Four Kings occupies the lower levels of the Hope Gibbons Building, a Wellington landmark that wraps around the corner of Dixon and Taranaki Streets. Built in stages during the 1910s and 1920s, the building gives the bar a sense of scale and history that is unusual for a sports venue. Four Kings spreads across two floors and roughly 900 square metres, turning that heritage shell into a lively, deliberately informal place for food, drinks and major fixtures. The current Taranaki Street entrance leads into the same corner premises long associated with its Dixon Street address.
Sport drives the room without reducing it to a row of screens. More than 70 displays make it possible to follow several codes at once, while pool tables, dartboards, booths and bookable recliners create different ways to settle in between games. Rugby, football, cricket and American competitions all have a place on the schedule, and the two-level layout helps absorb both everyday catch-ups and the surge around a final. It is best understood as a big-city clubhouse open to everyone, with enough distinct corners for a group to find its own base.
The kitchen answers that scale with recognisable pub food built for either sharing or a full meal. Chicken wings and other snack plates can cover the interval, while grass-fed steaks, market fish and chips, Guinness beef cheek and shepherd’s pie provide more substantial choices. Burgers and hot dogs keep the casual end of the menu well represented, and a root vegetable salad offers a lighter route through the mains. The cooking is practical for a sports crowd, but its range means the food can carry a visit even when there is no particular match demanding attention.
Four Kings opens daily from around lunch time and continues late, making it flexible enough for an afternoon game, dinner or a long evening session. Pickup ordering helps when the same food is wanted away from the screens, while table bookings give groups some certainty on busy match days. Recurring occasions such as Sunday roast add a traditional pub rhythm, with porchetta, roast vegetables, Yorkshire pudding, potatoes and gravy forming a meal in their own right. Together, the historic building, broad menu and serious viewing setup give Wellington sports fans a venue designed for staying awhile.
Address: 52 Taranaki Street, Te Aro, Wellington 6011, New Zealand
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Four Kings Wellington Menu
Small & Share Plates
Salt & Pepper Calamari
lemon, garlic aioli, dill (NDA, NGO)
Beef Brisket Croquettes
sesame, pickled red onion, dijon mayo
Heirloom Tomato Bruschetta
basil, herb oil, sourdough, balsamic (NDA, NGO, VO, VGO)
Fries
garlic aioli (NDA, NGA, V, VGO)
Hand Cut Potato Wedges
sweet chilli sauce, sour cream (NDO, NGA, VO, VGO)
Devilled Prawns
Sri Lankan spice, coconut sambal, lime wedges (NDA, NGA)
Nachos
tomato salsa, sour cream, guacamole, cheese sauce, coriander sauce (NDO, NGO, V)
Loaded Fries
maple bacon, cheese sauce, pickles, sriracha mayo, sesame (NDO, NGO)
BBQ Platter (serves 2)
beef brisket croquettes, pulled pork sliders, glazed bratwurst, fried chicken tacos, coleslaw, hand cut potato wedges, sauces & pickles
Sunday Roast
Classic Roast
Roast chicken or pork, roast potatoes, seasonal vegetables, Yorkshire pudding, gravy
Sunday Roast Platter (serves 4 family style)
Roast chicken, roast pork, roast potatoes, seasonal vegetables, Yorkshire puddings, with gravy on the side
From the Grill
All steaks served with peppercorn sauce, wedge salad, fries (NGA, NDO)
400g Grass Fed Rump
