The Balti House Menu

Chopped onion coated with chick pea flour, deep-fried, served with tamarind chutney

Pyramid-shape flake pastry stuffed with vegetable & deep fried

Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney

Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs

Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices

Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.

Boneless chicken cooked with chunky tomatoes, sliced onions, spices and herbs

Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.

Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.

Pieces of goat (with bone) cooked in our homemade curry based of onions, tomatoes, spices and herbs.

Succulent prawns cooked with a selection of fresh vegetables in our special balti sauce.

Fish fried in a batter of mild spices and cooked in our special Balti sauce

An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience

A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight

Soft chickpeas in our special balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.

Mushrooms cooked in our balti gravy with sliced onions, herbs and spices

Homemade Indian cottage cheese in our balti gravy with sliced onions, herbs and spices

Homemade Indian cottage cheese cooked with spinach in our special balti sauce.

Homemade Indian cottage cheese and peas cooked balti style.

Boneless chicken tikka in a medium spiced gravy with sliced onions

Chicken pieces with flavoured capsicum, lime and spices

Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices

Boneless chicken cooked in fresh spinach with tomato, garlic, ginger and spices

Boneless chicken cooked in a coconut flavoured gravy

Boneless chicken cooked in a gravy of onion and a touch of vinegar.

Boneless chicken cooked in a tomato and onion based gravy with shredded coconut and coconut cream.

Lamb in cooked in onion and tomato gravy with capsicum

Lamb cooked in fresh spinach with tomato, garlic, ginger and spices

Diced lamb cooked in a coconut flavoured gravy

Diced lamb cooked in a gravy of onion and a touch of vinegar.

Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices

Succulent prawns cooked in a coconut flavoured gravy

Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.

Homemade Indian block cottage cheese with flavoured capsicum, lime and spices

Homemade Indian block cottage cheese cooked with spinach in special spices

Chunky Potato cooked with spinach in special spices

Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices

Boneless chicken cooked with rice, whole spices and served with Raita (vegetable yoghurt).

Lean diced lamb cooked with rice, whole spices and served with Raita (vegetable yoghurt).

Seasonal vegetables cooked with rice, whole spices and served with Raita (vegetable yoghurt).

Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.

Chopped onion coated with chick pea flour, deep-fried served with chutney.

Pyramid-shape flake pastry stuffed with vegetables & deep fried.

Slices of vegetable coated with chick pea flours, deep-fried, served with chutney.

Diced homemade paneer marinated in our balti spices and cooked in crisp batter, served with chutney.

Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and chutney.

Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney.

Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.

Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka. Served with Chutney.

Boneless chicken pieces in a creamy gravy of tomato, cashew-nuts and herbs.

Boneless marinated chicken with chunky potatoes in a Balti gravy sauce, flavoured with garlic & herbs.

Boneless chicken tikka cooked with chunky eggplant in a Balti sauce with tomato and fresh Balti herbs and spices.

Boneless chicken tikkas cooked in a balti sauce with sliced spinach and fresh herbs and spices.

A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.

Boneless chicken and okra pieces tastefully combined with a Balti Sauce and fresh herbs and spices.

Chicken pieces cooked with a selection of fresh seasonal vegetables in our special Balti sauce.

Boneless chicken cooked Balti style with sliced onion, chucky tomatoes and spices.

A rich flavoursome lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.

Lean diced lamb in a Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.

A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste

Tender dices of lamb cooked in our special Balti gravy with slices of bitter melon.

Tender dices of lamb cooked in our special Balti gravy with mushroom.

Kebabs cooked in the tandoor & then shimmered in our special balti sauce.

Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.

Pieces of goat (with bone) cooked in our homemade curry based of onions, tomatoes, spices and herbs.

Fish cooked in a batter of mild spices and served in our special Balti sauce.

A selection of seafood in our Balti sauce with onion, tomatoes and fresh herbs.

Succulent prawns prepared with capsicum in our special Balti gravy flavoured with herbs.

Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.

Diced paneer (Indian block cottage cheese) in our special Balti gravy cooked with capsicums and tomatoes.

A selection of fresh seasonal vegetables cooked in Balti style.

Diced homemade Paneer (Indian block cottage cheese) in a fresh spinach gravy with Balti spices.

Eggplant & mushroom cooked in our special Balti sauce with sliced onions & fresh tomatoes.

A Balti specialty with chunky soya meat; a complete vegetarian delight

Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.

Potato & cauliflower cooked balti style with Balti spices.

Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.

Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices and cashew nut paste.

Boneless chicken tikkas in a medium spiced gravy with sliced onions.

Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.

Boneless chicken in spicy gravy with onion with a touch of vinegar.

Boneless chicken cooked in coconut flavoured gravy.

Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.

Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.

Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.

Diced Lamb pieces cooked in coconut flavoured gravy.

Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.

Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.

Boneless pieces of fish cooked in coconut gravy.

Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.

Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.

A curry with diced potatoes & peas, cooked balti style.

Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.

Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.

A special curry with diced paneer and peas, cooked Mughlai style.

Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.

Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.

Tender boneless chicken pieces cooked in crushed black pepper, a touch of salt, with sliced ginger and spring onions cooked in Balti spices, and served with salad and chutney.

Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.