Pimarn Thai Restaurant's Rathbone branch serves lunch and dinner in central Whangārei, with both dine-in and takeaway available. It is distinct from the group's Kamo restaurant, giving city-centre diners their own established location and phone line. The menu has the depth expected of a full Thai restaurant, moving through curries, wok dishes, noodles, rice and salads rather than relying on a compact takeaway list. That breadth works particularly well for groups, who can order several cooking styles and share them across the table.

Noodles and rice provide familiar entry points with meaningful variation. Pad Thai combines rice noodles, egg, tamarind, sweet chilli and crushed peanut, while pad see ew takes a darker soy-led direction with broccoli and cauliflower. Fried rice can be seasoned in several ways, and khao soi brings egg noodles together with red curry, turmeric and onion. Soup noodles add yet another texture, allowing diners to choose between stir-fried, curried and broth-based preparations instead of treating every noodle dish as interchangeable.

Vegetarian cooking extends across the main sections. Green and red curries use vegetables and bamboo shoots, while yellow curry adds potato, onion and peanut. Stir-fries combine vegetables and mushrooms with satay sauce, ginger, garlic or black pepper, and meat-free pad Thai and fried rice make it possible to construct a varied plant-led meal. This distribution matters for mixed tables: vegetarian diners can follow the same progression from curry to wok to noodles rather than being confined to one isolated menu category.

Thai salads bring brightness and heat alongside the richer sauces. Larb gai combines minced chicken with toasted rice and herbs, while grilled beef and pork versions place sliced meat into spicy salads. A mixed seafood salad offers a sharper counterpoint to coconut-based curry or fried rice. Pimarn Thai is best approached as a sharing restaurant: one noodle dish, a curry, a vegetable stir-fry and a salad show four distinct sides of the kitchen and make fuller use of the Rathbone branch's broad menu.

Address: 12 Rathbone Street, Whangārei Central, Whangārei 0110, New Zealand

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PimarnThai Restaurant Menu Menu updated on 17 Sep 2026

Takeaway Dinner – Entrees

Takeaway dinner menu.

Satay Gai (3)

$13.90

Skewers of grilled chicken tenderloin with peanut sauce

Thoong Thong (4)

$11.90

Golden bags with minced chicken, shrimp, diced carrots and sweet corn

Poh Pia Tod (4)

$11.90

A Thai vegetarian spring roll

Kanom Pang Na Gai (4)

$11.90

Minced chicken toast with herbs

Kanom Pang Na Ga Prow (4)

$11.90

Chicken toast with spicy basil leaves

Gari Puff (4)

$11.90

A puff pastry with minced chicken, kumara and onion

Peek Gai Tod (3)

$12.90

Fried chicken wings marinated in Thai sauce

Tod Mon Kow Pod (4)

$11.90

Deep fried battered sweet corn

Tod Mon Pla (4)

$13.90

Thai fish cake with herbs and spices

Goong Choop Pang Tod (4)

$13.90

Prawn tempura Thai style with sweet chilli sauce

Pla Choop Pang Tod (4)

$13.90

Fish tempura Thai style with sweet chilli sauce

Pla Muk Choop Pang Tod (4)

$13.90

Squid tempura Thai style with sweet chilli sauce

Geow Tod (4)

$11.90

Crispy deep fried Thai pork dumpling

Mixed Entrée

$13.90

Platter of Satay Gai, Thoong Thong, Pho Pia Tod, Kanom Pang Na Gai

Takeaway Dinner – Soups

Tom Yum Goong

$13.90

Traditional spicy and sour soup with prawns, mushroom, red onion

Tom Yum Gai

$12.90

Traditional spicy and sour soup with chicken, mushroom, red onion

Tom Kha Goong

$13.90

Spicy coconut soup with prawns, mushroom, red onion and galangal

Tom Kha Gai

$12.90

Spicy coconut soup with chicken, mushroom, red onion and galangal

Pla Muk Tom Jued

$13.90

A clear soup with minced pork, baby squid, black fungus and celery

Gaeng Jued Woon Sen

$12.90

A clear soup with minced pork,black fungus and noodle jelly

Takeaway Dinner – Stir Fries

Choices of Meat Available: Chicken, Beef or Pork $24.90; Roasted Duck $27.90; Prawns or Seafood $29.90.

