Bread & Butter Eatery is a neighbourhood daytime cafe in the centre of Khandallah Village, trading from Tuesday through Sunday at 2 Ganges Road. Its schedule suits an early coffee, a proper breakfast or a leisurely lunch rather than an evening meal. Indoor tables offer a comfortable retreat on cooler Wellington days, while the outdoor area gives brunch groups and passers-by a pleasant place to settle in when the weather cooperates.
The food leans into familiar cafe comforts while leaving room for more distinctive touches. French toast provides the sweeter brunch route, and house baked beans turn a simple breakfast staple into a fuller plate. A BnB Burger answers a more substantial lunch appetite, while a cheese scone works equally well as a quick snack or an accompaniment to coffee. That range makes the menu useful for both short stops and unhurried meals.
Coffee remains central to the experience, with flat whites and long blacks covering the everyday favourites. The drinks list also reaches toward iced matcha and a strawberry matcha variation, including a plant milk option for diners who want something beyond espresso. Paired with a scone or a brunch dish, those choices give the cafe a flexible rhythm: quick and practical in the morning, more social as the day moves toward lunch.
Bread & Butter's appeal is grounded in its village setting rather than a formal restaurant routine. Families, friends and solo diners can choose between a complete brunch and a small bite without changing venues, and the daytime hours encourage a relaxed pace. The mix of savoury plates, sweet breakfast food and carefully made drinks gives Khandallah locals a dependable meeting place that works for coffee catch-ups, weekend brunches and casual midday meals.
Address: 2 Ganges Road, Khandallah, Wellington 6035, New Zealand
Moved or closed? Tell us: Moved·Temporarily closed·Permanently closed
Bread And Butter Eatery Menu
Breakfast
Gluten free options available, just ask… Complement your dish with a Bloody Mary or Mimosa!
GRANOLA
Home made peanut butter granola served with poached pear, plum and berry compote, milk and honey yogurt. (v) Make it vegan! Milk of your choice.
FRENCH TOAST
Served with grilled banana, lemon mascarpone, berry compote, gingernut crumb and a side of maple syrup.
EGGS ON TOAST
Free range eggs poached, scrambled or fried on sourdough.
CREAMY MUSHROOMS
Creamy garlic and thyme mushrooms on seeded sourdough.
BIG BREAKFAST
Choose any style of eggs on sourdough, with mushroom, hash brown, sausage, bacon, beans and hollandaise.
VEGE BIG BREAKFAST
Choose any style of eggs on sourdough, with mushroom, hash brown, beans, avocado, halloumi and hollandaise. Make it vegan! Add spinach and vegan pesto.
BACON SAMMIE
Crispy bacon with tomato sauce, served on brioche bun. Add fried egg
EGGS BENEDICT
Poached eggs on English muffin served with hollandaise sauce, with your choice of: Wilted spinach, Bacon, House cured salmon
All Things Yummy
Gluten free options available, just ask… Complement your dish with a Bloody Mary or Mimosa!
GRILLED HALLOUMI ON SOURDOUGH
Halloumi on sourdough served with herb cream cheese, caramelised onions, seasonal greens with a lemon vinaigrette and hot honey.
HOMEMADE BEANS ON SEEDED SOURDOUGH
Homemade beans on seeded sourdough seved with hummus, feta, poached egg and dukkah. Make it vegan! Vegan feta and hash brown.
SMASHED AVOCADO
Avocado on seeded sourdough with whipped feta, rocket and pesto, topped with a poached egg and sprinkled with toasted seeds. Make it vegan! Vegan feta and hash brown.
“BNB BURGER”
Homemade beef patty, streaky bacon, cos,tomato, pickle, swiss cheese and aioli served with hand cut chips and tomato sauce.
SALMON ON SOURDOUGH
House cured salmon on seeded sourdough served with herbed cream cheese, pickled beetroot, crispy capers and rocket.
SOUP OF THE DAY
Served with toasted sourdough.
KIDS MENU
KIDS FRENCH TOAST
Served with fresh banana and maple syrup.
KIDS EGG
Poached, scrambled or fried on brioche.
KIDS NUTELLA ON TOAST
Served with sliced banana on toasted brioche.
SMALL HAND CUT CHIPS
Served with aioli and tomato sauce.
Afternoon Eats
Grab a sammie, sweet treat, or one of our favourite afternoon dishes!
CHICKEN WINGS
Served with hot honey, parmesan and pickled onion.
HOMEMADE FLATBREADS
Rotating flavours, seasonally inspired spreads.
HAND CUT CHIPS
Served with aioli and tomato sauce.
Wine
G = Glass, B = Bottle
Matahiwi Blanc de Blanc NV, Hawkes Bay
Oak Estate Methode Traditionelle, Blanc De Blancs, Hawke’s Bay
Pond Paddock Sauvignon Blanc, Martinborough
Mt Rosa Sauvignon Blanc, Central Otago
Caythorpe Pinot Gris, Marlborough
Charles Wiffen Chardonnay, Marlborough
Beer
Heineken Lager
330ml/5%
North End Super Alpha Pacific Pale Ale
330ml/5%
Parrot dog Birdseye Hazy IPA
330ml/5.8%
North End Become The Ocean Salted Gose
330ml/5%
Garage Project Fugazi Low-Alcohol Pale Ale
350ml/2.2%
Parrot dog Watchdog Non-Alcoholic IPA
330ml/0.5%
Coffee
Long Black/Short Black/Long Macchiato
Americano
Filter Coffee
Flat White
Piccalo
Latte
T Leaf Tea
English Breakfast
Earl Grey
Tokyo Lime
Camomile
Genmaicha
Thick Shakes
Strawberry, Chocolate, Caramel, Lime, Vanilla or Banana
Kids shakes
Cold Drinks
Apple Juice
Orange, Mango and Apple Juice
Guava and Apple Juice
Pulpy Orange Juice
Sparkling Water
From Happy Menu members
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+ Log your visitHow prices compare
Against typical prices in Wellington
- Eggs benedict Typical in Wellington: $24.75 $25.00
- Long black Typical in Wellington: $5.20 $5.00
- Flat white Typical in Wellington: $6.00 $5.50
- Smashed avocado Typical in Wellington: $24.00 $28.00
- Big breakfast Typical in Wellington: $28.00 $29.00
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