BIN44 Menu

with cheese

whipped feta dip

with aioli and lemon

and aioli

tomato sauce and aioli

sweet chilli sauce

with parmesan, and brisket gravy

buffalo sauce, Alabama white sauce and pickles

with cheese, red kraut and thousand island sauce

toasted ciabatta

cured meats, provolone, antipasto, olives, toasted ciabatta

Pepperoni, prosciutto, bacon, smoky barbecue sauce

Smoked brisket, mushrooms, red onions, wild rocket

Smoked chicken, bacon, peppers, spiced apricot sauce

Roasted pumpkin, baby spinach, feta, sage, pine nuts

with orange zest and smoked rosemary

with red harissa and coconut yoghurt

vegan meats and cheese, antipasto, olives, toasted ciabatta

roasted pumpkin, spinach, red peppers, Angel cheese and olives

smashed avo, wild rocket and toasted ciabatta

with chilli, kecap manis, baby peas and spring onions

coconut yoghurt, caramel corn and candied orange

Brisket | Ribs | Sausage | Wings. thick-cut chips, house slaw, tomato relish, brisket gravy and flat breads

barbecue glaze, hoisin mayo

sriracha honey glaze, Alabama white sauce

with chilli, kecap manis, a fried egg, baby peas and spring onions

with prosciutto, tomato and mozzarella, house slaw and chips

with potato and herb rosti, charred broccolini and brisket gravy

served with tartare sauce, tomato sauce, lemon and house slaw

with parmesan and rosemary crust, salsa verde and baby peas

carrot and parsnip mash, Brussels sprouts and brisket gravy

with pulled brisket, cheese, pickles, horseradish cream, tomato relish, and chips

please ask your server for this month’s burger and craft beer match

sticky toffee sauce, vanilla ice cream, walnuts and white chocolate

with meringues, berry and rhubarb compote and coconut rough

with chantilly mascarpone, caramel corn and candied orange

poached eggs and hollandaise on toasted ciabatta with streaky bacon

with banana, berry and rhubarb compote, chantilly mascarpone and walnut praline

poached eggs and smashed avo on toasted ciabatta, served with a side of granola oats, Greek yoghurt and preserved peaches

with a poached egg, streaky bacon, smoky beans and a Wild Chef hash brown, with toasted ciabatta

with chilli & shallots, kecap manis, a chilli-fried egg, baby peas and spring onions

falafels with roasted pumpkin, smashed avocado, wild rocket, smoky beans and sautéed mushrooms, with toasted ciabatta

two poached, fried or scrambled eggs on toasted ciabatta

Battered Fish + Chips with Tomato Sauce

Scrambled Egg on Toast

Mini Cheese + Streaky Bacon Pizza

Mini Hotdogs with Chips + Tomato Sauce

Vanilla Ice Cream with Chocolate or Raspberry Sauce + Sprinkles

Roasted pumpkin, baby spinach, feta, sage, pine nuts

Smoked brisket, mushrooms, red onions, wild rocket

served with house slaw and thick cut chips

with carrot and parsnip mash, sprouts and gravy

served with tartare, tomato sauce and lemon

with kecap manis, a fried egg and spring onions

Orange juice and prosecco

Peach syrup and prosecco

Vodka, tomato juice, tabasco, Worcestershire, lemon

Beetroot, berries, red apple

Vanilla Absolut Vodka, Plum Purée, Lemon Juice, Pineapple Juice, Apple Juice, Sugar Syrup

Bacardi White Rum, Mint Leaves, Sugar Syrup, Mixed Berries, Lime Juice and Soda Water

Vanilla Absolut Vodka, Passionfruit Purée, Lime Juice, Egg White, Louis Perdrier Brut, Vanilla Sugar Syrup

Ratu Spiced Dark Rum, Passionfruit Syrup, Honey, Lime Juice, Pineapple Juice, Angostura Bitters

Peach Syrup, Earl Grey Tea, Lemon Juice, Mint

Mango Puree, Pineapple Juice, Fresh Mint and Lime

Fresh Lime, Sugar Syrup, Lime Juice, Mint, Soda and Lemonade

Berry Tea, Elderflower Syrup, Frozen Berries and Fresh Lime

Orange | Apple | Pineapple | Cranberry | Tomato

Coca-Cola | Coke No Sugar | L&P | Ginger Ale | Lemonade | Tonic Water, Lemon, Lime & Bitters