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Four Kings Menu

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Steak with chips and salad at Four Kings in Wellington

Four Kings occupies the lower levels of the Hope Gibbons Building, a Wellington landmark that wraps around the corner of Dixon and Taranaki Streets. Built in stages during the 1910s and 1920s, the building gives the bar a sense of scale and history that is unusual for a sports venue. Four Kings spreads across two floors and roughly 900 square metres, turning that heritage shell into a lively, deliberately informal place for food, drinks and major fixtures. The current Taranaki Street entrance leads into the same corner premises long associated with its Dixon Street address.

Sport drives the room without reducing it to a row of screens. More than 70 displays make it possible to follow several codes at once, while pool tables, dartboards, booths and bookable recliners create different ways to settle in between games. Rugby, football, cricket and American competitions all have a place on the schedule, and the two-level layout helps absorb both everyday catch-ups and the surge around a final. It is best understood as a big-city clubhouse open to everyone, with enough distinct corners for a group to find its own base.

The kitchen answers that scale with recognisable pub food built for either sharing or a full meal. Chicken wings and other snack plates can cover the interval, while grass-fed steaks, market fish and chips, Guinness beef cheek and shepherd’s pie provide more substantial choices. Burgers and hot dogs keep the casual end of the menu well represented, and a root vegetable salad offers a lighter route through the mains. The cooking is practical for a sports crowd, but its range means the food can carry a visit even when there is no particular match demanding attention.

Four Kings opens daily from around lunch time and continues late, making it flexible enough for an afternoon game, dinner or a long evening session. Pickup ordering helps when the same food is wanted away from the screens, while table bookings give groups some certainty on busy match days. Recurring occasions such as Sunday roast add a traditional pub rhythm, with porchetta, roast vegetables, Yorkshire pudding, potatoes and gravy forming a meal in their own right. Together, the historic building, broad menu and serious viewing setup give Wellington sports fans a venue designed for staying awhile.

Address: 52 Taranaki Street, Te Aro, Wellington 6011, New Zealand

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Four Kings Wellington Menu

Small & Share Plates

Salt & Pepper Calamari
$17

lemon, garlic aioli, dill (NDA, NGO)

Beef Brisket Croquettes
$20

sesame, pickled red onion, dijon mayo

Heirloom Tomato Bruschetta
$18

basil, herb oil, sourdough, balsamic (NDA, NGO, VO, VGO)

Fries
$12

garlic aioli (NDA, NGA, V, VGO)

Hand Cut Potato Wedges
$12

sweet chilli sauce, sour cream (NDO, NGA, VO, VGO)

Devilled Prawns
$24

Sri Lankan spice, coconut sambal, lime wedges (NDA, NGA)

Nachos
$20

tomato salsa, sour cream, guacamole, cheese sauce, coriander sauce (NDO, NGO, V)

Loaded Fries
$18

maple bacon, cheese sauce, pickles, sriracha mayo, sesame (NDO, NGO)

BBQ Platter (serves 2)
$50

beef brisket croquettes, pulled pork sliders, glazed bratwurst, fried chicken tacos, coleslaw, hand cut potato wedges, sauces & pickles

Sunday Roast

Classic Roast
$32

Roast chicken or pork, roast potatoes, seasonal vegetables, Yorkshire pudding, gravy

Sunday Roast Platter (serves 4 family style)
$98

Roast chicken, roast pork, roast potatoes, seasonal vegetables, Yorkshire puddings, with gravy on the side

From the Grill

All steaks served with peppercorn sauce, wedge salad, fries (NGA, NDO)

400g Grass Fed Rump
$40
250g Grass Fed Sirloin
$34
250g Grass Fed Rib-eye
$42

Burgers & Dogs

All served with fries & aioli

Smashed Beef Burger
$28

caramelised onion, BBQ sauce, aioli, pickles, cheese, brioche (NDO, NGO)

Fried Chicken Burger
$28

hot sauce, coleslaw, cheese, garlic aioli, pickles, brioche (NGO)

Vege Burger
$28

vegetable patty, cos, tomato, pickles, ketchup, American mustard, cheese, brioche (NDO, NGO, V, VGO)

Pulled Pork Sub
$27

crispy onions, coriander sauce, spiced aioli, pickled chilli, brioche roll (NDA, NGO)

Bratwurst Dog
$24

caramelised onion, American mustard, ketchup, brioche roll (NDA, NGO)

Chicken Wings

Upgrade to boneless chicken pieces + 6.0

The Classic
$16

lemon & siracha mayo (NDA)

