff with lamb mince.

Naan bread stuff with homemade cottage cheese.

Naan bread stuff with chopped chicken and light spices.

Naan bread stuffed with dried fruits & nuts and coconut.

Naan bread stuffed with cheese and garlic.

Bread with wholemeal flour.

Layered bread made with wholemeal flour.

Bread made with chickpea flour (gluten free).

Entree: Mixed Platters. Mains: Mutter Chicken, Lamb Curry, Beef Vindaloo, Seasonal Vegetables, Naan, Rice, Papadum and side dishes or dessert. Min 2 persons.

Entree: Mixed Platters. Mains: Paneer Mutter, Dal Tadka, Seasonal Vegetables, Aloo Palak, Naan, Rice, Papadum and side dishes or dessert. Min 2 persons.

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