The Rockpool Menu

with two of the following: cream cheese, jam, honey, pesto, sliced tomato, vegemite, peanut butter

smoked salmon, cream cheese, capers and red onion; bacon, lettuce, tomato and cream cheese

V VE DF. served with berry compote and your choice of milk or cream and brown sugar

V VE GF DF. homemade coconut and cranberry granola, served with seasonal fruit, berry compote and coconut yoghurt

V DF. two eggs any style on toasted artisan sourdough

crispy bacon and HP sauce

V VE GF DF. smashed avocado, baby spinach, crumbled feta and slow roasted tomatoes on toasted artisan sourdough topped with a poached egg (subject to availability)

V GF DF. two poached eggs on either potato hash or an english muffin and hollandaise sauce. HOUSE FAVOURITE. slow roasted portobello mushroom; streaky bacon or house smoked akaroa salmon

V GF DF. three egg open omelette with any of the fillings below: smoked salmon, cream cheese and spinach; ham, cheese and mushroom; spinach, feta and mushroom

V. corn fritter stack layered with spinach, avocado, sweet chilli and sour cream

V. spicy vegetarian chilli on toasted artisan sourdough

V. fluffy stack of homemade pancakes: berry compote, whipped cream and icing sugar; nutella, banana and whipped cream; grilled banana, streaky bacon and maple syrup

GF DF. two eggs any style, streaky bacon, peter timbs pork and cider sausage, hash brown, slow roasted tomatoes, roasted mushroom and toasted artisan sourdough. HOUSE FAVOURITE

V VE DF. two eggs any style, vegetarian chilli, spinach, brown, slow roasted tomatoes, roasted mushroom and toasted artisan sourdough

two boiled eggs with vegemite soldiers

one egg any style on toast with a piece of streaky bacon and tomato sauce

two small pancakes served with whipped cream, maple syrup and sprinkles

V GF. add aioli $2

served with sour cream and sweet chilli | V

choose fries or wedges, then add your topping. add gravy and cheese $3; add bacon and cheese $6; add beef chilli and cheese $7; add pulled pork, gherkins, onions and cheese $8

mini loaf served warm with lashings of garlic butter and pesto dipping sauce | V. add cheese $3

pesto and sweet chilli | feta, confit garlic and fresh rosemary | blue cheese and onion jam | V | HOUSE FAVOURITE

corn chips, cheese, sour cream and jalapeños with your choice of vegetarian chilli $17; chilli beef $19; pulled pork and pineapple salsa $19 | V GF

special recipe boneless fried chicken with chipotle aioli

served with blue cheese ranch

beer battered hāpuku groper bites with tartare and lemon wedges

choose from brie, creamy blue or cheddar, served with accompaniments. one cheese $15; two cheeses $24; three cheeses $33

smoked salmon, calamari, prosciutto, chorizo, salami, kalamata olives, sundried tomato, onion jam, crackers, artisan sourdough bread, blue, brie and aged cheddar cheese

served with toasted artisan sourdough, ask your server for today’s offering | V

served with aioli, lemon and salad | HOUSE FAVOURITE

cos lettuce, bacon, parmesan, croutons, a poached egg and anchovies (optional). add grilled chicken $6; add crispy buttermilk chicken $6; add salmon $8

with sundried tomatoes, kalamata olives, creamy feta and pesto dressing | GF

crispy bacon, lettuce and tomato with bbq sauce and aioli in a ciabatta bun. add grilled chicken $6; add crispy buttermilk chicken $6; add an egg $3; add brie $5

fillet steak cooked to your liking, with lettuce and tomato, on toasted artisan sourdough with onion jam and aioli | HOUSE FAVOURITE. add egg $3; add american cheddar $3

served with slaw and pineapple salsa

grilled portobello mushroom, red onion, roast pumpkin, spinach, cream cheese and pesto in a toasted ciabatta roll (vegan option available) | V VE

crumbed chicken breast with mozzarella and your choice of napoli sauce $23 or creamy mushroom $25, served with salad and fries | HOUSE FAVOURITE

pork ribs in a smokey bbq sauce served with curly fries. add slaw $3

served with creamy mashed potato, seasonal vegetables and gravy | GF. add shank $8

your choice of lamb or pork, served with creamy mash potato, seasonal vegetables, roast potatoes, yorkshire pudding and a rich gravy

beckenham butchery sausages on creamy mash, with seasonal vegetables and gravy | GF

in a creamy white wine sauce

served with parmesan (vegetarian option available). add chicken $6

hāpuku groper, pan-seared or beer-battered, served with salad, fries, and tartare sauce

rich beef lasagne. add salad $6

smashed beef patty, american cheddar, house-made burger sauce, pickles, crispy onion | HOUSE FAVOURITE. add patty $5; add lettuce and tomato $2; add jalapeños $2; add bacon $4

buttermilk crispy chicken, slaw, american cheddar and chipotle sauce

beer battered hāpuku with salad and tartare sauce

hash brown, portobello mushroom, brie, lettuce, tomato, onion rings and aioli | V

250gm angus rump steak, served with fries and salad or creamy mash and seasonal vegetables | GF. add sauce $4

220gm fillet with beer battered onion rings, served with fries and salad or creamy mash and seasonal vegetables | HOUSE FAVOURITE. add sauce $4