Buffalo
$16

celery & blue cheese dip (NDO)

Korean
$16

pickled chilli & sesame (NDA)

Corn Tacos (three per serve)

All with guacamole, sour cream, pickled cabbage (NDO, NGA)

Fried Chicken
$26
BBQ Pork Shoulder
$26
Beef Brisket
$26
Paprika Mushrooms
$26

(V, VGO)

Sides

Champ Mash
$12

crispy potato skins, gravy (NGA, V)

Wedge Salad
$12

blue cheese, crispy bacon (NGA, VO, VGO)

Beer Battered Onion Rings
$12

ranch dressing (V, VGO)

Seasonal Greens
$12

garlic butter (NGA, V, VGO)

Pub Classics

Market Beer Battered Fish
$26

lemon, tartare, vege salad, fries (NDO)

Guinness Beef Cheek
$34

Irish champ mash, crispy potato skins, seasonal greens, onion gravy (NGA)

Shepherd's Pie
$28

smoked cheddar & parsley crumb, pickled red cabbage, mint jus

Chicken Parma
$28

smoked ham, tomato sugo, mozzarella, coleslaw, fries

Herb Crusted Hake
$35

romesco, seasonal greens, herb new potatoes

Chicken Caesar
$28

rosemary croutons, smoked bacon, parmesan, cos, egg (NDO, NGO, VO)

Root Vegetable Salad
$28

pumpkin, beetroot, carrots, hummus, broccolini, pearl cous cous, spinach, toasted almonds (NDA, V, VGO)

Desserts

Double Chocolate Brownie
$14

vanilla ice cream, honeycomb (V)

Selection of Sorbets & Ice Creams
$12

please ask your server for todays flavours (NGA, V, VGO)

Sticky Toffee Pudding
$14

salted caramel ice cream, toffee sauce (V)

Add Ons

All 6.0

Bacon
$6
Eggs
$6
BBQ Pulled Pork
$6
Chilli Con Carne
$6
Buffalo Chicken
$6

Bottled Beer

Corona
$13.10
Stella Artois
$13.10
Becks
$12.10
Steinlager Pure
$12.10
Steinlager Classic
$12.10

Alcohol Free

Soft Drink By The Glass
$5.40

Coca Cola, Coke Zero Sugar, L&P, Lift, Schweppes Lemonade, Schweppes Ginger Ale, Schweppes Ginger Beer, Schweppes Tonic

Red Bull
$7.40

Original, Sugar Free

Juice By The Glass
$6.80

Orange, Apple, Pineapple, Tomato, Cranberry

Lemon, Lime & Bitters
$5.40
Soda Water
$2

Cocktails

Aperol Spritz
$18

aperol, sparkling, soda, orange

Limoncello Spritz
$18

limoncello, sparkling, lemon, soda

Hugo Spritz
$18

elderflower, sparkling, lemon, mint, soda

Lemon Drop
$21

vodka, triple sec, lemon, sugar

Margarita
$20.50

reposado tequila, triple sec, lime

Wine – Sparkling

Reg | Large | Bottle

Cloudy Bay NV, Marlborough
Reg $17.50 / Bottle $84
Hare & Tortoise Prosecco Australia
Reg $14 / Bottle $68
Moet & Chandon Brut NV, France
Bottle $135

Wine – White

Reg | Large | Bottle

Rebel Sauvignon Blanc, Marlborough
Reg $13 / Large $19 / Bottle $57
Petal & Stem Sauvignon Blanc Marlborough
Reg $15 / Large $24.50 / Bottle $72
Rebel Pinot Gris, Central Otago
Reg $13 / Large $19 / Bottle $57
Mandoleto Pinot Grigio, Italy
Reg $14 / Large $23 / Bottle $68

Wine – Rose

Reg | Large | Bottle

Rebel, Hawkes Bay
Reg $13 / Large $19 / Bottle $57
Stiletto Ranch by Duck Hunter, Gisborne
Bottle $75

Wine – Red

Reg | Large | Bottle

Kopiko Bay Merlot, Hawkes Bay
Reg $15 / Large $24.50 / Bottle $72
Elefante Tempranillo, Spain
Reg $14 / Large $22.50 / Bottle $67
Rebel Pinot Noir, Marlborough
Reg $13 / Large $19 / Bottle $57
Rose & Rose Pinot Noir, Marlborough
Reg $15 / Large $24.50 / Bottle $72

Mocktails

Sweet 16
$11.50

strawberry, lime, mint, pineapple, lemonade

Tiki Time
$11.50

coconut, yuzu, lime

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