Mrs Slocombe's Kitchen & Catering menu with up-to-date-prices

Mrs Slocombe’s Kitchen & Catering Menu

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Mrs Slocombe's Kitchen & Catering is the food heart of Eastern Suburbs Tavern, a Glengarry local that has welcomed Invercargill drinkers and diners since 1963. The kitchen's home-style approach belongs naturally in this traditional pub setting, where bar meals share the building with pool, darts and the easy conversation of a neighbourhood gathering place. Its separate lunch and evening services make it more than a snack counter: guests can sit down for a full meal while the tavern provides the relaxed, unfussy backdrop.

Lunch is built around the kind of generous classics that suit that setting. In-house crumbed butterfish and blue cod come with salad and chips, while lamb shank, bangers and mash, lamb pot pie and the house roast lean firmly into comfort food. There are also ribeye with eggs and chips, chicken or beef schnitzel and a chicken-and-bacon burger for diners after something substantial. A warm grilled chicken salad and a vegetarian stuffed potato give the midday menu a little more range without straying from the kitchen's familiar style.

The evening menu keeps the pub favourites but opens up a broader dinner choice. Surf and turf combines ribeye with prawns and a scallop bite, maple-glazed hot-smoked salmon is paired with potato rosti and lemon hollandaise, and slow-cooked pork belly carries orange and soy alongside mash and vegetables. Ribs, seafood, pasta and steak round out the savoury side. Dessert stays equally recognisable, moving through pavlova, warm apple shortcake, chocolate brownie with berry sorbet, Eton mess and sticky date pudding.

Catering is the other half of Mrs Slocombe's identity. Eastern Suburbs Tavern's function room can accommodate gatherings of up to 200 people, with the kitchen preparing savoury bites and hearty platters designed for groups of eight to ten. Full bar service lets the same operation handle birthdays, reunions, work functions and community events without separating food from the venue around it. That combination of everyday meals and large-group catering explains the name: this is both a public tavern kitchen and a practical host for celebrations.

Address: Eastern Suburbs Tavern, 60 Glengarry Crescent, Glengarry, Invercargill 9810, New Zealand

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Mrs Slocombe's Kitchen & Catering Menu

Lunch Menu

Ribeye Steak, Eggs & Chips
$32.90
In-house Crumbed Butterfish
$29.50

Served with Fresh Garden Salad and Chips

Warm Grilled Chicken Salad
$23.90

Seasonal Greens, House Made Dressing

Chicken Parmigiana
$25.90

Served with Fresh Garden Salad and Chips

Open Steak, Caramelised Onion, Egg Sammie
$26.90

Served on a Garlic Buttered Turkish Bread with Chips

Seafood Selection
$25.90

Crumbed Prawns, Fish Bites, Calamari Rings, Crab Stick, Crumbed Scallop Bite and Chips

In-house Crumbed Beef Schnitzel
$27.50

Served with Salad, Chips and Egg

In-house Crumbed Chicken Schnitzel
$26.90

Served with Salad, Chips and Egg

Blue Cod (Battered or Pan-fried)
$31.90

Served with Fresh Garden Salad and Chips or Mash

Half Blue Cod (Battered or Pan-fried)
$26.90

Served with Fresh Garden Salad and Chips or Mash

Bacon, Lettuce, Tomato Sandwich
$21.90

Served in a Garlic Buttered Turkish Bread with Chips

Lamb Shank
$30.90

Served with Mash, Vegetables and Gravy

Shrimp and Prawn Salad
$26.90

Seasonal Fresh Salad, House Made Dressing and Seafood Sauce

Mrs Slocombe’s ROAST
$23.90

Roast Meat, Roast and Steamed Vegetables, Lashings of Gravy

Two Sausages, Two Eggs and Chips
$21.90

Served with Gravy

In-house Crumbed Sweetbreads
$30.90

Served with Salad, Chips or Mash

Mushroom Sauce (Side Serving)
$5.50
Cup of Tea or Coffee only
each $2

Evening Menu

In-house Crumbed Butterfish
$31.50

With Salad, Mash or Chips

Seafood Selection
$26.90

Crumbed Prawns, Calamari Rings, Fish Bites, Scallop Bite, Crab Stick, Salad & Chips

In-house Crumbed Chicken or Beef Schnitzel
$28.90

With Salad, Chips, or Mash, Egg

Surf and Turf (Cooked to your liking)
$41.90

Ribeye Steak, One Scallop Bite, Three Garlic Prawns, Chips & Salad. Your choice of Mushroom Sauce, Peppercorn Sauce, Butter, Caramelised Onions or Blue Cheese Sauce

Maple Glazed Hot Smoked Salmon
$31.50

Potato & Herb Rosti, Lemon Hollandaise, Salad

Mrs Slocombe’s Roast
$28

With Roast & Steamed Vegetables, Gravy

Beef Burger
$24.90

Beef Pattie with Cheese Slice, Egg, Onion Rings & Chips

Battered or Pan-fried Blue Cod
$34.90

Served with Salad & Chips

Ribeye Steak (Cooked to your liking)
$37.90

With Salad & Chips or Mash & Vegetables. Your Choice of Creamy Mushroom Sauce, Peppercorn Sauce, Caramelised Onions, Garlic Butter, or Blue Cheese Sauce

Mr Slocombe’s Pork Belly
$32.90

Cooked Slowly in Orange & Soy served with Mash & Steamed Vegetables

P.O.B Chicken & Bacon Burger
$26

Cheese Slice, House-made Dressing, Egg, Tomato Relish, Onion Rings, Shoe-String Chips

Mrs Slocombe’s Rack of Ribs
$35.90

With Chips & Onion Rings

Lamb Shank
$32.90

With Mash, Seasonal Vegetables & Gravy

Bangers & Mash
$23.50

Creamy Mash, Three Sausages, Peas & Gravy

Mushroom Sauce (side serving)
$5.50

Entrée

Crumbed Scollops
$17.90

Topped with Bacon & Aioli

Arancini Balls
$17.50

with Plum Sauce. 1- Three Cheese, 1- Mushroom & Truffle, 1- Pumpkin & Feta

Mini Garlic Loaf
$9.50
Cheesy Garlic Bread
$9.50
Sticky Ribs
$18.90
Prawn Cocktail
$18.50
Crumbed Sweetbreads
$19.50

Kids Menu

Mini Hotdogs & Chips
$9.90
Chicken Nuggets & Chips
$9.90
Fish Bites & Chips
$9.90
Pop Corn Chicken & Chips
$10.90
Mixed Meal
$10.90
Kids Ice Cream Cone
$3.50
Kids Sundae
$7.50

(ask waitress for flavours)

Desserts

Warm Apple Shortcake
$11.90

Served with Fresh Fruit, Cream & Ice Cream

Pavlova
$11.90

Served with Fresh Fruit, Cream & Ice Cream

Warm Chocolate Brownie
$11.90

Served with Berry Sorbet & Cream

Eton Mess
$11.90

Crushed Meringue, Mixed Berries & Cream

Sticky Date Pudding
$11.90

Served with Caramel Sauce, Cream & Ice Cream

Ice Cream Sundae
$11.50

Flavours are: Chocolate, Caramel, Strawberry, Raspberry or Passionfruit

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