Chokdee Thai Cuisine Menu

Tender chicken marinated in traditional spices, barbecued on a skewer, topped with our own Thai Satay Sauce and served with rice.

The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts, with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Stir-fried wide rice noodles with eggs, broccoli and carrot with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Fried rice with vegetables and eggs with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Rice noodle soup dish composed of bean sprouts and spring onions with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Rice noodle soup dish composed with stewed beef eban sprouts and spring onions.

Traditional Asian style duck noodles.

Stir-fried black pepper corn, onion, mushrooms, zucchini and capsicum served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Spicy and sour fried rice with lemongrass, mushrooms, galangal, kaffir lime leaves with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Stir-fried vegetables with sweet and sour sauce with crispy pork belly.

Hot, spicy noodles with Tom Yum Paste, milk and Thai herbs with your choice of: Chicken, Pork, Beef, Vegetables with Tofu.

Served with pork balls.

Hot, spicy and sour Thai soup seasoned with lemon juice, lemongrass, mushrooms, tomatoes and fresh coriander, served with rice. Choice of: Chicken or Vegetables with Tofu.

Citrus coconut soup, seasoned with lemon juice, lemongrass, galangal, mushrooms, tomato and fresh coriander, served with rice. Choice of: Chicken or Vegetables with Tofu.

Stir-fried vegetables in oyster sauce served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu or Crispy Pork Belly (+$3).

Stir-fried vegetables in Thai Peanut Sauce served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu or Crispy Pork Belly (+$3).

Stir-fried vegetables with crunchy cashew nuts served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu or Crispy Pork Belly (+$3).

Stir-fried vegetables and fresh ginger served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu or Crispy Pork Belly (+$3).

Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu or Crispy Pork Belly (+$3).

Red curry paste, stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leaves served with rice with your choice of: Chicken, Pork, Beef, Vegetables with Tofu or Crispy Pork Belly (+$3).

Crispy fried garlic served with rice with your choice of: Chicken or Pork.

With minced pork (or vegan option), vermicelli and vegetables served with sweet chilli sauce.

A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chili sauce.

Prawns marinated with Thai herbs and spices, wrapped with wonton pastry and deep fried. Served with sweet chilli sauce.

Minced pork mixed with garlic, onions and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.

Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce. GF-OR

Traditional Thai-style home-made deep fried fish patties, served with sweet and sour cucumbers and ground peanut dipping sauce. GF-OR

Crispy patties stuffed with potatoes and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce. (V)

Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce. GF-OR

A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns (or vegan option), wrapped in rice paper. Served with ground peanuts and sweet and sour ginger dipping sauce. GF-OR

Chicken nibbles marinated with traditional Thai spices. Deep fried until golden brown. Served with sweet chilli sauce. GF-OR

Roasted duck stir fried in sweet and sour Tamarind sauce with vegetables, wrapped in pan fried roti, garnished with crispy fried shallots and fresh coriander. Vegetarian option available.

4 different choices of entrée for 2 people [except A8, A9, and A11].

Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomatoes, galangal and fresh coriander with your choice of: Chicken, Fish, Mixed seafood or squid, King Prawns (clear or coconut cream), Vegetarian with tofu. [clear or coconut] [mild – med – hot -Thai hot]

A citrus coconut soup seasoned with lemongrass, galangal, mushrooms, lemon juice, tomatoes and fresh coriander with your choice of: Chicken, Fish, Mixed seafood or squid, Prawns, Vegetarian with tofu. [mild – med – hot – Thai hot]

Thai clear soup with vermicelli and minced pork, garnished with spring onions. [mild only] Main only.

NZ rib eye fillet, finely sliced, combined with lemon juice, tomatoes, cucumbers, onions,Thai herbs, chillies and tossed with Thai-style dressing. [mild – med – hot -Thai hot]

Spicy and sour salad combined with onions, cucumbers, tomatoes, Thai herbs, chillies and tossed with Thai-style dressing with your choice of: Mixed seafood or squid, Prawns. [mild – med – hot -Thai hot]

A spicy and sour combination of glass noodles, onions, tomatoes, Thai herbs and chillies, tossed with Thai-style dressing with your choice of: Minced pork or chicken, Mixed seafood or squid, Prawns, Vegetarian with Tofu. [mild – med – hot -Thai hot]

A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juice, roasted ground rice, lemongrass, onions, shredded kaffir lime leaves, chilli powder, mint and coriander with your choice of: Chicken or pork, Beef. [mild – med – hot -Thai hot]

Hot, spicy and refreshing. Lemongrass combined with mint, shredded kaffir lime leaves, onions, Thai herbs and soya oil chili paste with your choice of: Mixed seafood or squid, Prawns. [mild – med – hot -Thai hot]

The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [mild – med – hot -Thai hot]

Red curry with coconut cream and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [mild – med – hot -Thai hot]

This is a creamy coconut curry with sweet basil, shredded kaffir lime leaves and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [mild – med – hot -Thai hot]

