Kebab On Ferry Menu

Kebab On Ferry is a casual Woolston stop built around flexible meals rather than a single standard kebab. Diners can take a seat, collect an order or have food delivered, and the restaurant serves lunch and dinner throughout the week. Its menu is organised by format, making it easy to choose the same filling in a box, wrap, pita, rice plate or salad. That straightforward structure suits a quick solo meal, but it also gives a group enough variety to order different combinations without leaving the familiar territory of grilled meat, falafel, vegetables and sauce.

Kebab boxes put the heart of the menu into one compact meal. Chicken, lamb or mixed meat comes with chips and salad, finished with a choice of sauces, so each box combines hot, crisp and fresh elements. Meat on chips strips the idea back for diners who want something richer, while chips and gravy provides a simple side or snack. The sauces matter because they let the same meat take on a different character from one visit to the next, and a mixed-meat order gives diners the contrast of two fillings without needing separate dishes.

Wraps offer the most portable version of the meal. Thin kebab wraps keep the filling compact, while thick pita brings a softer, more substantial bread around chicken, lamb, mixed meat or falafel. The vegetarian falafel pita is treated as a complete choice rather than a garnish, and gobit and kebab burgers add still more bread-based formats. These options make it possible to match the size and texture of the meal to the occasion, from a quick handheld lunch to a fuller pita that can stand in for dinner.

Rice and salad plates broaden the menu beyond bread and chips. Chicken, lamb or mixed meat over rice makes a warm, filling plate, while the salad version keeps the vegetables at the centre and lets the chosen meat and sauces provide richness. Garlic pita can be added for sharing, and cold drinks round out the order. Kebab On Ferry is at its best when diners use that modular menu to build exactly what they want: select a filling, choose the base, then balance it with salad, sauce and a side.

Address: 612 Ferry Road, Woolston, Christchurch 8023, New Zealand

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