Pad Him Ma Pan

A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, Capsicum and mushroom

Pad Ga Prow

Stir-fried with crushed chilli, onion, basil leaves and capsicum

Pad Cha

Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum

Pad Prik Gaeng

Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn

Pad Nam Prik pao

Stir-fried with fresh vegetables, sweet chilli paste and mushroom

Pad Khing

Stir-fried with ginger, black fungus, celery and brown bean sauce

Pad Prik Sod

Stir-fried with onion, capsicum, mushroom, hot fresh chilli

Pad Pug

A mild stir-fried with fresh vegetables, Thai sauce and mushroom

Pad Prew Wahn

Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom

Pad Pug Satay

Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom

Pad Kratiem Prik Thai

Stir-fried with garlic, pepper, mushroom, cauliflower and onion

Pad Prik Thai Dum

Stir-fried with garlic, black pepper, mushroom, cauliflower and onion

Pad Nam Mon Hoi

Stir-fried and fresh vegetables with oyster sauce and mushroom

Moo Kham Wahn (Pork)

$26.90

Pork marinated in wine, Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom

Goong Luk Koey (Prawn)

$29.90

Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots

Takeaway Dinner – Curries

Choices of Meat Available: Chicken, Beef or Pork $24.90; Roasted Duck $27.90; Prawns or Seafood $29.90.

Gaeng Phed Ped Yang (Duck)

Roasted duck in red curry with pineapple, peas, capsicum, tomato

Gaeng Keow Wahn

Green curry with bamboo shoots, peas and capsicum

Gaeng Daeng

Red curry with bamboo shoots, peas and capsicum

Gaeng Gari

A mild yellow curry with potato, peanut, onion and spring onion

Gaeng Massaman

A thick massaman curry with potato, onion, peanut and capsicum

Gaeng Panang

Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut

Choo Chee

A thick red curry with green bean, pineapple, capsicum and baby corn

Gaeng Kua

Red curry with pineapple, tomato, peas and capsicum

Gaeng Pah

A clear Thai herbs soup with bamboo shoots, baby corn, green bean, green pepper corn, capsicum and taste by red curry paste

Takeaway Dinner – Noodles & Rice

Choices of Meat Available: Chicken, Beef or Pork $24.90; Roasted Duck $27.90; Prawns or Seafood $29.90.

Pad Thai

A Thai style, stir-fried rice noodle with bean sprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut

Pad See Ew

Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower

Khao Pad

Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion

Khao Pad Gra Prow

Stir-fried rice with crushed chilli and basil leaves

Khao Pad Gaeng Keow Wahn

Stir-fried rice with green curry, bamboo shoots, capsicum and peas

Khao Pad Pong Gari

Stir-fried rice with yellow curry powder, onion and spring onion

Khao Pad Num Prik Pao

Stir-fried rice with sweet chilli paste and vegetables

Guay Tiew Tom Yum

Rice noodle in spicy and sour soup with onions and mushrooms

Guay Tiew Nam

Rice noodle soup with your choice of meat, bean sprout, fish balls, pork balls or prawns

Khao Tom

A mild rice soup with your choice of meat or prawns

Khao Soy

Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion

Takeaway Dinner – Vegetarian

$24.90

Gaeng Keow Wahn

$24.90

Fresh vegetables and bamboo shoots in green curry and peas

Gaeng Daeng

$24.90

Fresh vegetables and bamboo shoots in red curry and peas

Gaeng Gari

$24.90

Potato, onion, peanut and spring onion in mild yellow curry

Pad Pug Satay

$24.90

Stir-fried fresh vegetables and mushroom with Thai sauce and satay peanut sauce on top