A dish from southern Thailand. Aromatic turmeric curry paste, potatoes and a medley of vegetables with your choice of: Chicken or pork, Beef, Vegetables with tofu. [mild – med – hot -Thai hot]

A creamy roasted red curry from southern Thailand with tender beef, potatoes and peanuts. [mild – med – hot -Thai hot]

The delicate sweet and sour flavour of this curry sauce comes from the pineapples with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [mild – med – hot -Thai hot]

Roasted duck cooked in traditional creamy Thai red curry with pineapples, tomatoes, lychees, grapes and capsicums. [mild – med – hot -Thai hot]

This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger. [med – hot – Thai hot]

This Northern Thai curry has lots of herbs, spices, chillies and vegetables (NO COCONUT CREAM) with your choice of: Chicken or pork, Beef, Vegetables with tofu. [med – hot – Thai hot]

Stir fried vegetables with oyster sauce and your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu.

Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Pork Belly, Vegetables with tofu.

Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Pork Belly, Vegetables with tofu. [mild – med – hot – Thai hot]

Stir fried fresh ginger and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Pork Belly, Vegetables with tofu.

Thai sweet and sour dish with pineapple, tomatoes and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu.

Stir fried sweet basil, bamboo shoots, capsicums, and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [mild – med – hot – Thai hot]

Stir fried red curry paste with bamboo shoots, capsicums, shredded kaffir lime leaves, sweet basil and vegetables with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [mild – med – hot – Thai hot]

A hot and spicy dish of stir-fried fish with chillies, lemongrass, galangal, peppercorns, kra chai and sweet basil. [med – hot – Thai hot]

Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices,in a green curry paste and coconut cream with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [med – hot – Thai hot]

A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken or pork, Beef, Fish, Mixed seafood or squid, Prawns, Vegetables with tofu. [med – hot – thai hot]

The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onions and bean sprouts in a sweet tamarind sauce with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu, Duck.

Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef, Mixed seafood or squid, Prawns, Vegetarian with tofu.

Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu.

Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu, Duck. [mild – med – hot – Thai hot]

Fried rice with vegetables and eggs with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu.

Tasty fried rice with pineapples, cashew nuts, vegetables, eggs and yellow curry powder with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu.

Stir fried rice with sweet basil, bamboo shoots, capsicums and vegetables with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu. [mild – med – hot – Thai hot]

Hot and spicy fried rice with red curry paste, lemongrass, shredded kaffir lime leaves, eggs and capsicums with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu, Duck. [med – hot – Thai hot]

Spicy and sour fried rice with lemongrass, mushrooms, galangal, kaffir lime leaf with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu. [med – hot – Thai hot]

Garlic king prawns served with stir fried vegetables.

Special Turmeric curry from North Thailand served with egg noodles in curry. with your choice of: Chicken or pork, Beef, Mixed seafood or squid, Prawns, Vegetarian with tofu. [mild – med – hot – Thai hot]

King prawns cooked in rich red curry sauce combined with shredded kaffir lime leaves, vegetables, coconut cream and sweet basil. [mild – med – hot – Thai hot]

NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicums, shredded kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavor. [mild – med – hot – Thai hot]

Saute mix seafood (Green shell mussels, prawns, squid, & scallops) with creamy Tom Yum sauce. Served with jasmine rice. (contains milk, DF upon request) [mild – med – hot – Thai hot]

Roast duck stir-fried with fresh ginger and vegetables, garnished with fried garlic, fresh coriander and fresh ginger.

Pan fried salmon fillets. Topped with mixed salad, shredded green apples, cashew nuts, onions and chillies, coated with Thai salad dressing. [mild – med – hot – thai hot]

Hot’n’spicy sliced roasted duck stir fried with vegetables, herbs and spices, sweet basil, lemongrass, karchai, shredded kaffir lime leaves, peppercorn and chilli. [mild-med-hot-Thai hot]

Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicums, sweet basil and shredded kaffir lime leaf. [med-hot-Thai hot]

Hot & spicy stir-fried crispy pork belly with basil, mushrooms, beans and capsicums. [mild-med-hot-Thai hot]

Stir-fried vegetables and crispy pork belly with oyster sauce.

Stir-fried sweet & sour crispy pork belly with pineapples, tomatoes and vegetables.

Creamy curry with crispy pork belly, basil, shredded kaffir lime leaves and capsicums. [mild-med-hot-Thai hot]

Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicums, sweet basil and shredded kaffir lime leaves. [med-hot-Thai hot]

Banana wrapped in spring roll pastry, deep fried until golden brown, served with vanilla ice cream and fresh fruits.

Thai black sticky rice cooked in coconut cream and lychees, served with vanilla ice cream.

Traditional Thai dessert, fresh mango served with sweet coconut sticky rice, simple but exotic.

2 scoops of ice cream: vanilla, chocolate, caramel, strawberry, or mango ripple.

Two scoops of vanilla ice cream served with warm mixed berry.

Single scoop served with palm seeds & cashew nuts on top.

Jenny’s homemade raspberry brownie, served with a scoop of vanilla ice cream