250g Grass Fed Sirloin
250g Grass Fed Rib-eye
Burgers & Dogs
All served with fries & aioli
Smashed Beef Burger
caramelised onion, BBQ sauce, aioli, pickles, cheese, brioche (NDO, NGO)
Fried Chicken Burger
hot sauce, coleslaw, cheese, garlic aioli, pickles, brioche (NGO)
Vege Burger
vegetable patty, cos, tomato, pickles, ketchup, American mustard, cheese, brioche (NDO, NGO, V, VGO)
Pulled Pork Sub
crispy onions, coriander sauce, spiced aioli, pickled chilli, brioche roll (NDA, NGO)
Bratwurst Dog
caramelised onion, American mustard, ketchup, brioche roll (NDA, NGO)
Chicken Wings
Upgrade to boneless chicken pieces + 6.0
The Classic
lemon & siracha mayo (NDA)
Buffalo
celery & blue cheese dip (NDO)
Korean
pickled chilli & sesame (NDA)
Corn Tacos (three per serve)
All with guacamole, sour cream, pickled cabbage (NDO, NGA)
Fried Chicken
BBQ Pork Shoulder
Beef Brisket
Paprika Mushrooms
(V, VGO)
Sides
Champ Mash
crispy potato skins, gravy (NGA, V)
Wedge Salad
blue cheese, crispy bacon (NGA, VO, VGO)
Beer Battered Onion Rings
ranch dressing (V, VGO)
Seasonal Greens
garlic butter (NGA, V, VGO)
Pub Classics
Market Beer Battered Fish
lemon, tartare, vege salad, fries (NDO)
Guinness Beef Cheek
Irish champ mash, crispy potato skins, seasonal greens, onion gravy (NGA)
Shepherd's Pie
smoked cheddar & parsley crumb, pickled red cabbage, mint jus
Chicken Parma
smoked ham, tomato sugo, mozzarella, coleslaw, fries
Herb Crusted Hake
romesco, seasonal greens, herb new potatoes
Chicken Caesar
rosemary croutons, smoked bacon, parmesan, cos, egg (NDO, NGO, VO)
Root Vegetable Salad
pumpkin, beetroot, carrots, hummus, broccolini, pearl cous cous, spinach, toasted almonds (NDA, V, VGO)
Desserts
Double Chocolate Brownie
vanilla ice cream, honeycomb (V)
Selection of Sorbets & Ice Creams
please ask your server for todays flavours (NGA, V, VGO)
Sticky Toffee Pudding
salted caramel ice cream, toffee sauce (V)
Add Ons
All 6.0
Bacon
Eggs
BBQ Pulled Pork
Chilli Con Carne
Buffalo Chicken
Bottled Beer
Corona
Stella Artois
Becks
Steinlager Pure
Steinlager Classic
Alcohol Free
Soft Drink By The Glass
Coca Cola, Coke Zero Sugar, L&P, Lift, Schweppes Lemonade, Schweppes Ginger Ale, Schweppes Ginger Beer, Schweppes Tonic
Red Bull
Original, Sugar Free
Juice By The Glass
Orange, Apple, Pineapple, Tomato, Cranberry
Lemon, Lime & Bitters
Soda Water
Cocktails
Aperol Spritz
aperol, sparkling, soda, orange
Limoncello Spritz
limoncello, sparkling, lemon, soda
Hugo Spritz
elderflower, sparkling, lemon, mint, soda
Lemon Drop
vodka, triple sec, lemon, sugar
Margarita
reposado tequila, triple sec, lime
Wine – Sparkling
Reg | Large | Bottle
Cloudy Bay NV, Marlborough
Hare & Tortoise Prosecco Australia
Moet & Chandon Brut NV, France
Wine – White
Reg | Large | Bottle
Rebel Sauvignon Blanc, Marlborough
Petal & Stem Sauvignon Blanc Marlborough
Rebel Pinot Gris, Central Otago
Mandoleto Pinot Grigio, Italy
Wine – Rose
Reg | Large | Bottle
Rebel, Hawkes Bay
Stiletto Ranch by Duck Hunter, Gisborne
Wine – Red
Reg | Large | Bottle
Kopiko Bay Merlot, Hawkes Bay
Elefante Tempranillo, Spain
Rebel Pinot Noir, Marlborough
Rose & Rose Pinot Noir, Marlborough
Mocktails
Sweet 16
strawberry, lime, mint, pineapple, lemonade
Tiki Time
coconut, yuzu, lime
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+ Log your visitHow prices compare
Against typical prices in Wellington
- Chicken burger Typical in Wellington: $26.50 $28.00
- Nachos Typical in Wellington: $20.75 $20.00
- Chicken parmigiana Typical in Wellington: $30.00 $28.00
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