250g ribeye steak served with fries and two fried eggs | GF. add sauce $4

fries, garden salad, seasonal vegetables, creamy mashed potato, onion rings, bacon, fried eggs (2)

pepper sauce, creamy mushroom, gravy, hollandaise, garlic butter

italian classic with fresh basil and buffalo mozzarella

smoked ham, pineapple, mozzarella cheese and red onion

classic combination of mozzarella cheese and cured™ pepperoni salami

bacon, pulled pork, chorizo, salami, onion and bbq sauce

chorizo, salami, portobello mushroom, olives, capers and onions

pulled pork, bacon, red onion, capsicum and cream cheese | HOUSE FAVOURITE

buffalo buttermilk fried chicken, onion jam, spring onions and blue cheese ranch

chicken, red onion, brie and cranberry sauce

smoked salmon, red onions, capers and cream cheese

buffalo mozzarella, prosciutto, topped with fresh rocket, shaved parmesan and extra virgin olive oil

lamb fillet, sundried tomatoes, olives, and feta cheese

medley of tomato, onion, portobello mushroom, spinach, feta and olives | V

roast pumpkin, sun-dried tomato, red onion, spinach, cream cheese and pine nuts | V VE vegan option available

portobello mushroom and blue cheese | V

with kapiti vanilla ice cream and whipped cream

chocolate brownie and berry | caramel toffee pudding

ask your server for today’s flavour, served with whipped cream

served with kapiti vanilla ice cream and whipped cream

served with butterscotch sauce, kapiti vanilla ice cream and whipped cream | HOUSE FAVOURITE

vanilla bean custard with a crisp caramelised sugar top

served with kapiti vanilla ice cream and whipped cream. add liquor $5

stir-fried rice noodles cooked in a pad thai sauce with beansprouts and a fried egg, topped with roasted peanuts. GFO ••

Fresh chili, garlic, peppercorns, and fragrant Thai basil and kaffir lime leaves. GFO ••

stir fried rice noodles, carrots, broccoli, cauliflower with egg and dark soy sauce. GFO •

fried rice with seasonal vegetables and egg. GFO •

chicken satay served on roti with cos lettuce and Sriracha mayo

slow-braised pork belly in a rich, aromatic soy-based sauce with warm spices, served with a crisp green apple salad. •

steamed salmon fillet with chilli, coriander and garlic sauce

mixed salad with thai herbs and a spicy dressing, served with your choice of rib-eye steak, crispy tofu, or grilled salmon. •

grilled marinated chicken thigh served with a som tum style salad and topped with roasted peanuts. ••

traditional thai salad with minced chicken, ground toasted jasmine rice with spring onions, thai herbs, chilli and lime juice. •

aromatic thai herb broth with galangal, lemongrass, kaffir lime, mushrooms, tomatoes and spring onion. •

mild coconut cream soup with galangal, lemongrass, kaffir lime, mushrooms, tomatoes, spring onion and coriander. •

add aioli $3

served with sour cream and sweet chilli

mini loaf served warm with lashings of garlic, butter and pesto dipping sauce. add cheese $3

four chicken skewers topped with satay sauce, served with spicy pickled cucumber sauce. •

beer battered hāpuku groper bites with tartare and lemon wedges. •

crunchy coated prawns served with sweet chilli sauce

fried chicken wings in an aromatic crispy coating with kaffir lime leaves served with sweet chilli sauce. •

wontons stuffed with prawn, spring onion and cream cheese served with sweet chilli sauce

deep fried kumara and potato in puff pastry

hāpuku groper, pan-seared or beer-battered, served with fries, and tartare sauce. GFO •

250g ribeye, served with chips, two fried eggs and mushroom sauce

crispy chicken burger with american cheese and bacon served with fries

vegetables cooked in a homemade peanut sauce. GFO ••

vegetables cooked with fried garlic and black pepper sauce. •

stir fried pineapple, tomatoes and vegetables cooked with sweet and sour sauce. •

green curry sauce with steamed bok choy and south-east asian herbs. •

a rich and aromatic thai red curry made with coconut milk, red chili paste, and fragrant herbs. Served with tender grilled chicken. ••

slow cooked beef cheek in penang curry, served with steamed broccoli topped with crushed peanuts. •

slow cooked lamb shank with potatoes in a rich coconut and spice infused massaman curry sauce, topped with kumara chips and fried shallots. ••

Enjoy 2 eggs your way, toasted artisan bread, crispy bacon, and your choice of coffee or juice for just $12.

A proper feed for just $25. Enjoy sticky ribs, curly fries and any house drink with family, friends, or your work mates.

Two classic pizzas for $40 from 12pm–10pm, or make it a late one with two classic pizzas for $30 from 10pm–close. Fresh homemade bases, easy to share, and perfect for mate dates, catch-ups, or easy dinners.

This one’s for the girls, the catch-ups, and the sunny afternoons. Aperol Spritz for just $10.

$17 for 2 bottles

A glass of house wine for just $6. Easy choice.

prosecco and orange juice

prosecco and chambord liqueur

absolut vodka, horseradish, spices, tabasco and tomato juice

vivace coffee, jameson whiskey and fresh cream

coke | coke zero | sprite | L&P | ginger ale | tonic

orange | apple | pineapple | cranberry | tomato

raw cold pressed

jamesons black, chambord, apple juice, lemon juice, blackcurrant, apple slices

jamesons, islay whiskey, lemon, ginger, honey, egg whites, edible gold flakes

jamesons, elderflower liqueur, lemon juice, sugar syrup, cucumber slice

vodka, butterscotch, banana, gingerbread, cream

espresso | americano | long black

piccolo | macchiato | flat white | latte | cappuccino

Brut, Sauvignon Blanc, Fraise