Pad Pug Nam Mon Hoi

$24.90

Stir-fried fresh vegetables and mushroom with oyster sauce

Pad Khing

$24.90

Stir-fried vegetables, ginger, black fungus, celery and mushroom with brown bean sauce

Pad Thai

$24.90

Stir-fried rice noodle with egg, bean sprout, red onion, sweet and spicy tamarind sauce and crushed peanut

Pad See Ew

$24.90

Stir-fried rice noodle with dark soy sauce, egg, broccoli and cauliflower

Khao Pad Pug

$24.90

Stir-fried rice with egg, diced carrot, baby corn, onion, pea and tomato

Pad Kratiem Prik Thai

$24.90

Stir-fried with garlic, pepper, mushroom, cauliflower and onion

Pad Prik Thai Dum

$24.90

Stir-fried with garlic, black pepper, mushroom, cauliflower and onion

Takeaway Dinner – Thai Salads

Larb Gai

$25.90

A spicy minced chicken salad with dried rice and Thai herbs

Yum Neau Yang

$25.90

Sliced grilled beef with spicy salad

Yum Moo Yang

$25.90

Sliced grilled pork with spicy salad

Yum Talay

$29.90

A rich mixed seafood with hot and spicy salad

Takeaway Dinner – Rice

Steamed Jasmine Rice

Coconut Rice

Takeaway Lunch – Entrees

Takeaway lunch menu.

Satay Gai (3)

$13.90

Skewers of grilled chicken tenderloin with peanut sauce

Thoong Thong (4)

$11.90

Golden bags with minced chicken, shrimp, diced carrots and sweet corn

Poh Pia Tod (4)

$11.90

A Thai vegetarian spring roll

Kanom Pang Na Gai (4)

$11.90

Minced chicken toast with herbs

Kanom Pang Na Ga Prow (4)

$11.90

Chicken toast with spicy basil leaves

Gari Puff (4)

$11.90

A puff pastry with minced chicken, kumara and onion

Peek Gai Tod (3)

$12.90

Fried chicken wings marinated in Thai sauce

Tod Mon Kow Pod (4)

$11.90

Deep fried battered sweet corn

Tod Mon Pla (4)

$13.90

Thai fish cake with herbs and spices

Goong Choop Pang Tod (4)

$13.90

Prawn tempura Thai style with sweet chilli sauce

Pla Choop Pang Tod (4)

$13.90

Fish tempura Thai style with sweet chilli sauce

Pla Muk Choop Pang Tod (4)

$13.90

Squid tempura Thai style with sweet chilli sauce

Geow Tod (4)

$11.90

Crispy deep fried Thai pork dumpling

Mixed Entrée

$13.90

Platter of Satay Gai, Thoong Thong, Pho Pia Tod, Kanom Pang Na Gai

Takeaway Lunch – Soups

Tom Yum Goong

$13.90

Traditional spicy and sour soup with prawns, mushroom, red onion

Tom Yum Gai

$12.90

Traditional spicy and sour soup with chicken, mushroom, red onion

Tom Kha Goong

$13.90

Spicy coconut soup with prawns, mushroom, red onion and galangal

Tom Kha Gai

$12.90

Spicy coconut soup with chicken, mushroom, red onion and galangal

Pla Muk Tom Jued

$13.90

A clear soup with minced pork, baby squid, black fungus and celery

Gaeng Jued Woon Sen

$12.90

A clear soup with minced pork, black fungus and noodle jelly

Takeaway Lunch – Stir Fries

Choices of Meat Available: Chicken, Beef or Pork $19.90; Roasted Duck, Prawns or Seafood $23.90.

