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Cafe 165 Menu

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Cafe 165 is the public cafe and bar inside BreakFree on Cashel, offering a relaxed dining option in the middle of Christchurch's central city. The room serves several purposes across the day, shifting from hotel breakfast to a casual place for lunch, dinner or a drink. Its approach is modern and approachable rather than formal, with lighter dishes and bar snacks sitting comfortably beside full plates. That flexibility suits hotel guests, nearby workers and city visitors who want a straightforward meal without leaving Cashel Street.

Small plates give the menu more range than a standard hotel cafe counter. Crispy calamari comes with saffron aioli and grilled lemon, while southern fried buttermilk chicken is finished with maple-chipotle glaze and pickled vegetables. Soup of the day can be paired with garlic ciabatta, and fries or seasoned wedges cover the familiar snack end of the selection. These dishes can begin a longer dinner, but they also make the bar practical for a quick, informal bite.

Larger plates move between salads, seafood, pasta and hearty comfort food. The Cafe 165 Caesar combines cos lettuce, poached egg, bacon, polenta croutons, parmesan and anchovies, while a summer salad layers roasted Mediterranean vegetables with walnuts, feta and yuzu dressing. A beef brisket burger brings smoky cheese and beetroot jam, beer-battered gurnard is served with Asian slaw and mango salsa, and tiger-prawn linguine adds garlic cream, spinach and roasted capsicum to the mix.

Dessert keeps the same unfussy tone: warm chocolate brownie arrives with vanilla-bean ice cream and raspberry, an ice-cream sundae adds doughnuts and caramel, and a three-cheese platter offers a savoury finish. Breakfast service gives the venue an earlier identity, while cocktails and wine support the bar later in the day. Children's, vegetarian and gluten-free choices broaden its usefulness for mixed groups, making Cafe 165 a convenient all-rounder rather than a restaurant reserved only for hotel guests.

Address: BreakFree on Cashel, 165 Cashel Street, Christchurch Central City, Christchurch 8011, New Zealand

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Cafe 165 Menu

All Day – Small Plates

Served 12.00PM – 10PM daily.

Ciabatta bread
$9

Garlic butter

French Fries
$12

Aioli

BreakFree Wedges
$14

Sweet chilli | sour cream. Add cheese & bacon 5

Crispy calamari
$18

Saffron aioli, grilled lemon

Soup of the day
$16

Paired with garlic ciabatta

Southern fried buttermilk chicken
$18

Maple chipotle glaze, pickle vegetables

All Day – Large Plates

Served till 9.30PM.

165 Caesar
$24

Cos lettuce, poached egg, crispy bacon, polenta crouton, parmesan, anchovies. Add Crispy chicken 8

Summer salad
$24

Roast mediterranean vegetables, rocket, candied walnuts, cherry tomatoes, feta, yuzu dressing

Beef brisket burger
$29

Onion rings, smoky cheese, beetroot jam, green leaves, fries

Beer battered gurnard goujons
$30

Asian slaw, fries, mango salsa

Garlic cream tiger prawns
$37

Linguini, baby spinach, roast capsicum essence & parmesan

All Day – Desserts

Warm chocolate brownie
$12

Chocolate sauce, vanilla bean ice cream, dried raspberry

Ice cream sundae
$12

Whipped cream, warm doughnuts, caramel sauce

3 cheese platter
$17

With lavosh, pear & fig chutney

Dinner – Small Plates

Ciabatta bread
$9

Garlic butter

House made focaccia
$12

Olive oil, tapenade, sundried tomato Pesto

Crispy calamari
$18

Saffron aioli, grilled lemon

House smoked mushroom arancini
$17

Red salsa, roast garlic aioli

Southern fried buttermilk chicken
$18

Maple chipotle glaze, pickle vegetable

Soup of the day
$16

Paired with garlic ciabatta

Dinner – Salads

Summer salad
$24

Roast Mediterranean vegetables, rocket, candied walnuts, cherry tomatoes, plant based feta, yuzu dressing

165 Caesar
$24

Cos lettuce, poached egg, crispy bacon, polenta crouton, parmesan, anchovies. Add Crispy chicken 8

Dinner – Grill

Choose 1 sauce and 1 side. Sauces – mushroom, red wine jus, garlic butter, peppercorn, bearnaise.

Beef Sirloin -250g
$40
Thyme marinated Chicken breast -250g
$33

Dinner – Large Plates

Southern fried chicken burger
$29

Onion jam, brie, bacon, rocket, aioli, fries

Beef brisket burger
$29

Onion rings, smoky cheese, beetroot jam, green leaves, fries

Beer battered gurnard goujons
$30

Asian slaw, fries, mango salsa

Roast portabello mushrooms
$31

Crispy corn fritters, slow tomato, wilted spinach, charred courgette, tabbouleh, balsamic glaze

Crispy skin salmon fillet
$37

Potato puree, grilled asparagus, caper, hollandaise

Garlic cream tiger prawns
$37

Linguini, baby spinach, roast capsicum essence & parmesan

Thai red curry

Green beans, cherry tomatoes, coconut rice, roti, pineapple salsa. With slow cooked pork belly 34 or Asian greens, root vegetables 32

Dinner – Sides

8 each. Summer vegetables tossed with hollandaise; Roasted portobello mushrooms; Straight cut fries; Grilled asparagus glazed with balsamic; Mixed leaf green salad w honey mustard dressing; Golden onion rings; Creamy agria mashed potato.

Summer vegetables tossed with hollandaise
$8
Roasted portobello mushrooms
$8
Straight cut fries
$8
Grilled asparagus glazed with balsamic
$8
Mixed leaf green salad w honey mustard dressing
$8
Golden onion rings
$8
Creamy agria mashed potato
$8

Desserts

Warm chocolate brownie
$12

Chocolate sauce, vanilla bean ice cream, dried raspberry

Ice cream sundae
$12

Whipped cream, warm doughnuts, caramel sauce

Mango & coconut crumble
$13

Vanilla bean ice cream

Signature tiramisu
$14

Infused with espresso, berry coulis, shaved chocolate

3 cheese platter
$17

With lavosh, pear & fig chutney

Speciality coffees

20 each.

Irish Coffee
$20

Irish whiskey

Jamaican Coffee
$20

Jamaican Rum

Italian Coffee
$20

Italian liqueur

Spanish Coffee
$20

Spanish liqueur

Devils delight
$20

Hot chocolate and Baileys

Affogato
$12

Coffee with vanilla ice cream

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