Heritage Cuisine of India Menu

Chopped onion mixed with chickpea flour and spices a deep fried.

Triangular pastry with seasoned potatoes, deep fried until golden brown served with a tamarind chutney

Vegetable marinated with corn flour

Fresh mushroom marinated in tandoori paste and roasted over charcoal.

Cottage cheese marinated and roasted over charcoal along with capsicum and onion.

Crunchy paneer cooked with curry leaves and curd.

chicken marinated in yogurt, spices and gently roasted over charcoal.

Boneless chicken marinated with cashew cream, cardamom and Indian spices lightly roasted over charcoal

Boneless chicken marinated with tandoori paste.

Chicken marinated and deep fried.

Crunchy chicken cooked with curry leaves and curd.

Mince lamb marinated with spices and roasted over charcoal.

Lamb chops roasted with a nice selection of Indian spices

Your choice of seafood, cooked with garlic, capsicum,and mushroom

Filleted fish/prawn marinated in mustard oil & spices cooked in the tandoor

5 Pieces of Papadum, with raita and mango chutney

Onion Bhaji, Samosas, Mushroom pakora, paneer tikka

Chicken tikka, lamb seekh kebab, samosa, onion bhaji

Lamb seekh kebab, tandoori prawns, chicken malai tikka tandoori chicken

Tender pieces of chicken cooked in creamy tomato gravy

Tender pieces of chicken cooked in creamy tomato gravy along roasted over charcoal.

Chicken cooked with mango flavoured gravy

Chicken cooked in fenugreek with chefs’ special gravy

Boneless chicken cooked in a special Punjabi gravy.

Chicken cooked with the dominant flavour of Rye

Lamb chunks, cooked in North Indian style gravy

Diced lamb cooked with onion and garlic gravy

Goat cooked with authentic Indian style herbs and spices

Your choice of tender meat cooked in chef’s special sauce with vegetables.

Your choice of tender meat cooked in a delicious cashew gravy

Your choice of tender meat cooked in a delicious coconut gravy.

Your choice of tender meat cooked in chef’s special sauce with vegetables.

Your choice of tender meat cooked in a delicious cashew gravy

Your choice of tender meat cooked in a delicious coconut gravy.

Cottage cheese, cooked with soya sauce, green chilli, capsicum, and onion

Vegetable dumplings cooked with chilli, capsicum, soya sauce, and onion

Noodles cooked with a mix of vegetables cooked in chefs’ special sauce

Vegetables cooked with rice in chefs’ special Indo- Chinese sauce

Chick en cooked with soya sauce, onion, capsicum, and green chilli

Chicken cooked with soya sauce, onion, and capsicum

Noodles cooked with a mix of vegetables and chicken in chefs special Ind-Chine o se sauce

Chicken and egg cooked with rice and vegetables with chefs’ special Ind-oChinese sauce.

Fish fillets cooked in an onion gravy with spices

Fish fillets cooked in a gravy of coconut, curry leaves and mustard seeds

Prawns cooked in a butter sauce

Prawns cooked in an onion gravy along with coconut milk, capsicum,and spices

Scallops cooked in a butter sauce

Basmati rice flavoured with cumin seeds

Potatoes cooked with Indian herbs and spices.

Potatoes cooked with cumin and herbs

Seasonal vegetables cooked with onion gravy and capsicum

Chickpeas cooked with Punjabi spices and herbs

Yellow lentils cooked with onion, capsicum, tomato and spices

Black lentils cooked overnight with ginger, onion, garlic and spices

Green peas and mushroom cooked together with masala and spices

Mushroom cooked with the flavours of Indian pickles

Cottage cheese cooked with a delicious cashew gravy

Cottage cheese cooked with a delicious spinach and onion gravy

Fresh vegetables and cottage cheesecooked in a creamy cashew gravy

Vegetable kofta balls cooked in a delicious creamy spiced gravy.

Your choice of tender meat cooked in a delicious spinach gravy.

Your choice of tender meat cooked in a delicious vindaloo gravy.

Your choice of tender meat cooked in a delicious spinach gravy.

Your choice of tender meat cooked in a delicious vindaloo gravy.