Butterfly chicken with salad at The Tamarind in Blenheim

The Tamarind Menu

The Tamarind menu with up-to-date-prices. A central Blenheim Indian restaurant pairing shareable street snacks and dosa with regional curries, biryani and flexible dine-in or
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September 30, 2026
Golden tofu with vegetables and coriander at Sri Mahkota Browns Bay

Sri Mahkota Browns Bay Menu

Sri Mahkota Browns Bay menu with up-to-date-prices. An upstairs Browns Bay Malaysian restaurant serving laksa, wok noodles, rice classics, seafood and sambal-rich vegetable dishes
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September 30, 2026
Prawn pasta served at Palato in Browns Bay

Palato Menu

Palato menu with up-to-date-prices. A personal Browns Bay restaurant where housemade pasta, seasonal produce, global accents and thoughtful desserts reflect its chef-owner story.
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September 30, 2026
Kingfish with clams and vegetables at Dejeuner Restaurant & Bar

Dejeuner Restaurant & Bar Menu

Dejeuner Restaurant & Bar menu with up-to-date-prices. A central Palmerston North bistro-style restaurant serving seafood starters, warming soups, substantial European mains and classic desserts.
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September 30, 2026
Roast chicken with rice, yoghurt sauce and pomegranate at The Fat Farmer

The Fat Farmer Menu

The Fat Farmer menu with up-to-date-prices. A characterful Hokowhitu restaurant and bar where slow-roasted lamb, inventive sharing plates and polished desserts arrive in their
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September 30, 2026
Beef brisket sandwich with potato crisps and dip at Ohtel Pantry Wellington

Ohtel Pantry Menu

Ohtel Pantry menu with up-to-date-prices. A public lobby cafe on Oriental Parade, moving from breakfast and local baking to afternoon plates, bar snacks and
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September 30, 2026
Food from Aro Cafe in Wellington

Aro Cafe Menu

Aro Cafe menu with up-to-date-prices. A neighbourhood Aro Valley cafe serving seasonal brunch, scratch-made cabinet food, broad drinks and three evenings of dinner each
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September 30, 2026
Food from Cafe Polo in Wellington

Cafe Polo Menu

Cafe Polo menu with up-to-date-prices. A long-running Miramar cafe pairing seasonal brunch, thoughtful bowls and house baking with Sunday roasts and occasional dinner events.
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September 30, 2026
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