Pad Him Ma Pan

A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, Capsicum and mushroom

Pad Ga Prow

Stir-fried with crushed chilli, onion, basil leaves and capsicum

Pad Cha

Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum

Pad Prik Gaeng

Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn

Pad Nam Prik pao

Stir-fried with fresh vegetables, sweet chilli paste and mushroom

Pad Khing

Stir-fried with ginger, black fungus, celery and brown bean sauce

Pad Prik Sod

Stir-fried with onion, capsicum, mushroom, hot fresh chilli

Pad Pug

A mild stir-fried with fresh vegetables, Thai sauce and mushroom

Pad Prew Wahn

Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom

Pad Pug Satay

Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom

Pad Kratiem Prik Thai

Stir-fried with garlic, pepper, mushroom cauliflower and onion

Pad Prik Thai Dum

Stir-fried with garlic, black pepper, mushroom, cauliflower and onion

Pad Nam Mon Hoi

Stir-fried and fresh vegetables with oyster sauce and mushroom

Moo Kham Wahn (Pork)

$20.90

Pork marinated in wine, Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom

Goong Luk Koey (Prawn)

$23.90

Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots

Takeaway Lunch – Curries

Choices of Meat Available: Chicken, Beef or Pork $19.90; Roasted Duck, Prawns or Seafood $23.90.

Gaeng Phed Ped Yang (Duck)

Roasted duck in red curry with pineapple, peas, capsicum, tomato

Gaeng Keow Wahn

Green curry with bamboo shoots, peas and capsicum

Gaeng Daeng

Red curry with bamboo shoots, peas and capsicum

Gaeng Gari

A mild yellow curry with potato, peanut, onion and spring onion

Gaeng Massaman

A thick massaman curry with potato, onion, peanut and capsicum

Gaeng Panang

Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut

Choo Chee

A thick red curry with green bean, pineapple, capsicum and baby corn

Gaeng Kua

Red curry with pineapple, tomato, peas and capsicum

Takeaway Lunch – Noodles & Rice

Choices of Meat Available: Chicken, Beef or Pork $20.90; Roasted Duck, Prawns or Seafood $23.90. All Main Dishes Served with Rice.

Pad Thai

A Thai style, stir-fried rice noodle with bean sprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut

Pad See Ew

Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower

Khao Pad

Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion

Khao Pad Gra Prow

Stir-fried rice with crushed chilli and basil leaves

Khao Pad Gaeng Keow Wahn

Stir-fried rice with green curry, bamboo shoots, capsicum and peas

Khao Pad Pong Gari

Stir-fried rice with yellow curry powder, onion and spring onion

Khao Pad Num Prik Pao

Stir-fried rice with sweet chilli paste and vegetables

Guay Tiew Tom Yum

Rice noodle in spicy and sour soup with onions and mushrooms

Guay Tiew Nam

Rice noodle soup with your choice of meat, bean sprout, fish balls or prawns

Khao Tom

A mild rice soup with your choice of meat or prawns

Khao Soy

Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion

Takeaway Lunch – Thai Salads

Larb Gai

$25.90

A spicy minced chicken salad with dried rice and Thai herbs

Yum Neau Yang

$25.90

Sliced grilled beef with spicy salad

Yum Moo Yang

$25.90

Sliced grilled pork with spicy salad

Yum Talay

$29.90

A rich mixed seafood with hot and spicy salad

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Pimarn Thai Restaurant Menu

PimarnThai Restaurant Menu Menu updated on 17 Sep 2026

Takeaway Dinner – Entrees

Takeaway Dinner – Soups

Takeaway Dinner – Stir Fries

Takeaway Dinner – Curries

Takeaway Dinner – Noodles & Rice

Takeaway Dinner – Vegetarian

Takeaway Dinner – Thai Salads

Takeaway Dinner – Rice

Takeaway Lunch – Entrees

Takeaway Lunch – Soups

Takeaway Lunch – Stir Fries

Takeaway Lunch – Curries

Takeaway Lunch – Noodles & Rice

Takeaway Lunch – Thai Salads

From Happy Menu members

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