Turmeric Indian Restaurant Whangārei Menu

Fried pastry with a savoury filling of spices potatoes and peas

Mixture of chopped potatoes/cauliflower/onions coated with chickpea flour deep fried

Chopped onion slices/rings mixed with chickpea flour and spices deep fried

Lightly spiced minced lamb mixed with traditional spices cooked in tandoor

Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor

Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor

Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor

2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa

2 chicken tikka, 2 seekh kebab, 2 green chicken tikka, 2 piece of tandoori chicken

Roasted chicken pieces cooked in a creamy tomato sauce

Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin

Tender pieces of chicken cooked inspinach and exotic

Boneless chicken cooked with onion, green and red peppers,garlic, ginger, turmeric, cumin and chillies

Boneless chicken prepared traditionally in special spices and herbs with petal onions and capsicum

Hot and spicy chicken curry in a very special Vindaloo sauce

Chicken pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves

Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices

Boneless Chicken pieces and cashew based curry

Cooked with green chilli, capsicum, onion and tomatoes

Chicken cooked in soya sauce and white pepper with diced onion and capsicum

Chicked combined with methi (fenugreek) leaves and spices

Tender boneless lamb pieces delicately cooked in traditional Mughlai style

Hot and spicy lamb curry in a very special vindaloo sauce

Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices

Cooked with onion and tomato, lightly spiced with ginger, turmeric and fresh mixed herbs

Boneless lamb prepared traditionally in special spices

Coconut cream sauce with spices, chillies & bay leaves

Lamb cubes cooked with chillies, capsicum, onion and tomatoes

Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor

Tender pieces of prawns cooked in a creamy tomato sauce.

Fish fillets cooked in an onion and tomato based sauce

Goanese style with rich herbs and coconut sauce

Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor

Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices

Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce

King prawns cooked with a combination of vegetables and herbs

Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander

Prawns cooked with sliced green chilli, capsicum, onion and tomatoes

Coconut cream sauce with spices, chillies and bay leaves

Tender pieces of beef cooked in a subtly flavored spinach and exotic spices

Hot and spicy beef curry in a very special vindaloo sauce

Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor

Creamy onion and tomato based curry

Tender goat pieces in thin tomato and onion based curry

Goat cooked and simmered in a tomato, onion sauce and enriched with green pepper and aromatic spices

Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger

Cauliflower and potato sautéed in our selected spices

Cubes of homemade cheese cooked delicately with creamed spinach in selected spices

Peas and potatoes with special herbs and spices

Cottage cheese cooked in spicy Kadhai Masala

Mixed vegetables cooked in creamy cashew nut sauce

Cottage cheese cubes and green peas cooked in an onion based sauce

Fresh mushrooms and green peas cooked in an onion based sauce

Soft croquettes stuffed with cottage cheese, potatoes and raisins cooked in rich cashew nut sauce

Sliced capsicum, onion, tomato, beans, potato, cauliflower, peas cooked in a special gravy

Cottage cheese cubes in creamy tomato sauce

Potatoes tossed in butter, cumin seeds and tomatoes

Chick peas cooked with onion, tomato based gravy

Paneer cooked in soya sauce and white pepper with diced onion and capsicum

Marinated cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin

Sliced Paneer, capsicum, onion, tomato, beans, potato, cauliflower, peas cooked in a special gravy

Plain flour bread cooked in tandoor topped with butter

Naan topped with butter and sprinkled with garlic

Naan topped with fresh cheese

Naan stuffed with a filling of potatoes and peas

Naan stuffed with Indian cheese and spices

Naan stuffed with mince meat

Whole wheat roti cooked in tandoor

Whole wheat roti cooked in tandoor, sprinkled with garlic

Naan stuffed with sultanas and nuts

Naan stuffed with cheese and sprinkled with garlic

Steamed basmati rice

Basmati rice flavored with aromatic cumin seeds

Saffron basmati rice with peas

Tomato, Onion, Cucumber and lemon pieces sprinkle with Indian masala.

A mixture of mint, green chillies and coriander mixed into yoghurt.

An Indian sweet of consisting of a ball of flour mixture made like a dough with creamy milk deep fried and dipped in a sugar syrup.